The Omcan 47681 Sausage Linker
This Omcan 47681 is a manual linking and cutting machine that nips and cuts fresh sausage into portions. Stuffed sausage feeds through the machine and comes out nipped and cut, five pieces per turn of the handle, with a rated output of 100 to 400 pieces per minute. It works with natural or artificial casings on products from 10 to 35 mm in diameter. It is a tabletop, hand-crank machine measuring 17.7 inches wide, 19.3 inches deep and 19.7 inches high, so plan on bench space and an operator feeding it.
Interchangeable Cam Sets from 100 to 180 mm
The machine is supplied for a 120 mm (4.7 inch) cutting length, and the length changes by swapping cam sets. Length options are 100, 120, 140, 160 and 180 mm, up to a 7 inch maximum link.
Five Pieces per Turn, 100 to 400 a Minute
Each full turn of the crank nips and cuts five pieces, and the machine is rated at 100 to 400 pieces per minute. It is suited to tray packaging work, and to both small batches and higher-volume production.
Works with Natural or Artificial Casings
The machine is rated for any type of casing, natural or artificial, across a 10 to 35 mm product range, and it adjusts quickly to different casing sizes and types.
Stainless Steel and Non-Toxic Plastic Build
Construction is stainless steel and non-toxic plastics suitable for the meat industry, and the machine is built for easy maintenance and cleaning. It weighs 22 pounds.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Nips and cuts fresh sausage into portions, five pieces per turn of the hand crank
-
Interchangeable cam sets for link lengths of 100, 120, 140, 160 or 180 mm, up to 7 inches
-
Supplied for a 120 mm (4.7 inch) cutting length
-
Suitable for natural or artificial casings across a 10 to 35 mm product range
-
Tabletop machine with hand-crank operation and no motor
-
Stainless steel and non-toxic plastic construction suitable for the meat industry
-
Built for easy maintenance and cleaning
-
Ideal for tray packaging
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The Omcan 47681 Sausage Linker
This Omcan 47681 is a manual linking and cutting machine that nips and cuts fresh sausage into portions. Stuffed sausage feeds through the machine and comes out nipped and cut, five pieces per turn of the handle, with a rated output of 100 to 400 pieces per minute. It works with natural or artificial casings on products from 10 to 35 mm in diameter. It is a tabletop, hand-crank machine measuring 17.7 inches wide, 19.3 inches deep and 19.7 inches high, so plan on bench space and an operator feeding it.
Interchangeable Cam Sets from 100 to 180 mm
The machine is supplied for a 120 mm (4.7 inch) cutting length, and the length changes by swapping cam sets. Length options are 100, 120, 140, 160 and 180 mm, up to a 7 inch maximum link.
Five Pieces per Turn, 100 to 400 a Minute
Each full turn of the crank nips and cuts five pieces, and the machine is rated at 100 to 400 pieces per minute. It is suited to tray packaging work, and to both small batches and higher-volume production.
Works with Natural or Artificial Casings
The machine is rated for any type of casing, natural or artificial, across a 10 to 35 mm product range, and it adjusts quickly to different casing sizes and types.
Stainless Steel and Non-Toxic Plastic Build
Construction is stainless steel and non-toxic plastics suitable for the meat industry, and the machine is built for easy maintenance and cleaning. It weighs 22 pounds.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Nips and cuts fresh sausage into portions, five pieces per turn of the hand crank
-
Interchangeable cam sets for link lengths of 100, 120, 140, 160 or 180 mm, up to 7 inches
-
Supplied for a 120 mm (4.7 inch) cutting length
-
Suitable for natural or artificial casings across a 10 to 35 mm product range
-
Tabletop machine with hand-crank operation and no motor
-
Stainless steel and non-toxic plastic construction suitable for the meat industry
-
Built for easy maintenance and cleaning
-
Ideal for tray packaging
Resources & Downloads
See all from Omcan
Specifications
| Operation | Manual |
| Mounting | Tabletop |
| Standard Cam Set | 120 mm |
| Cutting Length, Standard Cam | 4.7 in (120 mm) |
| Maximum Cutting Length | 7 in (180 mm) |
| Available Cam Sets | 100, 120, 140, 160, 180 mm |
| Pieces per Turn | 5 |
| Output | 100 to 400 pieces per minute |
| Sausage Diameter | 0.4 to 1.4 in (10 to 35 mm) |
| Casing Types | Natural or artificial |
| Construction | Stainless steel, non-toxic plastics |
| Net Weight | 22 lb (10 kg) |
| Net Dimensions | 17.7 x 19.3 x 19.7 in (450 x 490 x 500 mm) |
| Country of Origin | Spain |

