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American Eagle AE-TS22 1.5HP Electric Meat Tenderizer Kit Stainless Steel

SKUAE-TS22 BrandAmerican Eagle Food Machinery

The American Eagle Food Machinery AE-TS22

The American Eagle AE-TS22 commercial meat tenderizer features patented design, all-inclusive accessories and competitive pricing, making it an excellent value for food service professionals, hunters, butchers or home enthusiasts alike. Their exceptional reliability and attractive, compact designs make them ideal for open commercial kitchens, front-end meat operations, or a home counter top. Heavy Duty design means no plastic gears or shafts! Use the meat tenderizer to make tough meat into delicious, salable product. Ideal for Skirt Steak, Boneless Chuck Steak, Venison, Round Steak, or Flank Steak. Maintains form and shape for cooking. Efficiently tenderize meat in seconds instead of using a manual meat cuber! Easily disassembled for cleaning and maintenance. Dual rotating knives pierces fibrous meat and knits both sides of the meat at once! Great for preparing meat for marinades and stir fry. Input chute measures approximately 1.1 inches by 7 inches to accommodate extra large cuts!This kit comes with the tenderizer and a powerful, but compact 1.5 HP motor that is made of high polish stainless steel making it easy to clean. This motor is also used on the AE-G22N meat grinder. Do not use the motor in reverse mode when using the tenderizer!

About American Eagle Food Machinery

American Eagle Food Machinery has been providing value-added foodservice solutions to a broad range of industry professionals for over 30 years. Whether you are a five-star chef making French pastries, or a restaurateur making deep-dish pizza, you can count on American Eagle Food Machinery to provide a versatile range of products that are uncompromising in quality, value, and reliability. American Eagle has built it's reputation over decades of tireless effort in maximizing value for their customers by offering high quality equipment with versatile designs at the best prices. Helping customers boost productivity and lower operating costs is American Eagle's top priority.

Product Features

  1. Powerful 1.5 HP Motor and Tenderizer Head
  2. Easily Tenderize Tough Meat Cuts Up To 1 Inch Thick!
  3. 64 Heavy Duty Knives Mounted On Two Stainless Steel Shafts
  4. Dual Combs Prevent Meat From Becoming Stuck In Knives
  5. Standard #12 Hub Design
  6. Heavy Duty, Durable High Polished Stainless Steel Construction
  7. Motor overload protection with reset

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$1,330.00  /  each
  • Powerful 1.5 HP Motor and Tenderizer Head
  • Easily Tenderize Tough Meat Cuts Up To 1 Inch Thick!
  • 64 Heavy Duty Knives Mounted On Two Stainless Steel Shafts
  • Dual Combs Prevent Meat From Becoming Stuck In Knives
  • Standard #12 Hub Design
  • See full feature list

    Specifications

    ColorSilver
    Length20"
    Height17"
    Width9.7"
    Weight84 Lbs.
    Assembly required?Yes

    Warranty

      1 year

      Labor

      1 year

      Parts

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    The American Eagle Food Machinery AE-TS22

    The American Eagle AE-TS22 commercial meat tenderizer features patented design, all-inclusive accessories and competitive pricing, making it an excellent value for food service professionals, hunters, butchers or home enthusiasts alike. Their exceptional reliability and attractive, compact designs make them ideal for open commercial kitchens, front-end meat operations, or a home counter top. Heavy Duty design means no plastic gears or shafts! Use the meat tenderizer to make tough meat into delicious, salable product. Ideal for Skirt Steak, Boneless Chuck Steak, Venison, Round Steak, or Flank Steak. Maintains form and shape for cooking. Efficiently tenderize meat in seconds instead of using a manual meat cuber! Easily disassembled for cleaning and maintenance. Dual rotating knives pierces fibrous meat and knits both sides of the meat at once! Great for preparing meat for marinades and stir fry. Input chute measures approximately 1.1 inches by 7 inches to accommodate extra large cuts!This kit comes with the tenderizer and a powerful, but compact 1.5 HP motor that is made of high polish stainless steel making it easy to clean. This motor is also used on the AE-G22N meat grinder. Do not use the motor in reverse mode when using the tenderizer!

    About American Eagle Food Machinery

    American Eagle Food Machinery has been providing value-added foodservice solutions to a broad range of industry professionals for over 30 years. Whether you are a five-star chef making French pastries, or a restaurateur making deep-dish pizza, you can count on American Eagle Food Machinery to provide a versatile range of products that are uncompromising in quality, value, and reliability. American Eagle has built it's reputation over decades of tireless effort in maximizing value for their customers by offering high quality equipment with versatile designs at the best prices. Helping customers boost productivity and lower operating costs is American Eagle's top priority.

    Product Features

    1. Powerful 1.5 HP Motor and Tenderizer Head
    2. Easily Tenderize Tough Meat Cuts Up To 1 Inch Thick!
    3. 64 Heavy Duty Knives Mounted On Two Stainless Steel Shafts
    4. Dual Combs Prevent Meat From Becoming Stuck In Knives
    5. Standard #12 Hub Design
    6. Heavy Duty, Durable High Polished Stainless Steel Construction
    7. Motor overload protection with reset

    Specifications

    ColorSilver
    Length20"
    Height17"
    Width9.7"
    Weight84 Lbs.
    Assembly required?Yes

    Warranty

      1 year

      Labor

      1 year

      Parts

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