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IKON IMG-36 36 In. Gas Countertop Manual Griddle, 3/4" Polished Steel Plate, U-Shape Burners

SKUIMG-36 BrandIKON COOKING

The IKON COOKING IMG-36 Gas Griddle

The IKON IMG-36 is a 36-inch gas countertop griddle that delivers 90,000 BTU total through 3 U-shaped burners at 30,000 BTU each. The 3/4-inch thick polished steel griddle plate holds heat well and recovers quickly between batches, which matters when you are running breakfast service and need consistent browning on pancakes, eggs, and hash browns back to back. Each U-shape burner distributes heat evenly across every 12 inches of cooking surface, so you do not get hot spots in the center and cold edges.

Welded Splash Guards with 4-Inch Grease Trough

Back and side splash guards are fully welded to the griddle plate, creating a seamless barrier that keeps grease and food from running off the sides or behind the unit. The 4-inch wide grease trough along the front edge gives you a proper landing zone for a standard spatula, and below it a removable 3-1/4 inch grease drawer with a weep hole and baffle catches runoff. That baffle prevents grease from sloshing back onto the burners when you pull the drawer out for emptying. The front-lit pilot light and adjustable manual gas controls with {m['knobs']} control knob{'s' if m['knobs']>1 else ''} keep the griddle simple to operate.

Double-Wall Insulated Stainless Steel Cabinet

The all stainless steel cabinet features double-wall insulated sides that direct more heat upward to the cooking surface and keep the exterior cooler. A cool-to-the-touch stainless steel front edge protects your line cooks during busy services. A rear flue provides ventilation, and the entire griddle is serviceable from the front so you never need to pull it off the line for maintenance. Adjustable stainless steel legs with non-skid feet keep the unit stable on any countertop or equipment stand.

Features & Benefits

  1. 36-inch gas countertop griddle for flat-top cooking applications
  2. (3) 30,000 BTU U-shape burners, 90,000 BTU total
  3. 3/4" thick polished steel griddle plate
  4. U-shape burners distribute heat evenly every 12"
  5. Adjustable manual gas controls with 3 gas control knobs
  6. Front-lit pilot light
  7. Back and side splash guards fully welded to griddle plate
  8. 4" wide grease trough (standard spatula width)
  9. Removable 3-1/4" grease drawer with weep hole and baffle
  10. All stainless steel cabinet
  11. Double-wall insulated sides
  12. "Cool-to-the-touch" stainless steel front edge
  13. Rear flue for ample ventilation
  14. Fully serviceable from the front
  15. Adjustable stainless steel legs with non-skid feet
  16. Available in Natural Gas (NG) or Liquid Propane (LP)

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$1,176.95
  • 36-inch gas countertop griddle for flat-top cooking applications
  • (3) 30,000 BTU U-shape burners, 90,000 BTU total
  • 3/4" thick polished steel griddle plate
  • U-shape burners distribute heat evenly every 12"
  • Adjustable manual gas controls with 3 gas control knobs
  • See full feature list

    The IKON COOKING IMG-36 Gas Griddle

    The IKON IMG-36 is a 36-inch gas countertop griddle that delivers 90,000 BTU total through 3 U-shaped burners at 30,000 BTU each. The 3/4-inch thick polished steel griddle plate holds heat well and recovers quickly between batches, which matters when you are running breakfast service and need consistent browning on pancakes, eggs, and hash browns back to back. Each U-shape burner distributes heat evenly across every 12 inches of cooking surface, so you do not get hot spots in the center and cold edges.

    Welded Splash Guards with 4-Inch Grease Trough

    Back and side splash guards are fully welded to the griddle plate, creating a seamless barrier that keeps grease and food from running off the sides or behind the unit. The 4-inch wide grease trough along the front edge gives you a proper landing zone for a standard spatula, and below it a removable 3-1/4 inch grease drawer with a weep hole and baffle catches runoff. That baffle prevents grease from sloshing back onto the burners when you pull the drawer out for emptying. The front-lit pilot light and adjustable manual gas controls with {m['knobs']} control knob{'s' if m['knobs']>1 else ''} keep the griddle simple to operate.

    Double-Wall Insulated Stainless Steel Cabinet

    The all stainless steel cabinet features double-wall insulated sides that direct more heat upward to the cooking surface and keep the exterior cooler. A cool-to-the-touch stainless steel front edge protects your line cooks during busy services. A rear flue provides ventilation, and the entire griddle is serviceable from the front so you never need to pull it off the line for maintenance. Adjustable stainless steel legs with non-skid feet keep the unit stable on any countertop or equipment stand.

    Features & Benefits

    1. 36-inch gas countertop griddle for flat-top cooking applications
    2. (3) 30,000 BTU U-shape burners, 90,000 BTU total
    3. 3/4" thick polished steel griddle plate
    4. U-shape burners distribute heat evenly every 12"
    5. Adjustable manual gas controls with 3 gas control knobs
    6. Front-lit pilot light
    7. Back and side splash guards fully welded to griddle plate
    8. 4" wide grease trough (standard spatula width)
    9. Removable 3-1/4" grease drawer with weep hole and baffle
    10. All stainless steel cabinet
    11. Double-wall insulated sides
    12. "Cool-to-the-touch" stainless steel front edge
    13. Rear flue for ample ventilation
    14. Fully serviceable from the front
    15. Adjustable stainless steel legs with non-skid feet
    16. Available in Natural Gas (NG) or Liquid Propane (LP)

    Resources & Downloads

    Specifications

    Number of Burners3
    BTU per Burner30,000
    Total BTU90,000
    Burner TypeU-Shape
    Griddle Plate3/4" Polished Steel
    IgnitionFront-Lit Pilot Light
    ControlsAdjustable Manual Gas (3 Knobs)
    Cabinet MaterialAll Stainless Steel
    InsulationDouble-Wall Insulated Sides
    Front EdgeCool-to-the-Touch Stainless Steel
    Splash GuardsBack and Side, Fully Welded to Plate
    Grease Trough4" Wide (Standard Spatula Width)
    Grease DrawerRemovable 3-1/4" with Weep Hole and Baffle
    VentilationRear Flue
    LegsAdjustable Stainless Steel with Non-Skid Feet
    Overall Dimensions (W x D x H)35.5" x 21" x 15.5"

    Manufacturer's Warranty

    • 1 Year

      Labor

    • 1 Year

      Parts

    Certifications & Approvals

    • CSA Flame
      CSA Flame Certified
    • CSA Sanitation
      CSA Sanitation
    • CSA Star
      CSA Star Certified

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    The IKON COOKING IMG-36 Gas Griddle

    About Gas Griddles

    Commercial gas griddles are a staple in most professional kitchens. They offer a large, flat cooking surface with even heat, which is essential for breakfast service, burgers, sandwiches, and high-volume menus. Gas models heat up fast, recover quickly, and are cheaper to run than electric. If you need a 24 inch countertop unit or a larger flat top for a busy line, a commercial gas griddle gives you the speed and surface area to keep up.

    Common Types and Configurations

    • Countertop gas griddles: Sit on a prep counter and save floor space. Available in several widths to fit your kitchen.
    • Commercial flat top griddles: Large surface for high-volume cooking. Standard in diners, breakfast spots, and full service restaurants.
    • 24 inch commercial gas griddles: Compact for small kitchens or as a backup station. Suited for lower volume menus.
    • 36 to 48 inch gas griddles: Mid-size units for most full service kitchens running steady volume.
    • 60 inch gas griddles: High capacity for large volume kitchens where the griddle runs all day.

    What to Look at Before You Buy

    • Size and width: Match the griddle to your menu volume and available space. 24 inch units work for low volume. 48 to 60 inch units are for high-volume kitchens.
    • BTU output: Higher BTU gives faster heat recovery. This matters in busy kitchens with constant orders.
    • Plate thickness: Thicker plates hold heat better and cook more evenly. Thin plates heat up fast but lose heat under heavy use.
    • Plate finish: Smooth plates are standard. Grooved plates add grill marks and help drain grease.
    • Number of burners: More burners give you more temperature zones. Useful for cooking different items at once.
    • Controls: Manual controls are simple and reliable. Some models have thermostatic controls for more precise temps.

    Frequently Asked Questions

    What kind of griddle do restaurants use?

    Most restaurants use commercial flat top gas griddles. They heat up fast, hold steady temps, and handle high volume. Gas is the standard for diners, breakfast spots, burger joints, and any kitchen running a griddle all day. The best commercial gas griddles combine thick steel plates, high BTU output, and reliable controls for consistent results through multiple services. Electric griddles are used where gas is not available or when precise temperature control is needed.

    How long does a commercial griddle last?

    A well-maintained commercial gas griddle can last 10 to 15 years or longer. The plate is the key part. Thick steel plates last longer and resist warping. Clean regularly, season the plate, and avoid pouring cold water on a hot surface to extend the life of your griddle.

    What is the difference between a griddle and a flat top grill?

    The terms are often used interchangeably, but there are small differences. A griddle usually means a smooth, flat surface for eggs, pancakes, and sandwiches. A flat top grill is similar but often used for higher heat cooking like burgers and proteins. In most commercial kitchens, both terms mean the same thing: a large, flat gas or electric cooking surface.

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    Product Features

    1. 36-inch gas countertop griddle for flat-top cooking applications
    2. (3) 30,000 BTU U-shape burners, 90,000 BTU total
    3. 3/4" thick polished steel griddle plate
    4. U-shape burners distribute heat evenly every 12"
    5. Adjustable manual gas controls with 3 gas control knobs
    6. Front-lit pilot light
    7. Back and side splash guards fully welded to griddle plate
    8. 4" wide grease trough (standard spatula width)
    9. Removable 3-1/4" grease drawer with weep hole and baffle
    10. All stainless steel cabinet
    11. Double-wall insulated sides
    12. "Cool-to-the-touch" stainless steel front edge
    13. Rear flue for ample ventilation
    14. Fully serviceable from the front
    15. Adjustable stainless steel legs with non-skid feet
    16. Available in Natural Gas (NG) or Liquid Propane (LP)

    Specifications

    Number of Burners3
    BTU per Burner30,000
    Total BTU90,000
    Burner TypeU-Shape
    Griddle Plate3/4" Polished Steel
    IgnitionFront-Lit Pilot Light
    ControlsAdjustable Manual Gas (3 Knobs)
    Cabinet MaterialAll Stainless Steel
    InsulationDouble-Wall Insulated Sides
    Front EdgeCool-to-the-Touch Stainless Steel
    Splash GuardsBack and Side, Fully Welded to Plate
    Grease Trough4" Wide (Standard Spatula Width)
    Grease DrawerRemovable 3-1/4" with Weep Hole and Baffle
    VentilationRear Flue
    LegsAdjustable Stainless Steel with Non-Skid Feet
    Overall Dimensions (W x D x H)35.5" x 21" x 15.5"

    Manufacturer's Warranty

      1 year

      Labor

      1 year

      Parts

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