The Manitowoc IDT1500A Modular Full Cube Ice Machine Head
The Manitowoc IDT1500A is the 48 in. air-cooled head in the Indigo NXT modular line, built for hotels, hospitals, stadium concessions, and banquet kitchens where a mid-size ice machine would run flat out and still fall behind. It produces up to 1,688 lb of dice ice per 24 hours at 70°F air and 50°F water, holds 1,350 lb when the room reaches 90°F, and the optional three-phase build raises the ceiling to 1,830 lb; this generation averages 6 percent lower energy consumption and up to 9 percent more ice than the machines it replaced. The air-cooled, self-contained condenser keeps the install to a single water line with no condenser plumbing, though it does reject compressor heat into the room, and the water-cooled IDT1500W or remote-cooled IDT1500N move that heat elsewhere when the ice room runs hot. It is a head only, sized to the 48 in. D-970 storage bin sold separately, and single-outlet operations scooping a few hundred pounds a day are better served by a smaller 30 in. Indigo NXT head. Plan the install around a 208-230V single-phase circuit with three-phase optional, a 3/8 in. FPT water inlet, a 1/2 in. drain, and 8 in. of top and side clearance with 5 in. at the back.
Icon-Based Touch Screen with Programmable Ice Production
Every function runs through the icon-based easyTouch display, so whoever closes the kitchen can read operating status, start a cleaning mode, or check an alert without hunting for a manual; the interface offers 13 language options and keeps a date and time stamp with automatic reminder and alert icons. Programmable ice production is the money feature: schedule the machine off during peak electrical rates, cap it by daily production volume, or shift the work to night programming so the bin is full before the morning crew clocks in. One touch calls up asset information, and the controller automatically detects accessories as you add them, so upgrades register without a service visit.
Easy-Access Front Door with Removable Water-Path Components
Cleaning happens through an easy-access front door panel rather than a service panel you unscrew and set aside. The water trough, distribution tube, curtain, and sensing probes all remove from the food zone, so a deep clean is a fast, complete job instead of a reach-around compromise, and selected components are made with AlphaSan antimicrobial material that works between cleanings. An optional LuminIce II virus and bacteria inhibitor controls viruses, bacteria, mold, and yeast inside the food zone, with a sanitation icon on the display reporting its operational status. For routine care you can go hands-off entirely: the iAuCS accessory schedules and performs cleaning cycles automatically, Arctic Pure water filters strip sediment and chlorine down to 0.5 microns ahead of the machine, and an external scoop holder keeps the scoop off the bin rim.
Acoustical Ice Sensing Probe with 24 Hour Intelligent Diagnostics
Manitowoc's patented acoustical ice sensing probe reads the harvest acoustically rather than by simple contact, which keeps cycles reliable in challenging water conditions that confuse conventional sensors. Active Sense software works in conjunction with that probe, adjusting so every harvest lands consistently as room temperature and water quality drift across the day, anywhere in the machine's 40°F to 110°F ambient and 40°F to 90°F water operating limits. Intelligent diagnostics watch the machine around the clock and surface preventative maintenance and diagnostic feedback right on the display, so a service tech arrives already knowing what the machine has reported instead of starting the diagnosis from zero.
DuraTech Clear-Coat Exterior with Corrosion Resistance Beyond Stainless Steel
The cabinet wears Manitowoc's DuraTech exterior, a finish rated for corrosion resistance above stainless steel, with an innovative clear-coat that resists fingerprints and dirt so the machine stays presentable in an open sightline instead of polishing into your closing checklist. Unlike painted panels that chip at the corners, the clear-coated surface holds its look through years of cart traffic and scoop-in-hand contact. The refrigeration system runs R410A refrigerant, a CFC-free formulation that lowers global warming potential by 48 percent, moving 23,000 BTU/hr of average heat rejection (27,000 BTU/hr at peak) on a 208-230V connection with minimum circuit ampacity of 18.5 amps at 1 phase, 13.4 amps at 3 phase. Keep the listed clearance open and the system holds rated production day after day.
Features & Benefits
-
Modular dice-cube head for hotels, stadiums, and large cafeterias, storage bin sold separately
-
Wide 48 in. cabinet matched to the D-970 storage bin for high-volume ice stations
-
Icon-based easyTouch touch screen taking the guesswork out of daily ice machine operation
-
Programmable production by time of day, daily volume, and night schedule to cut utility costs
-
Easy-access front door with removable trough, distribution tube, curtain, and sensing probes
-
AlphaSan antimicrobial protection molded into selected food-zone components between deep cleanings
-
Intelligent diagnostics with 24 hour preventative maintenance feedback to head off service calls
-
Patented acoustical ice sensing probe delivering reliable harvests in challenging water conditions
-
Active Sense software keeping every harvest consistent across changing kitchen environments
-
DuraTech clear-coat exterior resisting corrosion, fingerprints, and dirt beyond bare stainless steel
-
Optional LuminIce II inhibitor controlling viruses, bacteria, mold, and yeast in the food zone
-
Compatible with iAuCS automatic cleaning, Arctic Pure water filtration, and a scoop holder accessory
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The Manitowoc IDT1500A Modular Full Cube Ice Machine Head
The Manitowoc IDT1500A is the 48 in. air-cooled head in the Indigo NXT modular line, built for hotels, hospitals, stadium concessions, and banquet kitchens where a mid-size ice machine would run flat out and still fall behind. It produces up to 1,688 lb of dice ice per 24 hours at 70°F air and 50°F water, holds 1,350 lb when the room reaches 90°F, and the optional three-phase build raises the ceiling to 1,830 lb; this generation averages 6 percent lower energy consumption and up to 9 percent more ice than the machines it replaced. The air-cooled, self-contained condenser keeps the install to a single water line with no condenser plumbing, though it does reject compressor heat into the room, and the water-cooled IDT1500W or remote-cooled IDT1500N move that heat elsewhere when the ice room runs hot. It is a head only, sized to the 48 in. D-970 storage bin sold separately, and single-outlet operations scooping a few hundred pounds a day are better served by a smaller 30 in. Indigo NXT head. Plan the install around a 208-230V single-phase circuit with three-phase optional, a 3/8 in. FPT water inlet, a 1/2 in. drain, and 8 in. of top and side clearance with 5 in. at the back.
Icon-Based Touch Screen with Programmable Ice Production
Every function runs through the icon-based easyTouch display, so whoever closes the kitchen can read operating status, start a cleaning mode, or check an alert without hunting for a manual; the interface offers 13 language options and keeps a date and time stamp with automatic reminder and alert icons. Programmable ice production is the money feature: schedule the machine off during peak electrical rates, cap it by daily production volume, or shift the work to night programming so the bin is full before the morning crew clocks in. One touch calls up asset information, and the controller automatically detects accessories as you add them, so upgrades register without a service visit.
Easy-Access Front Door with Removable Water-Path Components
Cleaning happens through an easy-access front door panel rather than a service panel you unscrew and set aside. The water trough, distribution tube, curtain, and sensing probes all remove from the food zone, so a deep clean is a fast, complete job instead of a reach-around compromise, and selected components are made with AlphaSan antimicrobial material that works between cleanings. An optional LuminIce II virus and bacteria inhibitor controls viruses, bacteria, mold, and yeast inside the food zone, with a sanitation icon on the display reporting its operational status. For routine care you can go hands-off entirely: the iAuCS accessory schedules and performs cleaning cycles automatically, Arctic Pure water filters strip sediment and chlorine down to 0.5 microns ahead of the machine, and an external scoop holder keeps the scoop off the bin rim.
Acoustical Ice Sensing Probe with 24 Hour Intelligent Diagnostics
Manitowoc's patented acoustical ice sensing probe reads the harvest acoustically rather than by simple contact, which keeps cycles reliable in challenging water conditions that confuse conventional sensors. Active Sense software works in conjunction with that probe, adjusting so every harvest lands consistently as room temperature and water quality drift across the day, anywhere in the machine's 40°F to 110°F ambient and 40°F to 90°F water operating limits. Intelligent diagnostics watch the machine around the clock and surface preventative maintenance and diagnostic feedback right on the display, so a service tech arrives already knowing what the machine has reported instead of starting the diagnosis from zero.
DuraTech Clear-Coat Exterior with Corrosion Resistance Beyond Stainless Steel
The cabinet wears Manitowoc's DuraTech exterior, a finish rated for corrosion resistance above stainless steel, with an innovative clear-coat that resists fingerprints and dirt so the machine stays presentable in an open sightline instead of polishing into your closing checklist. Unlike painted panels that chip at the corners, the clear-coated surface holds its look through years of cart traffic and scoop-in-hand contact. The refrigeration system runs R410A refrigerant, a CFC-free formulation that lowers global warming potential by 48 percent, moving 23,000 BTU/hr of average heat rejection (27,000 BTU/hr at peak) on a 208-230V connection with minimum circuit ampacity of 18.5 amps at 1 phase, 13.4 amps at 3 phase. Keep the listed clearance open and the system holds rated production day after day.
Features & Benefits
-
Modular dice-cube head for hotels, stadiums, and large cafeterias, storage bin sold separately
-
Wide 48 in. cabinet matched to the D-970 storage bin for high-volume ice stations
-
Icon-based easyTouch touch screen taking the guesswork out of daily ice machine operation
-
Programmable production by time of day, daily volume, and night schedule to cut utility costs
-
Easy-access front door with removable trough, distribution tube, curtain, and sensing probes
-
AlphaSan antimicrobial protection molded into selected food-zone components between deep cleanings
-
Intelligent diagnostics with 24 hour preventative maintenance feedback to head off service calls
-
Patented acoustical ice sensing probe delivering reliable harvests in challenging water conditions
-
Active Sense software keeping every harvest consistent across changing kitchen environments
-
DuraTech clear-coat exterior resisting corrosion, fingerprints, and dirt beyond bare stainless steel
-
Optional LuminIce II inhibitor controlling viruses, bacteria, mold, and yeast in the food zone
-
Compatible with iAuCS automatic cleaning, Arctic Pure water filtration, and a scoop holder accessory
Resources & Downloads
Specifications
| Ice Production (70°F Air / 50°F Water) | 1,688 lb per 24 hours (1,830 lb at 3 phase) |
| Ice Production (90°F Air / 70°F Water) | 1,350 lb per 24 hours (1,380 lb at 3 phase) |
| Ice Shape | Dice |
| Cube Size | 7/8 in. x 7/8 in. x 7/8 in. |
| Condenser Type | Air-cooled, self-contained |
| Width | 48.00 in. |
| Depth | 24.00 in. |
| Height | 29.50 in. |
| Exterior | DuraTech corrosion-resistant clear-coat finish |
| Refrigerant | R410A, CFC-free |
| Heat Rejection | 23,000 BTU/hr average, 27,000 BTU/hr peak |
| Electrical (Standard) | 208-230V, 60 Hz, 1 phase |
| Optional Voltages | 208-230V/60/3 |
| Minimum Circuit Ampacity | 18.5 amps 1 phase, 13.4 amps 3 phase |
| Maximum Fuse Size | 30 amps 1 phase, 20 amps 3 phase |
| Energy Usage | 4.66 kWh (1 ph), 4.33 kWh (3 ph) per 100 lb of ice |
| Potable Water Usage | 20 gal per 100 lb of ice |
| Ice Making Water Inlet | 3/8 in. FPT |
| Ice Making Water Drain | 1/2 in. FPT |
| Bin Drain | 3/4 in. FPT |
| Potable Water Pressure | 20 psi minimum, 80 psi maximum |
| Ambient Temperature Range | 40°F to 110°F |
| Water Temperature Range | 40°F to 90°F |
| Minimum Clearance | 8 in. top and sides, 5 in. back |
| Compatible Storage Bins | D-970 (882 lb), sold separately |
Manufacturer's Warranty
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5 Year
Compressor
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5 Year
Evaporator
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3 Year
Labor
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3 Year
Parts
Certifications & Approvals
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NSF Approved
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CE Listed

