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Coldline WCP12X16-FL 12' x 16' Walk-in Cooler Box with Insulated Floor, 4" Insulation, Self-Closing Door

SKUWCP12X16-FL BrandColdline

The Coldline WCP12X16-FL Walk-In Cooler

The Coldline WCP12X16-FL is a 12' x 16' indoor walk-in cooler box supplied with insulated floor panels. Its footprint measures 137.8" by 196.9", which works out to 11.5 x 16.4 ft of floor space, and the box tops out at 90" once the floor panel is down. Operations like high-volume restaurants, caterers, supermarkets, and institutional kitchens use a box this size as bulk cold storage for pallet-loads of product and rolling racks. Every side of the finished room, floor included, is an insulated panel, so the cold envelope is complete the day the panels are bolted together.

Insulated Floor Panels Rated at R-28

Floorless walk-in panels have to sit on a level concrete slab, anchored and sealed with floor screeds, and the slab itself becomes the cold room floor. This box takes the other route. Insulated floor panels with the same R-28 rating as the walls close off the bottom of the room, so product carts and shelving stand on an insulated surface instead of bare concrete. That matters over tile, wood subfloors, or any surface you cannot anchor into, and it keeps the slab under the box from sweating and wicking heat into your storage. With the floor panel down, the finished box stands 90 inches tall, versus 86.5 inches for the floorless build of the same footprint.

Tongue and Groove Cam Action Locking Panels

Every panel is filled with 4 inches of foamed urethane, rated R-28 across walls, ceiling, and floor. The panel edges are tongue and groove, and cam action locks draw neighboring panels together until the joint compresses into an airtight seam. There is no field foaming, no gasket guesswork, and no specialty crew required, which is why a box like this goes from stacked panels to a working cold room in a day. Assembled, the 12' x 16' room weighs 1787 lb spread across its footprint, and the same interlocking edges that seal the box also let you add panels later if the room ever needs to grow.

Self-Closing Door with Built-in Heater

The 36" x 76" flush-mounted door is sized so a loaded hand truck or a sheet pan rack rolls straight through without threading the needle. A self-closing mechanism swings it shut behind whoever walks in, so the room is never left standing open during a rush. A built-in heater warms the door frame to stop condensation and ice from gluing the gasket shut, the keyed locking handle secures inventory after close, and an interior safety release opens the door from inside every time, even when the handle is locked.

White Interior and Exterior Finish

Inside and out, the panels carry a white finish that shows grime before it builds up and wipes clean with standard kitchen sanitizer. A bright white interior also makes labels and date marks easier to read while you are pulling product. Unlike bare galvanized surfaces that dull and streak, the white skin keeps the room looking like the clean side of a health inspection year after year.

About Coldline

Coldline manufactures commercial refrigeration equipment designed for the day-to-day demands of foodservice kitchens. With a product line that includes reach-in refrigerators, prep tables, undercounters, and display units, Coldline focuses on reliability, efficient cooling, and service-friendly design. Units are built with stainless steel interiors and exteriors, digital controls, and components that meet NSF and ETL standards. Operators value Coldline’s accessible parts support and straightforward performance across a range of back- and front-of-house applications. Widely used in restaurants, cafes, and convenience operations, Coldline delivers practical refrigeration solutions that keep food safe and service running smoothly.

Features & Benefits

  1. Indoor walk-in cooler box sized for high-volume restaurants, caterers, supermarkets, and institutional kitchens
  2. Nominal 12' x 16' footprint measuring 137.8 x 196.9 inches along the walls
  3. Insulated floor panels included, closing the room into a six-sided insulated envelope
  4. Stands 90 inches tall with the floor panel in place
  5. 4 inch thick urethane insulation in every wall, ceiling, and floor panel
  6. R-28 insulation rating on walls, floor, and ceiling
  7. Tongue and groove panel edges with cam action locks that pull joints airtight
  8. Flush-mounted, self-closing entry door
  9. 36 x 76 inch door opening passes hand trucks and sheet pan racks
  10. Built-in door heater keeps the frame and gasket free of condensation and ice
  11. Keyed locking door handle secures inventory after hours
  12. Interior safety release opens the door from inside even when locked
  13. White interior and exterior panel finish
  14. Panels cam-lock together for fast assembly with basic tools

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$8,860.00
  • Indoor walk-in cooler box sized for high-volume restaurants, caterers, supermarkets, and institutional kitchens
  • Nominal 12' x 16' footprint measuring 137.8 x 196.9 inches along the walls
  • Insulated floor panels included, closing the room into a six-sided insulated envelope
  • Stands 90 inches tall with the floor panel in place
  • 4 inch thick urethane insulation in every wall, ceiling, and floor panel
  • See full feature list

    The Coldline WCP12X16-FL Walk-In Cooler

    The Coldline WCP12X16-FL is a 12' x 16' indoor walk-in cooler box supplied with insulated floor panels. Its footprint measures 137.8" by 196.9", which works out to 11.5 x 16.4 ft of floor space, and the box tops out at 90" once the floor panel is down. Operations like high-volume restaurants, caterers, supermarkets, and institutional kitchens use a box this size as bulk cold storage for pallet-loads of product and rolling racks. Every side of the finished room, floor included, is an insulated panel, so the cold envelope is complete the day the panels are bolted together.

    Insulated Floor Panels Rated at R-28

    Floorless walk-in panels have to sit on a level concrete slab, anchored and sealed with floor screeds, and the slab itself becomes the cold room floor. This box takes the other route. Insulated floor panels with the same R-28 rating as the walls close off the bottom of the room, so product carts and shelving stand on an insulated surface instead of bare concrete. That matters over tile, wood subfloors, or any surface you cannot anchor into, and it keeps the slab under the box from sweating and wicking heat into your storage. With the floor panel down, the finished box stands 90 inches tall, versus 86.5 inches for the floorless build of the same footprint.

    Tongue and Groove Cam Action Locking Panels

    Every panel is filled with 4 inches of foamed urethane, rated R-28 across walls, ceiling, and floor. The panel edges are tongue and groove, and cam action locks draw neighboring panels together until the joint compresses into an airtight seam. There is no field foaming, no gasket guesswork, and no specialty crew required, which is why a box like this goes from stacked panels to a working cold room in a day. Assembled, the 12' x 16' room weighs 1787 lb spread across its footprint, and the same interlocking edges that seal the box also let you add panels later if the room ever needs to grow.

    Self-Closing Door with Built-in Heater

    The 36" x 76" flush-mounted door is sized so a loaded hand truck or a sheet pan rack rolls straight through without threading the needle. A self-closing mechanism swings it shut behind whoever walks in, so the room is never left standing open during a rush. A built-in heater warms the door frame to stop condensation and ice from gluing the gasket shut, the keyed locking handle secures inventory after close, and an interior safety release opens the door from inside every time, even when the handle is locked.

    White Interior and Exterior Finish

    Inside and out, the panels carry a white finish that shows grime before it builds up and wipes clean with standard kitchen sanitizer. A bright white interior also makes labels and date marks easier to read while you are pulling product. Unlike bare galvanized surfaces that dull and streak, the white skin keeps the room looking like the clean side of a health inspection year after year.

    About Coldline

    Coldline manufactures commercial refrigeration equipment designed for the day-to-day demands of foodservice kitchens. With a product line that includes reach-in refrigerators, prep tables, undercounters, and display units, Coldline focuses on reliability, efficient cooling, and service-friendly design. Units are built with stainless steel interiors and exteriors, digital controls, and components that meet NSF and ETL standards. Operators value Coldline’s accessible parts support and straightforward performance across a range of back- and front-of-house applications. Widely used in restaurants, cafes, and convenience operations, Coldline delivers practical refrigeration solutions that keep food safe and service running smoothly.

    Features & Benefits

    1. Indoor walk-in cooler box sized for high-volume restaurants, caterers, supermarkets, and institutional kitchens
    2. Nominal 12' x 16' footprint measuring 137.8 x 196.9 inches along the walls
    3. Insulated floor panels included, closing the room into a six-sided insulated envelope
    4. Stands 90 inches tall with the floor panel in place
    5. 4 inch thick urethane insulation in every wall, ceiling, and floor panel
    6. R-28 insulation rating on walls, floor, and ceiling
    7. Tongue and groove panel edges with cam action locks that pull joints airtight
    8. Flush-mounted, self-closing entry door
    9. 36 x 76 inch door opening passes hand trucks and sheet pan racks
    10. Built-in door heater keeps the frame and gasket free of condensation and ice
    11. Keyed locking door handle secures inventory after hours
    12. Interior safety release opens the door from inside even when locked
    13. White interior and exterior panel finish
    14. Panels cam-lock together for fast assembly with basic tools

    See all from Coldline

    Specifications

    Nominal Size12' x 16'
    Length137.8"
    Depth196.9"
    Height (With Floor)90"
    Door Size36" x 76"
    Door TypeFlush-mounted, Self-closing
    Door Heater110V, 60 Hz
    Door HandleKeyed Locking
    Panel SystemTongue & Groove, Cam Action Locking
    Insulation TypeUrethane
    Insulation Thickness4"
    R-Value (Wall)28
    R-Value (Floor)28
    R-Value (Ceiling)28
    FloorInsulated Floor Panels Included
    FinishWhite Interior / Exterior
    Weight1787 lb.
    Shipping Weight1965 lb.
    ConfigurationIndoor, With Floor

    Manufacturer's Warranty

    • 10 Year

      Panel

    Certifications & Approvals

    • NFS
      NSF Approved

    The Chef Store is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up to date. We pride ourselves on our core expertise: providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.

    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to delivery, we are dedicated to ensuring a seamless, hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

    We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand you don't see on our website, please reach out to us; we’d be happy to help you find it. Not to mention, we leverage manufacturer and buying group relationships to offer our customers great prices and savings. Through these partnerships, freight programs, rebate programs, and more, we are able to purchase equipment at significant discounts and pass along the savings to our customers.

     

     

     

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    The Coldline WCP12X16-FL Walk-In Cooler

    About Coldline

    Coldline manufactures commercial refrigeration equipment designed for the day-to-day demands of foodservice kitchens. With a product line that includes reach-in refrigerators, prep tables, undercounters, and display units, Coldline focuses on reliability, efficient cooling, and service-friendly design. Units are built with stainless steel interiors and exteriors, digital controls, and components that meet NSF and ETL standards. Operators value Coldline’s accessible parts support and straightforward performance across a range of back- and front-of-house applications. Widely used in restaurants, cafes, and convenience operations, Coldline delivers practical refrigeration solutions that keep food safe and service running smoothly.

    About Walk-In Coolers

    Walk-in coolers are made for bulk cold storage. Restaurants, hotels, and food distributors use them to hold more than any reach-in or undercounter fridge can handle. If you need to keep large amounts of ingredients, drinks, or prepped food cold in one place, this is the solution. Staff walk in, grab what they need, and keep everything organized.

    Insulated panels make up the walls, ceiling, and floor. The refrigeration system holds temperature steady. Shelving keeps product organized and off the floor. Good airflow is key for even cooling. Set up your walk-in right the first time. Fixing mistakes later costs more and takes longer.

    Walk-in coolers come in different sizes and setups. Whether you need a basic walk-in for a restaurant kitchen or a larger unit for a hotel or distributor, focus on size and refrigeration capacity. Get these right up front to avoid problems down the line.

    Common Types and Configurations

    • Indoor Walk-In Cooler: Installed inside a building, typically in a kitchen, storage room, or back-of-house area. The most common configuration for restaurants, hotels, and foodservice operations that need large cold storage within their existing facility.
    • Modular Walk-In Cooler: Built from prefabricated insulated panels that are assembled on site. Modular units can be configured to fit different room shapes and sizes, making them a flexible option for operations with non-standard spaces.
    • Custom Size Walk-In Cooler: Built to specific dimensions using modular panel systems. Used when standard sizes don't fit the available space or when a larger-than-standard cold storage footprint is needed.
    • Top Mount Walk-In Cooler: Features a refrigeration unit mounted on top of the cabinet. Top mount systems keep the compressor out of the storage space and tend to perform better in hot kitchen environments.

    What to Look at Before You Buy

    • Size and Capacity: Know how much you need to store and how often you restock. Too small and you are always restocking. Too big wastes energy and floor space. Most suppliers can help you choose the right size.
    • Refrigeration Capacity: The system must match the size of your walk-in and the temperature of the room where you install it. If the compressor is too small, it will not keep up, especially in hot kitchens or outdoors.
    • Panel Insulation Rating: Thicker panels mean better insulation and lower energy bills. Make sure the panels fit your climate and the temperature difference between inside and outside.
    • Floor Configuration: Use a built-in insulated floor or your existing concrete. Floorless units need a sealed concrete base. Built-in floors are easier to move and install but add height.
    • Shelving Layout: Plan your shelving before you install. Good shelving keeps things organized, improves airflow, and lets staff find what they need fast.
    • Walk-In Cooler Temperature: Most walk-ins run between 35°F and 38°F. Make sure your unit can hold temperature when fully loaded and in your space.

    Frequently Asked Questions

    What is a walk-in cooler?

    A walk-in cooler is a big refrigerated room you can walk into to store and grab product. It's built for bulk storage and handles more volume than a reach-in or undercounter fridge. You'll find these in restaurants, hotels, grocery stores, and anywhere that needs to keep a lot of perishable product cold every day.

    What temperature should a walk-in cooler be set at?

    Set your walk-in cooler between 35°F and 38°F. Health codes usually require food to be kept at 41°F or below, but staying in the 35°F to 38°F range gives you a buffer and helps food last longer. Check with your local health department for any specific rules based on what you're storing.

    What is the difference between a walk-in cooler and a walk-in freezer?

    A walk-in cooler keeps food cold, usually between 35°F and 38°F. It's for fresh ingredients, drinks, dairy, produce, and prepped foods. A walk-in freezer holds product at 0°F or below for long-term frozen storage like meat and seafood. Some places use a combo unit with separate cooler and freezer sections, each with its own door and refrigeration system.

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    Product Features

    1. Indoor walk-in cooler box sized for high-volume restaurants, caterers, supermarkets, and institutional kitchens
    2. Nominal 12' x 16' footprint measuring 137.8 x 196.9 inches along the walls
    3. Insulated floor panels included, closing the room into a six-sided insulated envelope
    4. Stands 90 inches tall with the floor panel in place
    5. 4 inch thick urethane insulation in every wall, ceiling, and floor panel
    6. R-28 insulation rating on walls, floor, and ceiling
    7. Tongue and groove panel edges with cam action locks that pull joints airtight
    8. Flush-mounted, self-closing entry door
    9. 36 x 76 inch door opening passes hand trucks and sheet pan racks
    10. Built-in door heater keeps the frame and gasket free of condensation and ice
    11. Keyed locking door handle secures inventory after hours
    12. Interior safety release opens the door from inside even when locked
    13. White interior and exterior panel finish
    14. Panels cam-lock together for fast assembly with basic tools

    See all from Coldline

    Specifications

    Nominal Size12' x 16'
    Length137.8"
    Depth196.9"
    Height (With Floor)90"
    Door Size36" x 76"
    Door TypeFlush-mounted, Self-closing
    Door Heater110V, 60 Hz
    Door HandleKeyed Locking
    Panel SystemTongue & Groove, Cam Action Locking
    Insulation TypeUrethane
    Insulation Thickness4"
    R-Value (Wall)28
    R-Value (Floor)28
    R-Value (Ceiling)28
    FloorInsulated Floor Panels Included
    FinishWhite Interior / Exterior
    Weight1787 lb.
    Shipping Weight1965 lb.
    ConfigurationIndoor, With Floor

    Manufacturer's Warranty

      10 year

      Panel

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