Atosa MSF8307GR-NTCV 60" 17.2 Cu. Ft. Mega Top Sandwich Prep Table, 2-Door, Concentrated Airflow Design

The Atosa MSF8307GR-NTCV is a 60-inch mega top sandwich prep table built for high-volume operations that require fast ingredient access and reliable refrigerated storage. It offers 17.2 cubic feet of refrigerated space, two cabinet doors with a pre-installed shelf in each section, and a top-mounted ingredient rail fitted with 6-inch deep poly pans. This setup keeps ingredients within reach and speeds up sandwich assembly. The 9-1/4 inch cutting board creates a dedicated work surface, so staff can assemble orders without leaving the prep area. Stainless steel construction inside and out stands up to daily use and simplifies cleaning in busy kitchens. The removable stainless steel pan liner in the ingredient rail makes sanitation and changeover between shifts straightforward. The cabinet holds temperatures between 35°F and 38°F, keeping both stored inventory and top rail ingredients within safe food holding ranges.

Concentrated Airflow Design with Unmatched Cabinet Distribution

The prep table features a concentrated airflow design that ensures even distribution of cooled air around the ingredient pans in the top rail, preventing temperature fluctuations that can compromise food quality and shorten the safe hold time for prepped ingredients. The rear mount 1/5 HP compressor operates with R290 refrigerant, a natural hydrocarbon with significantly lower global warming potential than traditional HFC refrigerants. The unmatched cabinet airflow design channels refrigerated air throughout the lower storage compartment, maintaining consistent temperatures across both sections even during frequent door opening throughout peak service periods.

Locking Divider Bars and Self-Closing Doors with Stay Open Feature

Locking divider bars secure ingredient pans in position within the top rail, preventing shifting during service and maintaining organized placement of toppings and prepared ingredients. The two self-closing doors feature a stay-open function that prevents accidental closure during restocking while ensuring doors return securely to a sealed position when released. Magnetic door gaskets create positive seals that prevent warm air infiltration. Recessed door handles protect against accidental snags in crowded kitchen environments while maintaining easy grip access.

Two pre-installed casters make it easy to move the unit for cleaning or repositioning. Optional 12-inch crossbars (part number 82021902, eight recommended for this model) let you adjust the pan layout to fit your menu. The unit runs on standard 115V power with a NEMA 5-15 plug and draws 2.8 amps, so it installs easily in most commercial kitchens.