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Cookline CC100 38" Gas Single Deck Full-Size Convection Oven, 54,000 BTU

SKUCC100 Brandcookline

The cookline CC100 Convection Oven

Product Features

  1. Single deck full-size oven
  2. Stainless steel front galvanized sides with robust support
  3. Direct-fired gas in-shot burner (3) each 18,000 BTU/Hr
  4. Temperature adjustable from 167°F to 563°F
  5. Porcelainize interior, easy to clean
  6. Dual pane thermal glass windows
  7. 60-minute electric timer with bell
  8. 1/2 HP fan motor with dual-speed control
  9. Removable 13-position rack guides
  10. 4 heavy duty chrome plated racks
  11. Cooling down function
  12. Interior chamber light
  13. Double stacking options to optimize kitchen space
  14. Automatic ignition system for gas safety operation
  15. Microswitch for complete shut off once door is opened
  16. 3/4" NPT rear gas connection

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$3,079.99  /  each
  • Single deck full-size oven
  • Stainless steel front galvanized sides with robust support
  • Direct-fired gas in-shot burner (3) each 18,000 BTU/Hr
  • Temperature adjustable from 167°F to 563°F
  • Porcelainize interior, easy to clean
  • See full feature list

    See all from Cookline

    Specifications

    Voltage120
    Hertz60
    Phase1
    Voltage120
    Hertz60
    Phase1
    Amps9.3
    Horsepower1/2
    Plug TypeNEMA 5-15P
    Power Cord Length72"
    Exterior MaterialStainless Steel
    Interior MaterialPorcelainized
    Number of Legs4
    Caster Height5"
    Exterior Dimensions38"L x 43.3"D x 60"H
    Interior Dimensions29"L x 25"D x 20"H
    Packaging Dimensions46"L x 42"D x 42"H
    Unit Weight408 lb.
    Shipping Weight606 lb.
    Unit Weight408 lb.
    Shipping Weight606 lb.

    Warranty

      1 year

      Labor

      1 year

      Parts

    TheChefStore.com is your online destination for commercial food service equipment. We are committed to making your food service equipment shopping experience a success. We are constantly investing in product information development so that our customers have the resources that they need in order to properly understand the products that they are purchasing. If you ever need help with understanding product specifications or you need a product recommendation for a specific use case, please give us a call. We receive ongoing product training from the manufacturers that our dealership represents in order to make sure that our customers are always well informed and up to date. We pride ourselves on our core expertise; which is to provide answers to our customers' questions, guiding them through the decision making process, and ultimately helping them make the right equipment purchasing decisions for their business.

    We're here to help our customers. That means that we don't consider any job to be too big or too small. From national food chains to small mom and pop shops, we work hard to make sure to each project is completed to customer satisfaction; every time. From the time you place your order until delivery, we strive to make sure the process is as smooth as possible. We are constantly analyzing our processes and implementing the technology necessary to make things faster and easier. Our goal is to use technology to achieve maximum efficiency in communicating with our customers and vendors, and minimizing the time from order until delivery. 

    We carry all major brands of restaurant equipment and our catalog is always growing. If there's a particular item or brand that you are looking for and it's not on our website, please ask us about it, chances are that we have it. Not to mention, we aim to provide the lowest prices online. Through leveraging manufacturer and buying group relationships, freight programs, rebate programs, etc., we are able to purchase equipment at large discounts and pass along the savings to our customers.

     


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    The cookline CC100 Convection Oven

    Product Features

    1. Single deck full-size oven
    2. Stainless steel front galvanized sides with robust support
    3. Direct-fired gas in-shot burner (3) each 18,000 BTU/Hr
    4. Temperature adjustable from 167°F to 563°F
    5. Porcelainize interior, easy to clean
    6. Dual pane thermal glass windows
    7. 60-minute electric timer with bell
    8. 1/2 HP fan motor with dual-speed control
    9. Removable 13-position rack guides
    10. 4 heavy duty chrome plated racks
    11. Cooling down function
    12. Interior chamber light
    13. Double stacking options to optimize kitchen space
    14. Automatic ignition system for gas safety operation
    15. Microswitch for complete shut off once door is opened
    16. 3/4" NPT rear gas connection

    See all from Cookline

    Specifications

    Voltage120
    Hertz60
    Phase1
    Voltage120
    Hertz60
    Phase1
    Amps9.3
    Horsepower1/2
    Plug TypeNEMA 5-15P
    Power Cord Length72"
    Exterior MaterialStainless Steel
    Interior MaterialPorcelainized
    Number of Legs4
    Caster Height5"
    Exterior Dimensions38"L x 43.3"D x 60"H
    Interior Dimensions29"L x 25"D x 20"H
    Packaging Dimensions46"L x 42"D x 42"H
    Unit Weight408 lb.
    Shipping Weight606 lb.
    Unit Weight408 lb.
    Shipping Weight606 lb.

    Warranty

      1 year

      Labor

      1 year

      Parts

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