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Atosa AMC-5802 16 Crate Forced Air Milk Cooler, Double Sided Sliding Doors, Stainless Steel

SKUAMC-5802 BrandAtosa
Atosa AMC-5802 16 Crate Forced Air Milk Cooler, Double Sided Sliding Doors, Stainless Steel

The Atosa AMC-5802 Milk Cooler

The Atosa AMC-5802 forced air milk cooler provides rapid, reliable cooling for milk and dairy products in commercial kitchens, cafeterias, and convenience stores. Its 20.09 cubic foot interior holds up to 16 standard 13" x 13" milk crates, maximizing storage while keeping temperatures consistent throughout the cabinet. This even cooling reduces spoilage and extends shelf life in high-volume operations.

Top Mount Forced Air Refrigeration for Uniform Temperature Control

The top-mounted forced air refrigeration system circulates chilled air evenly throughout the cabinet, eliminating hot spots and temperature swings found in passive systems. Every milk crate, whether at the back, bottom, front, or top, receives the same cooling performance. This protects product quality and helps prevent bacterial growth. The 1/4 HP compressor uses R290 refrigerant for efficient cooling and a lower environmental impact than older refrigerants.

Double Sided Sliding Doors with Heavy Duty Reinforced Floor

The dual sliding doors provide access from both sides of the unit, speeding restocDual sliding doors allow access from both sides, speeding up restocking and retrieval in busy kitchens or service lines. This two-sided design reduces bottlenecks and gives you more flexibility in kitchen layout. The reinforced floor supports fully loaded milk crates without sagging, protecting the unit from damage even at maximum capacity. Dunnage racks keep crates off the floor to improve airflow and make cleaning easier.The AMC-5802 features stainless steel construction inside and out, resisting corrosion from condensation and frequent cleaning. This durable finish maintains a professional look and meets health department standards for food contact surfaces. The digital temperature controller lets you monitor and adjust settings precisely, with a recommended range of 35°F to 38°F for milk. Snap-in door gaskets create a tight seal to hold temperatures and can be replaced quickly during maintenance, minimizing downtime and service costs. A standard door lock secures inventory during off-hours. Metal door handles stand up to repeated use in high-volume settings without loosening or breaking. The floor drain with plug lets you flush the interior and drain condensation easily, without moving the unit or using a wet vacuum. The AMC-5802 runs on standard 115V power with a NEMA 5-15P plug, so no special electrical installation is needed.

About Atosa

Atosa makes commercial kitchen equipment designed to handle the day-to-day demands of professional foodservice. From refrigeration and cooking equipment to prep and holding units, their products are built with reliability and value in mind. Everything is designed, engineered, and tested in-house, giving Atosa tighter control over quality and performance. The brand has won multiple KI Awards for innovations in automation, but what matters most to customers is simple: solid equipment, fair pricing, and strong manufacturer support when it’s needed. That’s why Atosa has become a go-to name for restaurants, chains, and institutions across the country.

Features & Benefits

  1. 20.09 cubic foot capacity holds 16 standard 13" x 13" milk crates
  2. Double sided sliding doors for access from both sides
  3. Top mount forced air refrigeration for uniform temperature distribution
  4. Stainless steel exterior and interior construction
  5. Digital temperature controller for precise monitoring
  6. Heavy duty reinforced floor supports full load capacity
  7. Dunnage racks included for elevated storage and airflow
  8. Metal door handles for durability
  9. Standard door lock for security
  10. Snap-in door gaskets for easy replacement
  11. Floor drain with plug for simplified cleaning
  12. R290 refrigerant for efficient, environmentally responsible cooling
  13. 1/4 HP compressor
  14. 115V/60Hz single-phase power with NEMA 5-15P plug
  15. 4" casters for mobility

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$5,188.00
  • 20.09 cubic foot capacity holds 16 standard 13" x 13" milk crates
  • Double sided sliding doors for access from both sides
  • Top mount forced air refrigeration for uniform temperature distribution
  • Stainless steel exterior and interior construction
  • Digital temperature controller for precise monitoring
    • See full feature list

    The Atosa AMC-5802 Milk Cooler

    The Atosa AMC-5802 forced air milk cooler provides rapid, reliable cooling for milk and dairy products in commercial kitchens, cafeterias, and convenience stores. Its 20.09 cubic foot interior holds up to 16 standard 13" x 13" milk crates, maximizing storage while keeping temperatures consistent throughout the cabinet. This even cooling reduces spoilage and extends shelf life in high-volume operations.

    Top Mount Forced Air Refrigeration for Uniform Temperature Control

    The top-mounted forced air refrigeration system circulates chilled air evenly throughout the cabinet, eliminating hot spots and temperature swings found in passive systems. Every milk crate, whether at the back, bottom, front, or top, receives the same cooling performance. This protects product quality and helps prevent bacterial growth. The 1/4 HP compressor uses R290 refrigerant for efficient cooling and a lower environmental impact than older refrigerants.

    Double Sided Sliding Doors with Heavy Duty Reinforced Floor

    The dual sliding doors provide access from both sides of the unit, speeding restocDual sliding doors allow access from both sides, speeding up restocking and retrieval in busy kitchens or service lines. This two-sided design reduces bottlenecks and gives you more flexibility in kitchen layout. The reinforced floor supports fully loaded milk crates without sagging, protecting the unit from damage even at maximum capacity. Dunnage racks keep crates off the floor to improve airflow and make cleaning easier.The AMC-5802 features stainless steel construction inside and out, resisting corrosion from condensation and frequent cleaning. This durable finish maintains a professional look and meets health department standards for food contact surfaces. The digital temperature controller lets you monitor and adjust settings precisely, with a recommended range of 35°F to 38°F for milk. Snap-in door gaskets create a tight seal to hold temperatures and can be replaced quickly during maintenance, minimizing downtime and service costs. A standard door lock secures inventory during off-hours. Metal door handles stand up to repeated use in high-volume settings without loosening or breaking. The floor drain with plug lets you flush the interior and drain condensation easily, without moving the unit or using a wet vacuum. The AMC-5802 runs on standard 115V power with a NEMA 5-15P plug, so no special electrical installation is needed.

    About Atosa

    Atosa makes commercial kitchen equipment designed to handle the day-to-day demands of professional foodservice. From refrigeration and cooking equipment to prep and holding units, their products are built with reliability and value in mind. Everything is designed, engineered, and tested in-house, giving Atosa tighter control over quality and performance. The brand has won multiple KI Awards for innovations in automation, but what matters most to customers is simple: solid equipment, fair pricing, and strong manufacturer support when it’s needed. That’s why Atosa has become a go-to name for restaurants, chains, and institutions across the country.

    Features & Benefits

    1. 20.09 cubic foot capacity holds 16 standard 13" x 13" milk crates
    2. Double sided sliding doors for access from both sides
    3. Top mount forced air refrigeration for uniform temperature distribution
    4. Stainless steel exterior and interior construction
    5. Digital temperature controller for precise monitoring
    6. Heavy duty reinforced floor supports full load capacity
    7. Dunnage racks included for elevated storage and airflow
    8. Metal door handles for durability
    9. Standard door lock for security
    10. Snap-in door gaskets for easy replacement
    11. Floor drain with plug for simplified cleaning
    12. R290 refrigerant for efficient, environmentally responsible cooling
    13. 1/4 HP compressor
    14. 115V/60Hz single-phase power with NEMA 5-15P plug
    15. 4" casters for mobility

    Resources & Downloads

    See all from Atosa

    Specifications

    Capacity20.09 Cu. Ft.
    Milk Crate Capacity16 (13" x 13" crates)
    Number of Doors2 (Double Sided Sliding)
    Refrigeration TypeTop Mount Forced Air
    Compressor Power1/4 HP
    RefrigerantR290
    Voltage115V / 60Hz / 1-Phase
    Rated Current3.0 A
    Plug TypeNEMA 5-15P
    Casters4"
    Exterior Dimensions58" (W) x 34 1/4" (D) x 47 1/8" (H)
    Net Weight330 lbs.

    Manufacturer's Warranty

    • 2 Year

      Labor

    • 2 Year

      Parts

    Certifications & Approvals

    • CETLUS
      ETL US & Canada
    • ETLSAN
      ETL Sanitation

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    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to delivery, we are dedicated to ensuring a seamless, hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

    We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand you don't see on our website, please reach out to us; we’d be happy to help you find it. Not to mention, we leverage manufacturer and buying group relationships to offer our customers great prices and savings. Through these partnerships, freight programs, rebate programs, and more, we are able to purchase equipment at significant discounts and pass along the savings to our customers.

     

     

     

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    The Atosa AMC-5802 Milk Cooler

    About Atosa

    Atosa makes commercial kitchen equipment designed to handle the day-to-day demands of professional foodservice. From refrigeration and cooking equipment to prep and holding units, their products are built with reliability and value in mind. Everything is designed, engineered, and tested in-house, giving Atosa tighter control over quality and performance. The brand has won multiple KI Awards for innovations in automation, but what matters most to customers is simple: solid equipment, fair pricing, and strong manufacturer support when it’s needed. That’s why Atosa has become a go-to name for restaurants, chains, and institutions across the country.

    About Milk Coolers

    Commercial milk coolers are built for one job: keeping milk cold and ready to serve in busy foodservice settings. Schools, cafeterias, hospitals, hotels, and caterers use them to hold milk at safe temperatures all day. Unlike a standard reach-in, these units are made for bulk storage and fast, sanitary dispensing when service is at its busiest.

    A commercial milk cooler keeps milk between 33°F and 38°F to meet food safety rules and keep quality up. Most models fit into tight spaces but still hold enough milk for busy periods, so you don't have to restock constantly. Some are set up for cartons, others for bulk bags or dispensing systems. Know what you need before you buy.

    Pick your milk cooler based on how much milk you serve, how much space you have, and how you serve it. Smaller units work for low-volume setups. Large cafeterias and institutional kitchens need bigger coolers to keep up with demand during busy service.

    Common Types and Configurations

    • Reach-In Milk Cooler: Upright cabinet for cartons, jugs, or bulk containers. Comes in single or double door models to fit your space and volume.
    • Undercounter Milk Cooler: Fits under a counter to save floor space and keep milk close at hand in tight areas.
    • Countertop Milk Cooler: Small unit for coffee stations or breakfast setups where you need a little cold milk ready to go.
    • Glass Door Milk Cooler: Lets you see what's inside. Good for self-serve lines where people grab their own milk.

    What to Look at Before You Buy

    • Storage Capacity: Size your cooler for your busiest time. A school cafeteria needs a bigger unit than a hotel breakfast bar. Count how much milk you need on hand and choose from there.
    • Temperature Range: Keep milk between 33°F and 38°F. Make sure the cooler holds steady temps, even when doors are opening during busy service.
    • Carton vs. Bulk Bag Storage: Check how your milk comes in. Carton and bulk bag coolers are set up differently and you can't swap between them.
    • Footprint and Placement: Measure your space before you order. Most coolers fit standard lines, but always check height, width, and depth against your setup.
    • Ease of Cleaning: Choose a cooler with removable shelves and smooth surfaces. Milk spills add up fast, so easy cleaning is a must for sanitation and upkeep.
    • Energy Efficiency: These coolers run all day in schools and institutions. Pick models with efficient compressors and tight door seals to keep costs down.

    Frequently Asked Questions

    What is a commercial milk cooler?

    A commercial milk cooler is built just for storing and serving milk in foodservice. Unlike a regular reach-in, it's set up for high-volume milk service and can handle cartons, jugs, or bulk bags depending on what you use. You'll see them in schools, hospitals, hotels, and catering kitchens where milk moves fast.

    What temperature should a commercial milk cooler be set at?

    Keep milk between 33°F and 38°F in a commercial cooler. The colder end of that range keeps milk fresh longer during busy service. Most codes say 41°F or below, but 33°F to 35°F is the norm in high-volume kitchens.

    Is a commercial milk cooler the same as a regular refrigerator?

    Not quite. Both keep things cold, but a commercial milk cooler is made for milk storage and service. The shelves, layout, and dispensers are all set up for how milk is used during busy periods. You can use a regular fridge, but a milk cooler is faster and more efficient if you serve a lot of milk every day.

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    Product Features

    1. 20.09 cubic foot capacity holds 16 standard 13" x 13" milk crates
    2. Double sided sliding doors for access from both sides
    3. Top mount forced air refrigeration for uniform temperature distribution
    4. Stainless steel exterior and interior construction
    5. Digital temperature controller for precise monitoring
    6. Heavy duty reinforced floor supports full load capacity
    7. Dunnage racks included for elevated storage and airflow
    8. Metal door handles for durability
    9. Standard door lock for security
    10. Snap-in door gaskets for easy replacement
    11. Floor drain with plug for simplified cleaning
    12. R290 refrigerant for efficient, environmentally responsible cooling
    13. 1/4 HP compressor
    14. 115V/60Hz single-phase power with NEMA 5-15P plug
    15. 4" casters for mobility

    See all from Atosa

    Specifications

    Capacity20.09 Cu. Ft.
    Milk Crate Capacity16 (13" x 13" crates)
    Number of Doors2 (Double Sided Sliding)
    Refrigeration TypeTop Mount Forced Air
    Compressor Power1/4 HP
    RefrigerantR290
    Voltage115V / 60Hz / 1-Phase
    Rated Current3.0 A
    Plug TypeNEMA 5-15P
    Casters4"
    Exterior Dimensions58" (W) x 34 1/4" (D) x 47 1/8" (H)
    Net Weight330 lbs.

    Manufacturer's Warranty

      2 year

      Labor

      2 year

      Parts

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