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IKON IHP-4-24 24 In. Gas Countertop Hotplate, 4-Burner, 25,000 BTU Octagonal Cast Iron Burners

SKUIHP-4-24 BrandIKON COOKING

The IKON COOKING IHP-4-24 Gas Hotplate

The IKON IHP-4-24 is a 4-burner gas countertop hotplate that puts out 100,000 BTU total. Each of the 4 octagonal cast iron burners delivers a continuous 25,000 BTU through a built-in aeration bowl that spreads heat evenly across the heavy-duty 12 by 12 inch cast iron grate above it. That combination of octagonal burner shape and aeration bowl means your pots and pans get consistent heat across their full base, not just a hot ring around the edge. Adjustable manual gas controls and a standing pilot light on each burner keep operation simple and reliable.

All Stainless Steel Cabinet with Front Serviceability

The entire cabinet is stainless steel, including a cool-to-the-touch front edge that protects your cooks when they are working close to the unit during a busy service. Cast iron grates sit evenly across the top with a stainless steel front ledge that gives you a clean resting point for utensils. The full-length seamless drip pan underneath the burners slides out easily for cleaning, with no seams or corners where grease can hide. Every serviceable component is accessible from the front of the unit, so you do not need to pull the hotplate away from the wall or off a shelf for maintenance. Adjustable stainless steel legs with non-skid feet keep the unit stable on any countertop.

Features & Benefits

  1. 4-burner gas countertop hotplate for high-heat cooking applications
  2. (4) 25,000 BTU octagonal cast iron burners, 100,000 BTU total
  3. Built-in aeration bowl in each cast iron grate retains heat to each pot and pan
  4. Heavy-duty 12" x 12" cast iron grates
  5. Standing pilot light for each burner
  6. Adjustable manual gas controls
  7. Adjustable pilot lights
  8. All stainless steel cabinet construction
  9. "Cool-to-the-touch" stainless steel front edge
  10. Cast iron grates positioned evenly with stainless steel front ledge
  11. Full-length seamless drip pan, easy to remove and clean
  12. Fully serviceable from the front
  13. Adjustable stainless steel legs with non-skid feet
  14. Available in Natural Gas (NG) or Liquid Propane (LP)

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$803.40
  • 4-burner gas countertop hotplate for high-heat cooking applications
  • (4) 25,000 BTU octagonal cast iron burners, 100,000 BTU total
  • Built-in aeration bowl in each cast iron grate retains heat to each pot and pan
  • Heavy-duty 12" x 12" cast iron grates
  • Standing pilot light for each burner
  • See full feature list

    The IKON COOKING IHP-4-24 Gas Hotplate

    The IKON IHP-4-24 is a 4-burner gas countertop hotplate that puts out 100,000 BTU total. Each of the 4 octagonal cast iron burners delivers a continuous 25,000 BTU through a built-in aeration bowl that spreads heat evenly across the heavy-duty 12 by 12 inch cast iron grate above it. That combination of octagonal burner shape and aeration bowl means your pots and pans get consistent heat across their full base, not just a hot ring around the edge. Adjustable manual gas controls and a standing pilot light on each burner keep operation simple and reliable.

    All Stainless Steel Cabinet with Front Serviceability

    The entire cabinet is stainless steel, including a cool-to-the-touch front edge that protects your cooks when they are working close to the unit during a busy service. Cast iron grates sit evenly across the top with a stainless steel front ledge that gives you a clean resting point for utensils. The full-length seamless drip pan underneath the burners slides out easily for cleaning, with no seams or corners where grease can hide. Every serviceable component is accessible from the front of the unit, so you do not need to pull the hotplate away from the wall or off a shelf for maintenance. Adjustable stainless steel legs with non-skid feet keep the unit stable on any countertop.

    Features & Benefits

    1. 4-burner gas countertop hotplate for high-heat cooking applications
    2. (4) 25,000 BTU octagonal cast iron burners, 100,000 BTU total
    3. Built-in aeration bowl in each cast iron grate retains heat to each pot and pan
    4. Heavy-duty 12" x 12" cast iron grates
    5. Standing pilot light for each burner
    6. Adjustable manual gas controls
    7. Adjustable pilot lights
    8. All stainless steel cabinet construction
    9. "Cool-to-the-touch" stainless steel front edge
    10. Cast iron grates positioned evenly with stainless steel front ledge
    11. Full-length seamless drip pan, easy to remove and clean
    12. Fully serviceable from the front
    13. Adjustable stainless steel legs with non-skid feet
    14. Available in Natural Gas (NG) or Liquid Propane (LP)

    Resources & Downloads

    Specifications

    Number of Burners4
    BTU per Burner25,000
    Total BTU100,000
    Burner TypeOctagonal Cast Iron
    Grate Size12" x 12" Heavy-Duty Cast Iron
    Grate FeatureBuilt-In Aeration Bowl
    IgnitionStanding Pilot Light (Each Burner)
    ControlsAdjustable Manual Gas
    Cabinet MaterialAll Stainless Steel
    Front EdgeCool-to-the-Touch Stainless Steel
    Drip PanFull-Length Seamless, Removable
    ServiceabilityFully Serviceable from Front
    LegsAdjustable Stainless Steel with Non-Skid Feet
    Overall Dimensions (W x D x H)24" x 34.1" x 13.2"

    Manufacturer's Warranty

    • 1 Year

      Labor

    • 1 Year

      Parts

    Certifications & Approvals

    • CSA Flame
      CSA Flame Certified
    • CSA Sanitation
      CSA Sanitation
    • CSA Star
      CSA Star Certified

    The Chef Store is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up to date. We pride ourselves on our core expertise: providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.

    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to delivery, we are dedicated to ensuring a seamless, hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

    We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand you don't see on our website, please reach out to us; we’d be happy to help you find it. Not to mention, we leverage manufacturer and buying group relationships to offer our customers great prices and savings. Through these partnerships, freight programs, rebate programs, and more, we are able to purchase equipment at significant discounts and pass along the savings to our customers.

     

     

     

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    The IKON COOKING IHP-4-24 Gas Hotplate

    About Commercial Gas Hotplates

    Commercial gas hotplates are built for kitchens that need flexible, high-output cooking but don't have room for a full range. They're made for restaurants, caterers, food trucks, and any setup where counter space and cooking power are both important. If you need an extra burner, a dedicated cooktop for sauces and soups, or a compact unit for a satellite kitchen, start here.

    Common Types and Configurations

    • Single burner hotplates: Compact and portable. Best for small kitchens or as an extra burner station.
    • Double burner hotplates: The most common setup. Fits on most prep counters and handles two pots at once.
    • Commercial gas cooktop with griddle: Open burners plus a flat griddle surface for more versatility.
    • 6 burner cooktops: High output units for busy kitchens that need lots of stovetop space but not a full range.
    • Propane hotplates: Good for outdoor catering, food trucks, or anywhere you don't have a natural gas line.

    What to Look at Before You Buy

    • BTU output: Most commercial hotplates run 15,000 to 30,000 BTU per burner. Higher BTU means faster heat and better recovery.
    • Gas type: Most units use natural gas. If you need propane, check that an LP conversion kit is available before you order.
    • Size and counter space: Measure your counter space before you buy. Hotplates range from single burner units to large 6 burner cooktops.
    • Grate design: Heavy cast iron grates last longer and support bigger pots.
    • Installation: Even countertop units need proper gas line connections and ventilation. Use a licensed installer for the hookup.
    • Oven or base: Some models sit on an open base or cabinet. Think about your storage needs before you choose.

    Frequently Asked Questions

    What is the difference between a commercial gas hotplate and a range?

    A hotplate is a countertop unit with burners only. A range has an oven below the burners. Hotplates are a good pick if you need more burner space but don't want a full range, or if your kitchen already has wall ovens or deck ovens for baking and roasting.

    How many burners do I need for my kitchen?

    It depends on your menu and how much you cook. A single or double burner hotplate works well as a backup station. If you're replacing a range or setting up your main cook line, a 4 or 6 burner unit will handle most jobs. Think about your busiest shift and how many pots you have going at once.

    Can I use a commercial gas hotplate with propane?

    Most commercial gas hotplates come ready for natural gas but can be converted to propane with an LP kit. Propane models are common in catering and food trucks where you don't have a natural gas line.

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    Product Features

    1. 4-burner gas countertop hotplate for high-heat cooking applications
    2. (4) 25,000 BTU octagonal cast iron burners, 100,000 BTU total
    3. Built-in aeration bowl in each cast iron grate retains heat to each pot and pan
    4. Heavy-duty 12" x 12" cast iron grates
    5. Standing pilot light for each burner
    6. Adjustable manual gas controls
    7. Adjustable pilot lights
    8. All stainless steel cabinet construction
    9. "Cool-to-the-touch" stainless steel front edge
    10. Cast iron grates positioned evenly with stainless steel front ledge
    11. Full-length seamless drip pan, easy to remove and clean
    12. Fully serviceable from the front
    13. Adjustable stainless steel legs with non-skid feet
    14. Available in Natural Gas (NG) or Liquid Propane (LP)

    Specifications

    Number of Burners4
    BTU per Burner25,000
    Total BTU100,000
    Burner TypeOctagonal Cast Iron
    Grate Size12" x 12" Heavy-Duty Cast Iron
    Grate FeatureBuilt-In Aeration Bowl
    IgnitionStanding Pilot Light (Each Burner)
    ControlsAdjustable Manual Gas
    Cabinet MaterialAll Stainless Steel
    Front EdgeCool-to-the-Touch Stainless Steel
    Drip PanFull-Length Seamless, Removable
    ServiceabilityFully Serviceable from Front
    LegsAdjustable Stainless Steel with Non-Skid Feet
    Overall Dimensions (W x D x H)24" x 34.1" x 13.2"

    Manufacturer's Warranty

      1 year

      Labor

      1 year

      Parts

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