Atosa MGF8463GR 72" Four Drawer Freezer Chef Base, 4.9 Cu. Ft., Stainless Steel

The Atosa MGF8463GR is a 72" wide freezer chef base with four stainless steel drawers and 4.9 cu. ft. of frozen storage under a reinforced stainless steel top, a four drawer base that puts a full battery of countertop cooking equipment over frozen storage for two cooks working shoulder to shoulder. It stands 26 1/4" tall on pre-installed 5 inch casters and is 32" deep, so it slides under a hood line and rolls out again for cleaning. The unit ships with 8 full size 12" x 20" pans already in the drawers, and it plugs into a standard 115 V outlet with a NEMA 5-15P cord, drawing 6.5 amps.

Reinforced Stainless Steel Top for Countertop Equipment

The top is a one-piece heavy duty reinforced stainless steel sheet made to carry countertop cooking equipment, so you can set a fryer, griddle or charbroiler directly on it and cook over your frozen inventory instead of walking to a reach-in between orders. Corner guards come included to protect the edges from cart strikes in a tight aisle. Because the exterior and interior are both stainless steel, grease, spills and freezer frost wipe away with a cloth and the cabinet keeps its finish through years of nightly cleaning.

Four Freezer Drawers with 6 Inch Deep Pans Included

Four drawers ride on heavy duty stainless steel slides and rollers, so they open smoothly with one hand even when they are loaded with frozen product, and each drawer opening gives you 9 1/8" of clear height. Atosa ships 8 full size 12" x 20" pans in the box, 6 inches deep, so you load portioned proteins, fries or appetizers straight in and pull them by the pan during service. The drawers pull out toward the cook, and with a drawer fully extended the unit measures 55 3/8" front to back, which is the clearance to plan for in front of the base. Recessed door handles keep the face flush so nothing catches an apron, and pull out handles are included.

Electronic Controller Holds -8°F to 1°F

An electronic temperature controller keeps the cabinet between -8°F and 1°F, so frozen proteins stay hard and breaded product stays crisp even when all four drawers are opened every few minutes during a rush. You set the temperature once and read it at a glance without opening a drawer, which keeps the cold air where it belongs. Atosa recommends setting the freezer between -8°F and 1°F for the best food preservation, leaving the unit room to breathe, and cleaning the condenser frequently so the compressor gets fresh air.

R290 Compressor, Magnetic Gaskets and 5 Inch Casters

A heavy duty compressor runs on R290, an environmentally friendly natural refrigerant that moves heat efficiently, so the cabinet recovers quickly after the drawers have been open and holds temperature under the heat of the cooking equipment sitting on top. Magnetic drawer gaskets seal each drawer the moment it closes, cutting frost build-up and compressor run time. The base arrives on pre-installed 5 inch casters, so you can roll it out from under the hood to degrease the floor and wall behind it and roll it back into place before the next service.