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Asber ARF-17 28 In. One Section Reach-In Freezer, Solid Door, 17 Cu. Ft., R-290 Refrigerant

SKUARF-17 BrandAsber

The Asber ARF-17 Reach-In Freezer

The Asber ARF-17 is a one section reach-in freezer with (1) solid door and 17.0 cu. ft. of frozen storage in a 27-1/2 In. wide cabinet. Bottom mount, self-contained R-290 refrigeration holds -4°F to -8°F in ambient conditions up to 90°F and 65% relative humidity, so ice cream stays scoopable and frozen proteins stay rock solid even when the kitchen is running hot.

Stainless Steel Cabinet With Coved Corner Floor

The exterior front and sides are stainless steel over a galvanized back, and the interior is stainless steel throughout. Compared with painted or aluminum liners that scratch and pit under frozen cases and heavy pans, stainless holds its finish year after year. The interior floor is coved at the corners for sanitation, so defrost wipe-downs are quick and nothing collects where you cannot reach.

2 In. Ecomate Insulation With R-290 Refrigeration

Holding sub-zero temperatures takes more than a big compressor. Asber foams the cabinet in place with 2 In. of Ecomate CFC free insulation, a formula with zero ozone depletion potential and a global warming potential of 3, so the 1/2 HP hermetic compressor is not fighting the room all day. The epoxy coated evaporator resists corrosion, the automatic evaporator design uses no paper fins, and the R-290 hydrocarbon refrigerant meets DOE energy conservation standards. An electronic controller with digital display keeps the setpoint visible from across the kitchen.

Doors Built for Daily Abuse

Each solid door hangs on stainless steel hinges and seals against a one piece magnetic gasket you can pull off without tools for cleaning or replacement. The in-step door design tightens the seal and reduces frame sweating, which matters twice as much on a freezer. Full length recessed handles give any operator a natural grip, doors lock with a universal key, and LED interior lighting makes it easy to find product in a fully loaded cabinet. On the single door model the door is field reversible, so the swing can match your line layout.

About Asber

Asber manufactures commercial refrigeration, cooking, and food distribution equipment for demanding foodservice operations. The brand is part of ONNERA Group, an international equipment manufacturer with more than 2,000 professionals and manufacturing operations across Europe and Mexico. Asber’s North American refrigeration meets UL 471 and NSF-7 standards, while its cooking equipment meets ANSI Z83.11/CSA 1.8 and NSF-4 requirements. Its lineup includes reach-ins, prep tables, chef bases, bar refrigeration, ranges, griddles, fryers, ovens, and holding equipment. Practical engineering features include stainless steel construction, R290 refrigeration systems, efficient insulation, accessible components, and published manuals and parts breakdowns to support ongoing service.

Features & Benefits

  1. Backup frozen storage for restaurants and prep kitchens running 17.0 cu. ft. close to the line
  2. Holds -4°F to -8°F in ambient heat up to 90°F and 65% humidity
  3. Field reversible solid door with stainless hinges for flexible placement
  4. Fast recovery from 1/2 HP hermetic compressor with epoxy coated evaporator
  5. Lower energy bills from DOE compliant R-290 hydrocarbon refrigerant
  6. Thermal efficiency from 2 In. Ecomate foamed-in-place insulation
  7. Sanitation-ready stainless interior with coved corner floor
  8. Organized storage on 3 epoxy coated shelves, 22-1/2 x 20-1/8 In.
  9. Tool-free gasket swaps with one piece magnetic door gaskets
  10. After-hours security from door locks keyed to a universal key
  11. At-a-glance temperature checks on the digital electronic controller
  12. Roll-out cleaning on standard 5 In. casters, front with brakes
  13. LED interior lighting for full-cabinet visibility without heat load

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$2,502.00
  • Backup frozen storage for restaurants and prep kitchens running 17.0 cu. ft. close to the line
  • Holds -4°F to -8°F in ambient heat up to 90°F and 65% humidity
  • Field reversible solid door with stainless hinges for flexible placement
  • Fast recovery from 1/2 HP hermetic compressor with epoxy coated evaporator
  • Lower energy bills from DOE compliant R-290 hydrocarbon refrigerant
  • See full feature list

    The Asber ARF-17 Reach-In Freezer

    The Asber ARF-17 is a one section reach-in freezer with (1) solid door and 17.0 cu. ft. of frozen storage in a 27-1/2 In. wide cabinet. Bottom mount, self-contained R-290 refrigeration holds -4°F to -8°F in ambient conditions up to 90°F and 65% relative humidity, so ice cream stays scoopable and frozen proteins stay rock solid even when the kitchen is running hot.

    Stainless Steel Cabinet With Coved Corner Floor

    The exterior front and sides are stainless steel over a galvanized back, and the interior is stainless steel throughout. Compared with painted or aluminum liners that scratch and pit under frozen cases and heavy pans, stainless holds its finish year after year. The interior floor is coved at the corners for sanitation, so defrost wipe-downs are quick and nothing collects where you cannot reach.

    2 In. Ecomate Insulation With R-290 Refrigeration

    Holding sub-zero temperatures takes more than a big compressor. Asber foams the cabinet in place with 2 In. of Ecomate CFC free insulation, a formula with zero ozone depletion potential and a global warming potential of 3, so the 1/2 HP hermetic compressor is not fighting the room all day. The epoxy coated evaporator resists corrosion, the automatic evaporator design uses no paper fins, and the R-290 hydrocarbon refrigerant meets DOE energy conservation standards. An electronic controller with digital display keeps the setpoint visible from across the kitchen.

    Doors Built for Daily Abuse

    Each solid door hangs on stainless steel hinges and seals against a one piece magnetic gasket you can pull off without tools for cleaning or replacement. The in-step door design tightens the seal and reduces frame sweating, which matters twice as much on a freezer. Full length recessed handles give any operator a natural grip, doors lock with a universal key, and LED interior lighting makes it easy to find product in a fully loaded cabinet. On the single door model the door is field reversible, so the swing can match your line layout.

    About Asber

    Asber manufactures commercial refrigeration, cooking, and food distribution equipment for demanding foodservice operations. The brand is part of ONNERA Group, an international equipment manufacturer with more than 2,000 professionals and manufacturing operations across Europe and Mexico. Asber’s North American refrigeration meets UL 471 and NSF-7 standards, while its cooking equipment meets ANSI Z83.11/CSA 1.8 and NSF-4 requirements. Its lineup includes reach-ins, prep tables, chef bases, bar refrigeration, ranges, griddles, fryers, ovens, and holding equipment. Practical engineering features include stainless steel construction, R290 refrigeration systems, efficient insulation, accessible components, and published manuals and parts breakdowns to support ongoing service.

    Features & Benefits

    1. Backup frozen storage for restaurants and prep kitchens running 17.0 cu. ft. close to the line
    2. Holds -4°F to -8°F in ambient heat up to 90°F and 65% humidity
    3. Field reversible solid door with stainless hinges for flexible placement
    4. Fast recovery from 1/2 HP hermetic compressor with epoxy coated evaporator
    5. Lower energy bills from DOE compliant R-290 hydrocarbon refrigerant
    6. Thermal efficiency from 2 In. Ecomate foamed-in-place insulation
    7. Sanitation-ready stainless interior with coved corner floor
    8. Organized storage on 3 epoxy coated shelves, 22-1/2 x 20-1/8 In.
    9. Tool-free gasket swaps with one piece magnetic door gaskets
    10. After-hours security from door locks keyed to a universal key
    11. At-a-glance temperature checks on the digital electronic controller
    12. Roll-out cleaning on standard 5 In. casters, front with brakes
    13. LED interior lighting for full-cabinet visibility without heat load

    See all from Asber

    Specifications

    Capacity17.0 cu. ft
    Number of Doors1
    Door TypeSolid stainless steel
    Number of Shelves3
    Shelf Size22-1/2 x 20-1/8 In
    Temperature Range-4°F to -8°F
    ControllerElectronic with digital display
    Refrigeration SystemBottom mount, self-contained
    CompressorHermetic, 1/2 HP
    EvaporatorEpoxy coated, automatic
    RefrigerantR-290 hydrocarbon
    Voltage115V, 60 Hz, 1 Phase
    Full Load Amps5.0
    Plug TypeNEMA 5-15P
    Cord Length10 ft
    Insulation2 In. Ecomate CFC free foamed in place
    Exterior FinishStainless front and sides, galvanized back
    Interior FinishStainless steel, coved corner floor
    Interior LightingLED
    Casters5 In., front with brakes
    Exterior Dimensions (W x D x H)27-1/2 x 26-3/4 x 77-1/8 In
    Interior Dimensions (W x D x H)23-1/8 x 22-1/2 x 50-7/8 In
    Shipping Weight271 lbs
    Shipping Volume45.9 cu. ft

    Manufacturer's Warranty

    • 1 Year

      Labor

    • 1 Year

      Parts

    • 5 Year

      Compressor

    Certifications & Approvals

    • CETLUS
      ETL US & Canada
    • ETLSAN
      ETL Sanitation

    The Chef Store is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up to date. We pride ourselves on our core expertise: providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.

    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to delivery, we are dedicated to ensuring a seamless, hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

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    The Asber ARF-17 Reach-In Freezer

    About Asber

    Asber manufactures commercial refrigeration, cooking, and food distribution equipment for demanding foodservice operations. The brand is part of ONNERA Group, an international equipment manufacturer with more than 2,000 professionals and manufacturing operations across Europe and Mexico. Asber’s North American refrigeration meets UL 471 and NSF-7 standards, while its cooking equipment meets ANSI Z83.11/CSA 1.8 and NSF-4 requirements. Its lineup includes reach-ins, prep tables, chef bases, bar refrigeration, ranges, griddles, fryers, ovens, and holding equipment. Practical engineering features include stainless steel construction, R290 refrigeration systems, efficient insulation, accessible components, and published manuals and parts breakdowns to support ongoing service.

    About Reach-In Freezers

    Commercial reach-in freezers are a must for any professional kitchen that needs reliable frozen storage. Restaurants, hotels, caterers, and food trucks all rely on them to keep ingredients and prepared items at safe temperatures and close at hand. These units are built for daily use and hold steady below zero, even in a busy, hot kitchen.

    Reach-in freezers come in 1, 2, or 3 door models. A 1 door unit fits small kitchens or works as a station freezer. Most restaurants use a 2 door model. High-volume kitchens that need the most storage go with 3 doors to keep product accessible during service.

    Glass door reach-in freezers let staff see what's inside without opening the door, which helps keep temperatures steady. Pass-through and roll-in models are available if your workflow needs them. The key is to match the freezer size and type to your actual storage needs.

    Common Types and Configurations

    • 1 Door Commercial Reach-In Freezer: Compact upright for small kitchens or station use. Holds 20 to 27 cubic feet and fits tight spaces.
    • 2 Door Commercial Reach-In Freezer: Most common in restaurants. Balances storage and footprint. Usually 46 to 54 cubic feet.
    • 3 Door Commercial Reach-In Freezer: For high-volume kitchens that need maximum frozen storage. Used in large restaurants, hotels, and catering.
    • Glass Door Reach-In Freezer: Lets staff see product without opening the door. Helps keep temperatures steady during service.
    • Pass-Through Freezer: Opens from both sides. Good for moving product between stations or from prep to service.
    • Roll-In Freezer: Takes sheet pan racks. Used in bakeries, catering, and institutions for freezing large batches fast.

    What to Look at Before You Buy

    • Interior Capacity: Match cubic feet to what you actually need. Most restaurants use a 2 door unit in the 46 to 54 cubic foot range. High-volume kitchens may need 3 doors or more than one unit.
    • Temperature Range: The freezer must hold 0°F or below. If your kitchen is hot, check the ambient rating to make sure it can keep up.
    • Compressor Location: Top-mount runs cooler and is better for hot kitchens. Bottom-mount is easier to service but may not keep up in high heat.
    • Door Configuration: Solid doors insulate better. Glass doors help with visibility and speed. Pick what fits your workflow.
    • Interior Shelving: Go for adjustable shelves that fit your pans and containers. Epoxy-coated wire is standard and easy to clean.
    • Defrost System: Most units use automatic defrost. Make sure the system fits your usage and doesn't cause temperature spikes.

    Frequently Asked Questions

    What temperature should a commercial reach-in freezer be set to?

    A commercial reach-in freezer needs to hold 0°F or below at all times. Health codes require frozen food to stay at 0°F or colder. If your kitchen runs hot, make sure the freezer can keep temperature under a full load.

    What is the difference between a walk-in freezer and a reach-in freezer?

    A reach-in freezer is an upright cabinet you open to grab items. A walk-in is a room you enter for bulk storage. Reach-ins go on or near the line for quick access. Walk-ins are for holding large amounts of product longer term.

    What is the difference between a 1, 2, and 3 door commercial reach-in freezer?

    Door count sets the storage and footprint. 1 door is compact for small kitchens or stations. 2 doors fit most restaurants. 3 doors are for high-volume kitchens that need lots of frozen storage and fast access during service.

    Related Categories

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    Product Features

    1. Backup frozen storage for restaurants and prep kitchens running 17.0 cu. ft. close to the line
    2. Holds -4°F to -8°F in ambient heat up to 90°F and 65% humidity
    3. Field reversible solid door with stainless hinges for flexible placement
    4. Fast recovery from 1/2 HP hermetic compressor with epoxy coated evaporator
    5. Lower energy bills from DOE compliant R-290 hydrocarbon refrigerant
    6. Thermal efficiency from 2 In. Ecomate foamed-in-place insulation
    7. Sanitation-ready stainless interior with coved corner floor
    8. Organized storage on 3 epoxy coated shelves, 22-1/2 x 20-1/8 In.
    9. Tool-free gasket swaps with one piece magnetic door gaskets
    10. After-hours security from door locks keyed to a universal key
    11. At-a-glance temperature checks on the digital electronic controller
    12. Roll-out cleaning on standard 5 In. casters, front with brakes
    13. LED interior lighting for full-cabinet visibility without heat load

    See all from Asber

    Specifications

    Capacity17.0 cu. ft
    Number of Doors1
    Door TypeSolid stainless steel
    Number of Shelves3
    Shelf Size22-1/2 x 20-1/8 In
    Temperature Range-4°F to -8°F
    ControllerElectronic with digital display
    Refrigeration SystemBottom mount, self-contained
    CompressorHermetic, 1/2 HP
    EvaporatorEpoxy coated, automatic
    RefrigerantR-290 hydrocarbon
    Voltage115V, 60 Hz, 1 Phase
    Full Load Amps5.0
    Plug TypeNEMA 5-15P
    Cord Length10 ft
    Insulation2 In. Ecomate CFC free foamed in place
    Exterior FinishStainless front and sides, galvanized back
    Interior FinishStainless steel, coved corner floor
    Interior LightingLED
    Casters5 In., front with brakes
    Exterior Dimensions (W x D x H)27-1/2 x 26-3/4 x 77-1/8 In
    Interior Dimensions (W x D x H)23-1/8 x 22-1/2 x 50-7/8 In
    Shipping Weight271 lbs
    Shipping Volume45.9 cu. ft

    Manufacturer's Warranty

      1 year

      Labor

      1 year

      Parts

      5 year

      Compressor

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