The Omcan 10881 Kebab Maker
This is Omcan's mini kebab maker cube in the 12 in x 12 in x 9 in size, for prepping spiedini, gyros, doner kebabs and arrosticini. To use it, layer your choice of meat and vegetables into the cube leaving 1/2 in of space on top, cover the cube with the perforated lid and use a metal spit to poke holes into the kebab mix for easy entry of the skewers. Soak skewers in hot water for about an hour and insert them into the poked openings, run a sharp, long slicing knife through the grill slots on the vertical sides of the cube, then firmly hold the skewers in place while pushing out the top lid carefully. The cube comes with 169 skewer positions, a 13 by 13 grid of 0.19 in holes on a 0.63 in pitch in the lid. The base plate is 12 in square, overall height is 8.88 in, and the cage is fastened with M8 x 30 mm screws. The kebab maker also comes in 8 1/4 in and 11 5/8 in square sizes.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
For prepping spiedini, gyros, doner kebabs and arrosticini; a great addition to a kitchen that serves grilled delicacies.
-
Perforated lid with 169 skewer positions in a 13 by 13 grid of holes.
-
A metal spit poked through the lid holes makes openings for easy entry of the skewers; soak skewers in hot water for about an hour first.
-
Grill slots on the vertical sides of the cube for running a sharp, long slicing knife through the layered mix.
-
Finished skewers come out by holding them firmly in place while pushing out the top lid carefully.
-
Base plate 12 in square with the cage fastened by M8 x 30 mm screws, and a 7 in cage height above the base plate.
-
Also available in 8 1/4 in and 11 5/8 in square sizes.
Free Shipping 48 Contiguous states & DC only.
In Stock: Ships in 1-2 Business Days
The Omcan 10881 Kebab Maker
This is Omcan's mini kebab maker cube in the 12 in x 12 in x 9 in size, for prepping spiedini, gyros, doner kebabs and arrosticini. To use it, layer your choice of meat and vegetables into the cube leaving 1/2 in of space on top, cover the cube with the perforated lid and use a metal spit to poke holes into the kebab mix for easy entry of the skewers. Soak skewers in hot water for about an hour and insert them into the poked openings, run a sharp, long slicing knife through the grill slots on the vertical sides of the cube, then firmly hold the skewers in place while pushing out the top lid carefully. The cube comes with 169 skewer positions, a 13 by 13 grid of 0.19 in holes on a 0.63 in pitch in the lid. The base plate is 12 in square, overall height is 8.88 in, and the cage is fastened with M8 x 30 mm screws. The kebab maker also comes in 8 1/4 in and 11 5/8 in square sizes.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
For prepping spiedini, gyros, doner kebabs and arrosticini; a great addition to a kitchen that serves grilled delicacies.
-
Perforated lid with 169 skewer positions in a 13 by 13 grid of holes.
-
A metal spit poked through the lid holes makes openings for easy entry of the skewers; soak skewers in hot water for about an hour first.
-
Grill slots on the vertical sides of the cube for running a sharp, long slicing knife through the layered mix.
-
Finished skewers come out by holding them firmly in place while pushing out the top lid carefully.
-
Base plate 12 in square with the cage fastened by M8 x 30 mm screws, and a 7 in cage height above the base plate.
-
Also available in 8 1/4 in and 11 5/8 in square sizes.
Resources & Downloads
See all from Omcan
Specifications
| Nominal Dimensions | 12 in x 12 in x 9 in |
| Base Plate | 12 in x 12 in (305 x 305 mm) |
| Overall Height | 8.88 in (226 mm) |
| Cage Height Above Base Plate | 7 in (178 mm) |
| Base Plate Thickness | 1 in (25 mm) |
| Foot Height | 0.81 in (20 mm) |
| Cage Top Width, Front View | 9.13 in (232 mm) |
| Cage Top Width, Side View | 9.8 in (250 mm) |
| Skewer Positions | 169 (13 x 13) |
| Perforated Lid | 7.88 in x 7.63 in (200 x 194 mm) |
| Lid Hole Diameter | 0.19 in (4.8 mm) |
| Lid Hole Pitch | 0.63 in (15.3 mm) |
| Side Bar Thickness | 0.18 in (4.3 mm) |
| Corner Post Width | 0.38 in (10 mm) |
| Fasteners | M8 x 30 mm screws |
Manufacturer's Warranty
-
1 Month
Warranty

