The Asber AEHP-6-36-EM Gas Hotplate
The Asber AEHP-6-36-EM is the Emerald Series 36 In. countertop hot plate, the unit you drop onto a counter or equipment stand when the line needs 6 more burners without buying another range. Each crown type cast iron burner delivers 30,000 BTU, 180,000 BTU total, and the 26 In. deep cooking area with its 14 In. rear section takes the stock pots that shallow countertop tops cannot hold.
Crown Type 30,000 BTU Burners That Lift Off for Cleaning
The anti-clog crown burners lift straight off for cleaning, so a boil-over is a five minute fix instead of a toothbrush job around fixed jets. Heavy duty cast iron grates run 12 x 12 In. up front and 12 x 14 In. in the rear, and Asber's grate design carries full heat to the rear burners, which most competing tops treat as parking spots. Manual ignition with an independently controlled stainless steel standing pilot per burner means each station lights and holds its own flame.
Fully Insulated Low Profile Stainless Body
Stainless steel covers the front, sides, and landing ledge, with full insulation on the front, sides, and bottom panels so the counter under it does not cook. The 14 gauge stainless U frame shrugs off dropped pans, the 1 In. deep full length grease tray slides out for cleanup, and Zamak flame control knobs give precise adjustment with a solid feel. A 6 In. stainless landing ledge adds plating room, and the NG to LPG conversion kit ships in the box.
This unit fits restaurant cooklines, food trucks with the clearance for it, and any counter station cooking over open flame in volume. If you need griddle surface instead of open flame, the Emerald manual griddle line shares this footprint; if six burners is more than your menu uses, the 2 and 4 burner models run the same 30,000 BTU flames. Plan for a 3/4 In. or larger gas line and hood ventilation, with 3 In. of side and rear clearance to combustible construction. Adjustable stainless steel legs set height from 4 to 6 In.
About Asber
Asber manufactures commercial refrigeration, cooking, and food distribution equipment for demanding foodservice operations. The brand is part of ONNERA Group, an international equipment manufacturer with more than 2,000 professionals and manufacturing operations across Europe and Mexico. Asber’s North American refrigeration meets UL 471 and NSF-7 standards, while its cooking equipment meets ANSI Z83.11/CSA 1.8 and NSF-4 requirements. Its lineup includes reach-ins, prep tables, chef bases, bar refrigeration, ranges, griddles, fryers, ovens, and holding equipment. Practical engineering features include stainless steel construction, R290 refrigeration systems, efficient insulation, accessible components, and published manuals and parts breakdowns to support ongoing service.
Features & Benefits
-
Countertop burner bank for restaurant lines and stations needing more open flame
-
180,000 BTU total from 6 crown type 30,000 BTU burners
-
Lift-off anti-clog burners for five minute boil-over cleanup
-
Rear grate design keeps back burners at full cooking heat
-
26 In. deep top with 14 In. rear section sized for stock pots
-
Independent standing pilots for per-station flame control
-
Fully insulated body protects the counter beneath it
-
14 gauge stainless U frame built for dropped pan abuse
-
Removable 1 In. full length grease tray for fast cleanup
-
Zamak control knobs for precise, durable flame adjustment
-
Gas conversion kit included for NG or LPG hookup on site
-
Adjustable 4 to 6 In. stainless steel legs for uneven counters
Free Shipping 48 Contiguous states & DC only.
In Stock: Ships in 1-2 Business Days
Countertop burner bank for restaurant lines and stations needing more open flame
180,000 BTU total from 6 crown type 30,000 BTU burners
Lift-off anti-clog burners for five minute boil-over cleanup
Rear grate design keeps back burners at full cooking heat
26 In. deep top with 14 In. rear section sized for stock pots
The Asber AEHP-6-36-EM Gas Hotplate
The Asber AEHP-6-36-EM is the Emerald Series 36 In. countertop hot plate, the unit you drop onto a counter or equipment stand when the line needs 6 more burners without buying another range. Each crown type cast iron burner delivers 30,000 BTU, 180,000 BTU total, and the 26 In. deep cooking area with its 14 In. rear section takes the stock pots that shallow countertop tops cannot hold.
Crown Type 30,000 BTU Burners That Lift Off for Cleaning
The anti-clog crown burners lift straight off for cleaning, so a boil-over is a five minute fix instead of a toothbrush job around fixed jets. Heavy duty cast iron grates run 12 x 12 In. up front and 12 x 14 In. in the rear, and Asber's grate design carries full heat to the rear burners, which most competing tops treat as parking spots. Manual ignition with an independently controlled stainless steel standing pilot per burner means each station lights and holds its own flame.
Fully Insulated Low Profile Stainless Body
Stainless steel covers the front, sides, and landing ledge, with full insulation on the front, sides, and bottom panels so the counter under it does not cook. The 14 gauge stainless U frame shrugs off dropped pans, the 1 In. deep full length grease tray slides out for cleanup, and Zamak flame control knobs give precise adjustment with a solid feel. A 6 In. stainless landing ledge adds plating room, and the NG to LPG conversion kit ships in the box.
This unit fits restaurant cooklines, food trucks with the clearance for it, and any counter station cooking over open flame in volume. If you need griddle surface instead of open flame, the Emerald manual griddle line shares this footprint; if six burners is more than your menu uses, the 2 and 4 burner models run the same 30,000 BTU flames. Plan for a 3/4 In. or larger gas line and hood ventilation, with 3 In. of side and rear clearance to combustible construction. Adjustable stainless steel legs set height from 4 to 6 In.
About Asber
Asber manufactures commercial refrigeration, cooking, and food distribution equipment for demanding foodservice operations. The brand is part of ONNERA Group, an international equipment manufacturer with more than 2,000 professionals and manufacturing operations across Europe and Mexico. Asber’s North American refrigeration meets UL 471 and NSF-7 standards, while its cooking equipment meets ANSI Z83.11/CSA 1.8 and NSF-4 requirements. Its lineup includes reach-ins, prep tables, chef bases, bar refrigeration, ranges, griddles, fryers, ovens, and holding equipment. Practical engineering features include stainless steel construction, R290 refrigeration systems, efficient insulation, accessible components, and published manuals and parts breakdowns to support ongoing service.
Features & Benefits
-
Countertop burner bank for restaurant lines and stations needing more open flame
-
180,000 BTU total from 6 crown type 30,000 BTU burners
-
Lift-off anti-clog burners for five minute boil-over cleanup
-
Rear grate design keeps back burners at full cooking heat
-
26 In. deep top with 14 In. rear section sized for stock pots
-
Independent standing pilots for per-station flame control
-
Fully insulated body protects the counter beneath it
-
14 gauge stainless U frame built for dropped pan abuse
-
Removable 1 In. full length grease tray for fast cleanup
-
Zamak control knobs for precise, durable flame adjustment
-
Gas conversion kit included for NG or LPG hookup on site
-
Adjustable 4 to 6 In. stainless steel legs for uneven counters
Resources & Downloads
See all from Asber
Specifications
| Number of Burners | 6 |
| Burner Type | Crown type cast iron, lift-off |
| Burner Rating | 30,000 BTU each |
| Total Output | 180,000 BTU |
| Front Grates | 12 x 12 In. heavy duty cast iron |
| Rear Grates | 12 x 14 In. heavy duty cast iron |
| Cooking Depth | 26 In. with 14 In. rear section |
| Ignition | Manual, independent standing pilot per burner |
| Construction | Stainless front, sides, landing ledge; insulated |
| Frame | 14 gauge stainless steel U frame |
| Landing Ledge | 6 In. stainless steel |
| Grease Tray | 1 In. deep, full length, removable stainless steel |
| Control Knobs | Zamak |
| Legs | Adjustable stainless steel, 4 to 6 In |
| Clearance | 3 In. sides and back; 0 In. non-combustible |
| Gas Type | Natural Gas (NG) / Propane Gas (LPG) |
| Gas Conversion Kit | Included, NG to LPG |
| Gas Pressure | 5 In. W.C. (NG) / 10 In. W.C. (LPG) |
| Gas Connection | 3/4 In. gas line or larger |
| Pressure Regulator | Included |
| Exterior Dimensions (W x D x H) | 36 x 32 x 13-1/8 In |
| Shipping Dimensions (W x D x H) | 39 x 36-1/4 x 20-1/8 In |
| Shipping Weight | 231 lbs |
| Shipping Volume | 17.7 cu. ft |
| Country of Origin | North America |
Manufacturer's Warranty
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2 Year
Labor
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2 Year
Parts
Certifications & Approvals
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ETL US & Canada
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ETL Sanitation
Countertop burner bank for restaurant lines and stations needing more open flame