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Everest ETRF2-24 59 In. Side Mount Undercounter Dual Temp Refrigerator Freezer, 24 In. Depth Class, 2 Solid Doors, 9 Cu. Ft. Per Zone

SKUETRF2-24 BrandEverest Refrigeration

The Everest Refrigeration ETRF2-24 Undercounter Refrigerator And Freezer

The Everest ETRF2-24 is the shallow depth dual temp cabinet in Everest's ET Series of side mount undercounters, putting a 9 cubic foot refrigerator and a 9 cubic foot freezer side by side in one 59 1/4 inch cabinet that needs just one outlet and one footprint. At 23 5/8 inches deep it slides into narrow galleys, service corridors, and bar backs where the standard 31 1/2 inch deep undercounters in the same family will not fit, so a single station keeps chilled prep and frozen backup behind its own pair of doors instead of running two boxes. The 16 gauge stainless steel worktop turns the top into prep space, and the condensing unit is mounted at the left end where it breathes through the front grille, so the cabinet backs up flush to a wall.

Side Mounted Blizzard R290 Cartridge that Swaps without On-Site Brazing

The condensing unit is a side mounted, self-contained Blizzard R290 cartridge housed at the left end of the cabinet, and Everest's slide-out cartridge design lets a tech replace the entire cooling system without on-site brazing, so a sealed system problem does not park the box for days. One 1/2 horsepower compressor rated at 3,435 BTU per hour serves both compartments, running natural R290 refrigerant with zero ozone depletion potential and a global warming potential of three, and the unit arrives pre-wired and ready to plug in on a standard 115V circuit.

Electronically commutated fan motors pull both zones down to temperature while drawing less power, and each side defrosts the way its temperature demands: the refrigerator uses air defrost while the freezer runs a time-initiated, temperature-terminated defrost heater. A self-maintaining condensate pan needs no external drain line or electric heater, the auto-reverse condenser fan supports compressor ventilation and helps keep the condenser coil clean, and pressure relief devices let staff re-open a just-closed door instead of waiting out the vacuum.

One Solid Stainless Steel Door for Each Zone with Pre-Installed Locks

The freezer sits behind the left 22 3/4 inch door and the refrigerator behind the right, so each zone opens without spilling cold out of the other. Both doors are heavy duty stainless steel inside and out with 2.5 inch high density polyurethane insulation, self-close through an adjustable torsion system, and carry snap-in magnetic gaskets that pop out for cleaning without tools. Frame heaters stop exterior moisture build up around the openings, the recessed handles stay out of the walkway, and the pre-installed locks keep stock secure overnight.

9 Cu. Ft. Refrigerator Beside a 9 Cu. Ft. Freezer Split by an Insulated Interior Wall

An insulated interior wall divides the cavity into two sealed compartments, each with two epoxy coated steel wire shelves on height adjustable stainless steel clips. Silicone coated, shatter-proof LED lighting throws bright, high color light through both compartments while adding almost no heat. The interior and exterior are heavy duty stainless steel with rounded corners, the bottom and rear are galvanized steel, and 2.5 inch high density polyurethane insulation fills the walls. The cabinet body stands 29 1/4 inches tall, or 34 1/4 inches on its four 5 inch swivel casters with locks on the front set, so it rolls out for cleaning and locks in place during service.

Independent Digital Controls that Hold 33°F to 54°F Chilled and -10°F to 54°F Frozen

Each compartment runs its own multi-function digital controller with an easy to read LED display, stacked above the front grille. The refrigerator side ships preset at 35°F and adjusts from 33°F to 54°F, while the freezer side ships at -4°F and adjusts from -10°F to 54°F, so one zone can be tuned for delicate produce while the other holds ice cream hard. An audible overheat alarm watches the compressor and condenser coil and sounds before a developing problem turns into lost product. Everest backs the unit with 3 year parts and labor, 5 year electrical, and 10 year compressor coverage, supported through its service agent network.

If the stock setup does not match your station, Everest offers additional shelving, a 4 inch high stainless steel backsplash (59 1/2 inches long) for worktop applications, a stainless steel double overshelf, a 3 inch caster assembly in place of the standard 5 inch set, and height adjustable interchangeable legs from 3.5 to 6 inches.

Keep in mind the split is fixed at roughly half chilled and half frozen, so an operation that only needs one temperature gets more usable space from the straight refrigerator or freezer undercounters in the same family, and the full depth ETRF2 carries the same dual temp layout in a standard 31 1/2 inch deep chassis when aisle space is not the constraint. On its standard casters the unit stands 34 1/4 inches overall, so verify your counter clearance and use the optional 3 inch casters or adjustable legs where the line runs lower. Power is a standard 115V connection drawing 7.54 amps on a 9 foot cord, with no dedicated circuit needed.

Features & Benefits

  1. Chilled and frozen storage in one shallow cabinet for narrow galleys, corridors, and bar backs
  2. Splits 9 cu. ft. of refrigeration and 9 cu. ft. of freezing behind separate locking doors
  3. Fits where standard undercounters will not with a 23 5/8 in. deep, 24 in. class chassis
  4. Swaps the entire side mounted Blizzard R290 cartridge without on-site brazing
  5. Tunes each zone on its own digital controller, 33°F to 54°F chilled and -10°F to 54°F frozen
  6. Doubles as a tabletop workspace with a 16 gauge high quality stainless steel worktop
  7. Defrosts each side its own way, air for the refrigerator and a heater cycle for the freezer
  8. Seals the zones apart with an insulated interior wall between compartments
  9. Lights both compartments with silicone coated, shatter-proof LED strips with low heat output
  10. Cuts energy draw with ECM fan motors on a single 1/2 HP side mounted cartridge
  11. Drains condensate into a self-maintaining pan with no external drain or electric heater
  12. Seals each swing with self-closing doors, adjustable torsion, and snap-in magnetic gaskets
  13. Adjusts four epoxy coated wire shelves on height adjustable stainless steel clips
  14. Rolls on four 5 in. swivel casters with locks on the front set
  15. Plugs in pre-wired and ready to run on a 9 ft cord, no electrician needed

Free Shipping ? 48 Contiguous states & DC only.

In Stock: Ships in 1-2 Business Days

$4,032.00
  • Chilled and frozen storage in one shallow cabinet for narrow galleys, corridors, and bar backs
  • Splits 9 cu. ft. of refrigeration and 9 cu. ft. of freezing behind separate locking doors
  • Fits where standard undercounters will not with a 23 5/8 in. deep, 24 in. class chassis
  • Swaps the entire side mounted Blizzard R290 cartridge without on-site brazing
  • Tunes each zone on its own digital controller, 33°F to 54°F chilled and -10°F to 54°F frozen
  • See full feature list

    The Everest Refrigeration ETRF2-24 Undercounter Refrigerator And Freezer

    The Everest ETRF2-24 is the shallow depth dual temp cabinet in Everest's ET Series of side mount undercounters, putting a 9 cubic foot refrigerator and a 9 cubic foot freezer side by side in one 59 1/4 inch cabinet that needs just one outlet and one footprint. At 23 5/8 inches deep it slides into narrow galleys, service corridors, and bar backs where the standard 31 1/2 inch deep undercounters in the same family will not fit, so a single station keeps chilled prep and frozen backup behind its own pair of doors instead of running two boxes. The 16 gauge stainless steel worktop turns the top into prep space, and the condensing unit is mounted at the left end where it breathes through the front grille, so the cabinet backs up flush to a wall.

    Side Mounted Blizzard R290 Cartridge that Swaps without On-Site Brazing

    The condensing unit is a side mounted, self-contained Blizzard R290 cartridge housed at the left end of the cabinet, and Everest's slide-out cartridge design lets a tech replace the entire cooling system without on-site brazing, so a sealed system problem does not park the box for days. One 1/2 horsepower compressor rated at 3,435 BTU per hour serves both compartments, running natural R290 refrigerant with zero ozone depletion potential and a global warming potential of three, and the unit arrives pre-wired and ready to plug in on a standard 115V circuit.

    Electronically commutated fan motors pull both zones down to temperature while drawing less power, and each side defrosts the way its temperature demands: the refrigerator uses air defrost while the freezer runs a time-initiated, temperature-terminated defrost heater. A self-maintaining condensate pan needs no external drain line or electric heater, the auto-reverse condenser fan supports compressor ventilation and helps keep the condenser coil clean, and pressure relief devices let staff re-open a just-closed door instead of waiting out the vacuum.

    One Solid Stainless Steel Door for Each Zone with Pre-Installed Locks

    The freezer sits behind the left 22 3/4 inch door and the refrigerator behind the right, so each zone opens without spilling cold out of the other. Both doors are heavy duty stainless steel inside and out with 2.5 inch high density polyurethane insulation, self-close through an adjustable torsion system, and carry snap-in magnetic gaskets that pop out for cleaning without tools. Frame heaters stop exterior moisture build up around the openings, the recessed handles stay out of the walkway, and the pre-installed locks keep stock secure overnight.

    9 Cu. Ft. Refrigerator Beside a 9 Cu. Ft. Freezer Split by an Insulated Interior Wall

    An insulated interior wall divides the cavity into two sealed compartments, each with two epoxy coated steel wire shelves on height adjustable stainless steel clips. Silicone coated, shatter-proof LED lighting throws bright, high color light through both compartments while adding almost no heat. The interior and exterior are heavy duty stainless steel with rounded corners, the bottom and rear are galvanized steel, and 2.5 inch high density polyurethane insulation fills the walls. The cabinet body stands 29 1/4 inches tall, or 34 1/4 inches on its four 5 inch swivel casters with locks on the front set, so it rolls out for cleaning and locks in place during service.

    Independent Digital Controls that Hold 33°F to 54°F Chilled and -10°F to 54°F Frozen

    Each compartment runs its own multi-function digital controller with an easy to read LED display, stacked above the front grille. The refrigerator side ships preset at 35°F and adjusts from 33°F to 54°F, while the freezer side ships at -4°F and adjusts from -10°F to 54°F, so one zone can be tuned for delicate produce while the other holds ice cream hard. An audible overheat alarm watches the compressor and condenser coil and sounds before a developing problem turns into lost product. Everest backs the unit with 3 year parts and labor, 5 year electrical, and 10 year compressor coverage, supported through its service agent network.

    If the stock setup does not match your station, Everest offers additional shelving, a 4 inch high stainless steel backsplash (59 1/2 inches long) for worktop applications, a stainless steel double overshelf, a 3 inch caster assembly in place of the standard 5 inch set, and height adjustable interchangeable legs from 3.5 to 6 inches.

    Keep in mind the split is fixed at roughly half chilled and half frozen, so an operation that only needs one temperature gets more usable space from the straight refrigerator or freezer undercounters in the same family, and the full depth ETRF2 carries the same dual temp layout in a standard 31 1/2 inch deep chassis when aisle space is not the constraint. On its standard casters the unit stands 34 1/4 inches overall, so verify your counter clearance and use the optional 3 inch casters or adjustable legs where the line runs lower. Power is a standard 115V connection drawing 7.54 amps on a 9 foot cord, with no dedicated circuit needed.

    Features & Benefits

    1. Chilled and frozen storage in one shallow cabinet for narrow galleys, corridors, and bar backs
    2. Splits 9 cu. ft. of refrigeration and 9 cu. ft. of freezing behind separate locking doors
    3. Fits where standard undercounters will not with a 23 5/8 in. deep, 24 in. class chassis
    4. Swaps the entire side mounted Blizzard R290 cartridge without on-site brazing
    5. Tunes each zone on its own digital controller, 33°F to 54°F chilled and -10°F to 54°F frozen
    6. Doubles as a tabletop workspace with a 16 gauge high quality stainless steel worktop
    7. Defrosts each side its own way, air for the refrigerator and a heater cycle for the freezer
    8. Seals the zones apart with an insulated interior wall between compartments
    9. Lights both compartments with silicone coated, shatter-proof LED strips with low heat output
    10. Cuts energy draw with ECM fan motors on a single 1/2 HP side mounted cartridge
    11. Drains condensate into a self-maintaining pan with no external drain or electric heater
    12. Seals each swing with self-closing doors, adjustable torsion, and snap-in magnetic gaskets
    13. Adjusts four epoxy coated wire shelves on height adjustable stainless steel clips
    14. Rolls on four 5 in. swivel casters with locks on the front set
    15. Plugs in pre-wired and ready to run on a 9 ft cord, no electrician needed

    Specifications

    Temp TypeDual Temperature
    Refrigerator Temperature Range33°F to 54°F
    Refrigerator Factory Preset35°F
    Freezer Temperature Range-10°F to 54°F
    Freezer Factory Preset-4°F
    Net Capacity (Cu. Ft.)9 (Refrigerator), 9 (Freezer)
    Zone SeparationInsulated Interior Wall
    Door Count2 (1 Per Zone)
    Door StyleSwing Solid
    Door Width22 3/4" Each
    Door FeaturesSelf-Closing, Recessed Handles, Pre-Installed Locks
    Door GasketsSnap-In Magnetic
    Frame HeatersStandard
    Shelves4 Epoxy Coated Steel Wire (2 Per Section)
    Shelf ClipsHeight Adjustable Stainless Steel
    LightingSilicone Coated, Shatter-Proof LED
    Worktop16 Gauge Stainless Steel
    Interior / Exterior FinishHeavy Duty Stainless Steel, Rounded Corners
    Bottom and RearGalvanized Steel
    Insulation2.5" High Density Polyurethane (Cabinet and Doors)
    RefrigerantR-290
    Compressor HP1/2
    Compressor LocationSide Mount
    BTU/Hr3,435
    Fan MotorsElectronically Commutated (ECM)
    Condenser and Evaporator CoilsLarge Capacity, Corrosion-Resistant
    Condenser FanHigh Performance, Auto-Reverse
    Defrost (Refrigerator)Air Defrost
    Defrost (Freezer)Auto, Time-Initiated and Temperature-Terminated Heater
    Condensate ManagementSelf-Maintaining Drain Pan, No External Drain or Heater
    Pressure Relief DevicesStandard, For Rapid Cabinet Re-Entry
    Overheat AlarmAudible, Compressor and Condenser Coil
    Power (V-Hz-Ph)115-60-1
    Full Load Amps7.54
    NEMA Plug TypeNEMA 5-15P
    Cord Length9 Ft.
    Feed Wires3 With Ground
    CastersFour 5" Swivel, Locks on Front Set
    Exterior Length59 1/4"
    Exterior Depth23 5/8"
    Depth With Doors Open44 3/4"
    Exterior Height29 1/4"
    Overall Height (With 5" Casters)34 1/4"
    Crated Weight300 Lbs.
    Optional AccessoriesAdditional Shelving, 4" Stainless Steel Backsplash (BKSPL03-00), Stainless Steel Double Overshelf, 3" Caster Assembly (CASA3-01), 3.5"-6" Interchangeable Legs (AJL03-00)

    Manufacturer's Warranty

    • 10 Year

      Compressor

    • 3 Year

      Labor

    • 3 Year

      Parts

    • 5 Year

      Electrical

    Certifications & Approvals

    • CETLUS
      ETL US & Canada
    • ETLSAN
      ETL Sanitation

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    The Everest Refrigeration ETRF2-24 Undercounter Refrigerator And Freezer

    About Undercounter Refrigerators

    Commercial undercounter refrigerators keep ingredients cold and within reach at the station level, fitting neatly under existing counters and prep surfaces without taking up extra floor space. Restaurants, bars, delis, hotels, and food trucks all use them to add cold storage exactly where it's needed in a busy kitchen layout.

    Most kitchens stick with a solid door undercounter fridge, but there are other setups. Drawer models are faster on busy lines where staff need to grab ingredients quickly. Glass door units let you see what's inside without opening the door. If you need both cold and frozen storage in one spot, go for a combo unit with both sections in one cabinet.

    Most undercounter fridges stand 27 to 34 inches tall and run 27 to 30 inches deep, designed to fit under standard counter heights. Width varies by model, with common sizes ranging from 27 to 72 inches wide. Popular widths like 48 and 60 inch units give you more storage capacity while still fitting cleanly into your counter run.

    Common Types and Configurations

    • Standard Undercounter Refrigerator: A solid door unit designed to fit under standard counter heights. Available in single and multiple door configurations to fit different station widths and storage requirements.
    • Commercial Undercounter Refrigerator with Drawers: Replaces hinged doors with pull-out drawers for faster ingredient access during service. A popular choice on cook lines and prep stations where staff need to grab product quickly without crouching to open a full door.
    • Commercial Undercounter Refrigerator Glass Door: Features glass doors that allow staff to see stored product at a glance. Reduces unnecessary door openings and helps maintain consistent internal temperatures during busy service periods.
    • Commercial Undercounter Refrigerator Freezer Combo: Combines a refrigerated section and a frozen section in a single undercounter cabinet. Useful for stations that need both cold and frozen storage without adding a second unit.
    • Commercial Lowboy Refrigerator: A low-profile undercounter unit commonly used in bars and service stations. Designed to fit under lower counters while still providing reliable cold storage for bottles, garnishes, and prepped ingredients.

    What to Look at Before You Buy

    • Unit Dimensions: Measure your space before you order. Most undercounter fridges fit under standard 36 inch counters, but always check the height, width, and depth against your actual setup.
    • Door vs. Drawer: Standard doors are cheaper and give you full access. Drawer models cost more but speed up workflow on busy lines where staff need to grab ingredients fast.
    • Solid vs. Glass Door: Solid doors insulate better and hold temperature. Glass doors let you see inside and cut down on door openings during service. Pick what fits your workflow.
    • Refrigerator vs. Freezer Combo: If you need both cold and frozen storage, a combo unit saves space and cuts down on equipment. Check that each section hits the temperatures you need.
    • Compressor Location: Most undercounter units have the compressor on the left or right. Make sure there's enough clearance for airflow and that it won't block other equipment or cabinets.
    • Temperature Range: Look for units that hold 33°F to 41°F, even when loaded. If your kitchen gets hot, check the ambient rating on the spec sheet to make sure the unit can keep up.
    • NSF Certification: Many commercial undercounter refrigerators carry NSF certification confirming they meet health code standards. Check your local requirements before you buy.

    Frequently Asked Questions

    What size commercial undercounter refrigerator do I need?

    Start with your counter space. Measure width, depth, and height where the fridge will go, and check those numbers against the spec sheet before you order. Most undercounter fridges fit under standard 36 inch counters, but heights can vary. For storage, figure out how much you need to hold at the station during a typical service. Pick a unit that covers that volume but isn't so big it strains the compressor.

    What is the difference between a commercial undercounter refrigerator and a worktop refrigerator?

    The difference is the top. A worktop fridge has a stainless steel surface for prepping, cutting, and assembly. An undercounter fridge slides under your existing counter, using the counter as its top. Both give you cold storage, but a worktop unit is freestanding with its own prep space, while an undercounter model fits into your current layout.

    Can a commercial undercounter refrigerator be used as a freezer?

    Standard undercounter fridges hold 33°F to 41°F and won't reach freezing. If you need frozen storage in the same footprint, get a dedicated undercounter freezer or a combo unit with both fridge and freezer sections in one cabinet.

    Related Categories

    Shop by Brand

    Product Features

    1. Chilled and frozen storage in one shallow cabinet for narrow galleys, corridors, and bar backs
    2. Splits 9 cu. ft. of refrigeration and 9 cu. ft. of freezing behind separate locking doors
    3. Fits where standard undercounters will not with a 23 5/8 in. deep, 24 in. class chassis
    4. Swaps the entire side mounted Blizzard R290 cartridge without on-site brazing
    5. Tunes each zone on its own digital controller, 33°F to 54°F chilled and -10°F to 54°F frozen
    6. Doubles as a tabletop workspace with a 16 gauge high quality stainless steel worktop
    7. Defrosts each side its own way, air for the refrigerator and a heater cycle for the freezer
    8. Seals the zones apart with an insulated interior wall between compartments
    9. Lights both compartments with silicone coated, shatter-proof LED strips with low heat output
    10. Cuts energy draw with ECM fan motors on a single 1/2 HP side mounted cartridge
    11. Drains condensate into a self-maintaining pan with no external drain or electric heater
    12. Seals each swing with self-closing doors, adjustable torsion, and snap-in magnetic gaskets
    13. Adjusts four epoxy coated wire shelves on height adjustable stainless steel clips
    14. Rolls on four 5 in. swivel casters with locks on the front set
    15. Plugs in pre-wired and ready to run on a 9 ft cord, no electrician needed

    Specifications

    Temp TypeDual Temperature
    Refrigerator Temperature Range33°F to 54°F
    Refrigerator Factory Preset35°F
    Freezer Temperature Range-10°F to 54°F
    Freezer Factory Preset-4°F
    Net Capacity (Cu. Ft.)9 (Refrigerator), 9 (Freezer)
    Zone SeparationInsulated Interior Wall
    Door Count2 (1 Per Zone)
    Door StyleSwing Solid
    Door Width22 3/4" Each
    Door FeaturesSelf-Closing, Recessed Handles, Pre-Installed Locks
    Door GasketsSnap-In Magnetic
    Frame HeatersStandard
    Shelves4 Epoxy Coated Steel Wire (2 Per Section)
    Shelf ClipsHeight Adjustable Stainless Steel
    LightingSilicone Coated, Shatter-Proof LED
    Worktop16 Gauge Stainless Steel
    Interior / Exterior FinishHeavy Duty Stainless Steel, Rounded Corners
    Bottom and RearGalvanized Steel
    Insulation2.5" High Density Polyurethane (Cabinet and Doors)
    RefrigerantR-290
    Compressor HP1/2
    Compressor LocationSide Mount
    BTU/Hr3,435
    Fan MotorsElectronically Commutated (ECM)
    Condenser and Evaporator CoilsLarge Capacity, Corrosion-Resistant
    Condenser FanHigh Performance, Auto-Reverse
    Defrost (Refrigerator)Air Defrost
    Defrost (Freezer)Auto, Time-Initiated and Temperature-Terminated Heater
    Condensate ManagementSelf-Maintaining Drain Pan, No External Drain or Heater
    Pressure Relief DevicesStandard, For Rapid Cabinet Re-Entry
    Overheat AlarmAudible, Compressor and Condenser Coil
    Power (V-Hz-Ph)115-60-1
    Full Load Amps7.54
    NEMA Plug TypeNEMA 5-15P
    Cord Length9 Ft.
    Feed Wires3 With Ground
    CastersFour 5" Swivel, Locks on Front Set
    Exterior Length59 1/4"
    Exterior Depth23 5/8"
    Depth With Doors Open44 3/4"
    Exterior Height29 1/4"
    Overall Height (With 5" Casters)34 1/4"
    Crated Weight300 Lbs.
    Optional AccessoriesAdditional Shelving, 4" Stainless Steel Backsplash (BKSPL03-00), Stainless Steel Double Overshelf, 3" Caster Assembly (CASA3-01), 3.5"-6" Interchangeable Legs (AJL03-00)

    Manufacturer's Warranty

      10 year

      Compressor

      3 year

      Labor

      3 year

      Parts

      5 year

      Electrical

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