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Manitowoc IDT1200C 1130 lb Indigo NXT QuietQube Modular Ice Machine Head, Remote CVD Condensing, Dice Cubes

SKUIDT1200C BrandManitowoc

The Manitowoc IDT1200C Modular Full Cube Ice Machine Head

The Manitowoc IDT1200C is the QuietQube head of the Indigo NXT 1200 class, the configuration for dining rooms, hotels, and healthcare floors where a self-contained ice machine would be heard: the compressor lives in the CVDT1200 remote condensing unit, sold separately, so the head runs on a 115V circuit drawing just 1.1 amps while the refrigeration noise and 16,200 BTU/hr of average heat rejection stay outside. It produces up to 1,130 lb of dice ice per 24 hours at 70°F air and 50°F water and holds 930 lb at the 90°F rating point, with this CVD generation averaging 8 percent lower energy consumption and 10 percent more ice than its predecessor. The system is engineered as a matched Manitowoc pair and cannot be used with any other ice machine or condenser brand; kitchens without a practical route for refrigerant lines are better matched to the self-contained IDT1200A. Plan on pre-charged RC line kits in 20, 30, or 50 ft lengths within a 100 ft maximum run, a 35 ft maximum rise, a 3/8 in. FPT water inlet, a 1/2 in. drain, and 5 in. of clearance on all sides.

Icon-Based Touch Screen with Programmable Ice Production

Every function runs through the icon-based easyTouch display, so whoever closes the kitchen can read operating status, start a cleaning mode, or check an alert without hunting for a manual; the interface offers 13 language options and keeps a date and time stamp with automatic reminder and alert icons. Programmable ice production is the money feature: schedule the machine off during peak electrical rates, cap it by daily production volume, or shift the work to night programming so the bin is full before the morning crew clocks in. One touch calls up asset information, and the controller automatically detects accessories as you add them, so upgrades register without a service visit.

Swing-Out Front Door with Removable Water-Path Components

Cleaning happens through a hinged front door that swings out of the way rather than a panel you unscrew and set aside. The water trough, distribution tube, curtain, water probe, water pump, and sensing components all remove from the food zone, so a deep clean is a fast, complete job instead of a reach-around compromise, and selected components are made with AlphaSan antimicrobial material that works between cleanings. An optional LuminIce II inhibitor controls viruses and bacteria inside the food zone, with status indication on the display. For routine care you can go hands-off entirely: the iAuCS accessory schedules and performs cleaning cycles automatically, Arctic Pure Plus water filters strip sediment and chlorine down to 0.5 microns ahead of the machine, and an external scoop holder keeps the scoop off the bin rim.

Acoustical Ice Sensing Probe with 24 Hour Intelligent Diagnostics

Manitowoc's patented acoustical ice sensing probe reads the harvest acoustically rather than by simple contact, which keeps cycles reliable in challenging water conditions that confuse conventional sensors. Active Sense software works in conjunction with that probe, adjusting so every harvest lands consistently as conditions drift across the day, anywhere in the machine's 40°F to 110°F ambient and 40°F to 90°F water operating limits. Intelligent diagnostics watch the machine around the clock and surface preventative maintenance and diagnostic feedback right on the display, so a service tech arrives already knowing what the machine has reported instead of starting the diagnosis from zero.

DuraTech Clear-Coat Exterior with Corrosion Resistance Beyond Stainless Steel

The cabinet wears Manitowoc's DuraTech exterior, a finish rated for corrosion resistance above stainless steel, with an innovative clear-coat that resists fingerprints and dirt so the head stays presentable where guests can see it. The refrigeration split is what sets this machine apart: patented CVD Technology puts the compressor and condenser in the remote CVDT1200 unit, which runs on its own 208-230V circuit, operates from -20°F to 130°F, and connects through pre-charged RC line kits with a 100 ft maximum run, 35 ft of rise above the head, and 15 ft of drop below it, with the K-00172 S-trap kit required on rises over 20 ft. R410A refrigerant, a CFC-free formulation that lowers global warming potential by 48 percent, links the pair, and because head and condensing unit are wired independently, the 115V head circuit stays at 1.1 amps.

Features & Benefits

  1. QuietQube dice-cube head keeping compressor noise out of dining rooms and guest areas
  2. Light head-side power draw with compressor duty shifted to the remote condensing unit
  3. Icon-based easyTouch touch screen taking the guesswork out of daily ice machine operation
  4. Programmable production by time of day, daily volume, and night schedule to cut utility costs
  5. Hinged front door with removable trough, distribution tube, curtain, and probes to speed cleaning
  6. AlphaSan antimicrobial protection molded into selected food-zone components between deep cleanings
  7. Intelligent diagnostics with 24 hour preventative maintenance feedback to head off service calls
  8. Patented acoustical ice sensing probe delivering reliable harvests in challenging water conditions
  9. Active Sense software keeping every harvest consistent across changing kitchen environments
  10. DuraTech clear-coat exterior resisting corrosion, fingerprints, and dirt beyond bare stainless steel
  11. Optional LuminIce II inhibitor controlling viruses and bacteria within the ice machine food zone
  12. Compatible with iAuCS automatic cleaning, Arctic Pure water filtration, and a scoop holder accessory

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$6,765.12
  • QuietQube dice-cube head keeping compressor noise out of dining rooms and guest areas
  • Light head-side power draw with compressor duty shifted to the remote condensing unit
  • Icon-based easyTouch touch screen taking the guesswork out of daily ice machine operation
  • Programmable production by time of day, daily volume, and night schedule to cut utility costs
  • Hinged front door with removable trough, distribution tube, curtain, and probes to speed cleaning
  • See full feature list

    The Manitowoc IDT1200C Modular Full Cube Ice Machine Head

    The Manitowoc IDT1200C is the QuietQube head of the Indigo NXT 1200 class, the configuration for dining rooms, hotels, and healthcare floors where a self-contained ice machine would be heard: the compressor lives in the CVDT1200 remote condensing unit, sold separately, so the head runs on a 115V circuit drawing just 1.1 amps while the refrigeration noise and 16,200 BTU/hr of average heat rejection stay outside. It produces up to 1,130 lb of dice ice per 24 hours at 70°F air and 50°F water and holds 930 lb at the 90°F rating point, with this CVD generation averaging 8 percent lower energy consumption and 10 percent more ice than its predecessor. The system is engineered as a matched Manitowoc pair and cannot be used with any other ice machine or condenser brand; kitchens without a practical route for refrigerant lines are better matched to the self-contained IDT1200A. Plan on pre-charged RC line kits in 20, 30, or 50 ft lengths within a 100 ft maximum run, a 35 ft maximum rise, a 3/8 in. FPT water inlet, a 1/2 in. drain, and 5 in. of clearance on all sides.

    Icon-Based Touch Screen with Programmable Ice Production

    Every function runs through the icon-based easyTouch display, so whoever closes the kitchen can read operating status, start a cleaning mode, or check an alert without hunting for a manual; the interface offers 13 language options and keeps a date and time stamp with automatic reminder and alert icons. Programmable ice production is the money feature: schedule the machine off during peak electrical rates, cap it by daily production volume, or shift the work to night programming so the bin is full before the morning crew clocks in. One touch calls up asset information, and the controller automatically detects accessories as you add them, so upgrades register without a service visit.

    Swing-Out Front Door with Removable Water-Path Components

    Cleaning happens through a hinged front door that swings out of the way rather than a panel you unscrew and set aside. The water trough, distribution tube, curtain, water probe, water pump, and sensing components all remove from the food zone, so a deep clean is a fast, complete job instead of a reach-around compromise, and selected components are made with AlphaSan antimicrobial material that works between cleanings. An optional LuminIce II inhibitor controls viruses and bacteria inside the food zone, with status indication on the display. For routine care you can go hands-off entirely: the iAuCS accessory schedules and performs cleaning cycles automatically, Arctic Pure Plus water filters strip sediment and chlorine down to 0.5 microns ahead of the machine, and an external scoop holder keeps the scoop off the bin rim.

    Acoustical Ice Sensing Probe with 24 Hour Intelligent Diagnostics

    Manitowoc's patented acoustical ice sensing probe reads the harvest acoustically rather than by simple contact, which keeps cycles reliable in challenging water conditions that confuse conventional sensors. Active Sense software works in conjunction with that probe, adjusting so every harvest lands consistently as conditions drift across the day, anywhere in the machine's 40°F to 110°F ambient and 40°F to 90°F water operating limits. Intelligent diagnostics watch the machine around the clock and surface preventative maintenance and diagnostic feedback right on the display, so a service tech arrives already knowing what the machine has reported instead of starting the diagnosis from zero.

    DuraTech Clear-Coat Exterior with Corrosion Resistance Beyond Stainless Steel

    The cabinet wears Manitowoc's DuraTech exterior, a finish rated for corrosion resistance above stainless steel, with an innovative clear-coat that resists fingerprints and dirt so the head stays presentable where guests can see it. The refrigeration split is what sets this machine apart: patented CVD Technology puts the compressor and condenser in the remote CVDT1200 unit, which runs on its own 208-230V circuit, operates from -20°F to 130°F, and connects through pre-charged RC line kits with a 100 ft maximum run, 35 ft of rise above the head, and 15 ft of drop below it, with the K-00172 S-trap kit required on rises over 20 ft. R410A refrigerant, a CFC-free formulation that lowers global warming potential by 48 percent, links the pair, and because head and condensing unit are wired independently, the 115V head circuit stays at 1.1 amps.

    Features & Benefits

    1. QuietQube dice-cube head keeping compressor noise out of dining rooms and guest areas
    2. Light head-side power draw with compressor duty shifted to the remote condensing unit
    3. Icon-based easyTouch touch screen taking the guesswork out of daily ice machine operation
    4. Programmable production by time of day, daily volume, and night schedule to cut utility costs
    5. Hinged front door with removable trough, distribution tube, curtain, and probes to speed cleaning
    6. AlphaSan antimicrobial protection molded into selected food-zone components between deep cleanings
    7. Intelligent diagnostics with 24 hour preventative maintenance feedback to head off service calls
    8. Patented acoustical ice sensing probe delivering reliable harvests in challenging water conditions
    9. Active Sense software keeping every harvest consistent across changing kitchen environments
    10. DuraTech clear-coat exterior resisting corrosion, fingerprints, and dirt beyond bare stainless steel
    11. Optional LuminIce II inhibitor controlling viruses and bacteria within the ice machine food zone
    12. Compatible with iAuCS automatic cleaning, Arctic Pure water filtration, and a scoop holder accessory

    Resources & Downloads

    Specifications

    Ice Production (70°F Air / 50°F Water)1,130 lb per 24 hours
    Ice Production (90°F Air / 70°F Water)930 lb per 24 hours
    Ice ShapeDice
    Cube Size7/8 in. x 7/8 in. x 7/8 in.
    Condenser TypeRemote air-cooled, CVD condensing unit
    Required Remote CondenserCVDT1200 condensing unit, sold separately
    Remote Condenser Ambient Range-20°F to 130°F (condensing unit)
    Refrigerant Line KitsRC-21 (20 ft), RC-31 (30 ft), RC-51 (50 ft)
    Refrigerant Line Limits100 ft maximum length, 35 ft rise, 15 ft drop
    S-Trap KitK-00172 (rise above 20 ft), sold separately
    Width30.00 in.
    Depth24.50 in.
    Height29.50 in.
    ExteriorDuraTech corrosion-resistant clear-coat finish
    RefrigerantR410A, CFC-free
    Heat Rejection16,200 BTU/hr average, 19,100 BTU/hr peak (condensing unit)
    Compressor1.5 HP nominal (condensing unit)
    Electrical (Ice Machine Head)115V, 60 Hz, 1 phase
    Electrical (Condensing Unit)208-230V, 60 Hz, 1 or 3 phase
    Total Amps (Head)1.1 amps total
    Minimum Circuit Ampacity (Condensing Unit)13.3 amps 1 ph, 11.1 amps 3 ph
    Maximum Fuse Size (Head)15 amps
    Maximum Fuse Size (Condensing Unit)20 amps 1 ph, 15 amps 3 ph
    Energy Usage4.60 kWh per 100 lb of ice at 90°F/70°F
    Potable Water Usage19.9 gal per 100 lb of ice
    Ice Making Water Inlet3/8 in. FPT
    Ice Making Water Drain1/2 in. FPT
    Bin Drain3/4 in. FPT
    Potable Water Pressure20 psi minimum, 80 psi maximum
    Ambient Temperature Range40°F to 110°F
    Water Temperature Range40°F to 90°F
    Minimum Clearance5 in. top, sides, and back
    Compatible Storage BinsIce storage bin or ice dispenser, sold separately

    Manufacturer's Warranty

    • 5 Year

      Compressor

    • 5 Year

      Evaporator

    • 3 Year

      Labor

    • 3 Year

      Parts

    Certifications & Approvals

    • NFS
      NSF Approved
    • CE
      CE Listed

    The Chef Store is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up to date. We pride ourselves on our core expertise: providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.

    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to delivery, we are dedicated to ensuring a seamless, hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

    We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand you don't see on our website, please reach out to us; we’d be happy to help you find it. Not to mention, we leverage manufacturer and buying group relationships to offer our customers great prices and savings. Through these partnerships, freight programs, rebate programs, and more, we are able to purchase equipment at significant discounts and pass along the savings to our customers.

     

     

     

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    The Manitowoc IDT1200C Modular Full Cube Ice Machine Head

    Product Features

    1. QuietQube dice-cube head keeping compressor noise out of dining rooms and guest areas
    2. Light head-side power draw with compressor duty shifted to the remote condensing unit
    3. Icon-based easyTouch touch screen taking the guesswork out of daily ice machine operation
    4. Programmable production by time of day, daily volume, and night schedule to cut utility costs
    5. Hinged front door with removable trough, distribution tube, curtain, and probes to speed cleaning
    6. AlphaSan antimicrobial protection molded into selected food-zone components between deep cleanings
    7. Intelligent diagnostics with 24 hour preventative maintenance feedback to head off service calls
    8. Patented acoustical ice sensing probe delivering reliable harvests in challenging water conditions
    9. Active Sense software keeping every harvest consistent across changing kitchen environments
    10. DuraTech clear-coat exterior resisting corrosion, fingerprints, and dirt beyond bare stainless steel
    11. Optional LuminIce II inhibitor controlling viruses and bacteria within the ice machine food zone
    12. Compatible with iAuCS automatic cleaning, Arctic Pure water filtration, and a scoop holder accessory

    Specifications

    Ice Production (70°F Air / 50°F Water)1,130 lb per 24 hours
    Ice Production (90°F Air / 70°F Water)930 lb per 24 hours
    Ice ShapeDice
    Cube Size7/8 in. x 7/8 in. x 7/8 in.
    Condenser TypeRemote air-cooled, CVD condensing unit
    Required Remote CondenserCVDT1200 condensing unit, sold separately
    Remote Condenser Ambient Range-20°F to 130°F (condensing unit)
    Refrigerant Line KitsRC-21 (20 ft), RC-31 (30 ft), RC-51 (50 ft)
    Refrigerant Line Limits100 ft maximum length, 35 ft rise, 15 ft drop
    S-Trap KitK-00172 (rise above 20 ft), sold separately
    Width30.00 in.
    Depth24.50 in.
    Height29.50 in.
    ExteriorDuraTech corrosion-resistant clear-coat finish
    RefrigerantR410A, CFC-free
    Heat Rejection16,200 BTU/hr average, 19,100 BTU/hr peak (condensing unit)
    Compressor1.5 HP nominal (condensing unit)
    Electrical (Ice Machine Head)115V, 60 Hz, 1 phase
    Electrical (Condensing Unit)208-230V, 60 Hz, 1 or 3 phase
    Total Amps (Head)1.1 amps total
    Minimum Circuit Ampacity (Condensing Unit)13.3 amps 1 ph, 11.1 amps 3 ph
    Maximum Fuse Size (Head)15 amps
    Maximum Fuse Size (Condensing Unit)20 amps 1 ph, 15 amps 3 ph
    Energy Usage4.60 kWh per 100 lb of ice at 90°F/70°F
    Potable Water Usage19.9 gal per 100 lb of ice
    Ice Making Water Inlet3/8 in. FPT
    Ice Making Water Drain1/2 in. FPT
    Bin Drain3/4 in. FPT
    Potable Water Pressure20 psi minimum, 80 psi maximum
    Ambient Temperature Range40°F to 110°F
    Water Temperature Range40°F to 90°F
    Minimum Clearance5 in. top, sides, and back
    Compatible Storage BinsIce storage bin or ice dispenser, sold separately

    Manufacturer's Warranty

      5 year

      Compressor

      5 year

      Evaporator

      3 year

      Labor

      3 year

      Parts

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