The Omcan 48764 Dough Sheeters
The Omcan Avancini Kemplex SF600 floor model dough sheeter with 48" table length is designed for bakeries, restaurants, and hotels requiring optimal dough sheeting performance. Featuring galvanized hard chrome plated, ground and polished 2.8" diameter cylinders with a 23.6" cylinder length, this sheeter handles up to 17.6 lb of dough with rolling thickness from 0 to 1.57 in.. The 2025 model includes variable speed control as standard.
Advanced Safety and Convenience Features
Equipped with low-voltage electrical system with dual commands (hand and foot pedal), accident prevention safety guards connected to limiting switches, and removable safety guards for easy cleaning and maintenance. The variable speed control comes as standard on the 2025 model.
Space-Saving Floor Model Design
The foldable tables allow for compact storage when not in use, while swivel wheels make the unit fully mobile for flexible kitchen layouts. The machine includes pedal control, flour collection shelves, sheet collection extensions, and flour container as standard equipment.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
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48" table length rolls out large dough sheets for croissants, puff pastry, pie crusts, and laminated doughs
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23.6" cylinder length with 2.8" diameter hard chrome-plated cylinders deliver even, wrinkle-free sheets
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Handles up to 17.6 lb of dough per pass for efficient production
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Rolling thickness from 0 to 1.57 in. covers everything from paper-thin phyllo to thick cookie dough
-
Variable belt speed (0.303 to 0.513 m/s) adjusts to match dough type and hydration
-
Aluminum die-cast shoulders and casing for long-lasting durability
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Easy-to-remove scrapers speed up cleaning between dough types
-
Anti-wrinkle design prevents dough sheets from bunching or folding
-
Dual hand and foot pedal controls let you keep both hands on the dough
-
Safety guards with limit switches protect operators during operation
-
Foldable tables reduce footprint when the sheeter is not in use
-
Swivel wheels provide full mobility for flexible kitchen positioning
-
Includes pedal control, flour shelves, sheet extensions, and flour container
-
750W / 1 HP motor on 220V/60Hz/1Ph
Free Shipping 48 Contiguous states & DC only.
In Stock: Ships in 1-2 Business Days
48" table length rolls out large dough sheets for croissants, puff pastry, pie crusts, and laminated doughs
23.6" cylinder length with 2.8" diameter hard chrome-plated cylinders deliver even, wrinkle-free sheets
Handles up to 17.6 lb of dough per pass for efficient production
Rolling thickness from 0 to 1.57 in. covers everything from paper-thin phyllo to thick cookie dough
Variable belt speed (0.303 to 0.513 m/s) adjusts to match dough type and hydration
The Omcan 48764 Dough Sheeters
The Omcan Avancini Kemplex SF600 floor model dough sheeter with 48" table length is designed for bakeries, restaurants, and hotels requiring optimal dough sheeting performance. Featuring galvanized hard chrome plated, ground and polished 2.8" diameter cylinders with a 23.6" cylinder length, this sheeter handles up to 17.6 lb of dough with rolling thickness from 0 to 1.57 in.. The 2025 model includes variable speed control as standard.
Advanced Safety and Convenience Features
Equipped with low-voltage electrical system with dual commands (hand and foot pedal), accident prevention safety guards connected to limiting switches, and removable safety guards for easy cleaning and maintenance. The variable speed control comes as standard on the 2025 model.
Space-Saving Floor Model Design
The foldable tables allow for compact storage when not in use, while swivel wheels make the unit fully mobile for flexible kitchen layouts. The machine includes pedal control, flour collection shelves, sheet collection extensions, and flour container as standard equipment.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
48" table length rolls out large dough sheets for croissants, puff pastry, pie crusts, and laminated doughs
-
23.6" cylinder length with 2.8" diameter hard chrome-plated cylinders deliver even, wrinkle-free sheets
-
Handles up to 17.6 lb of dough per pass for efficient production
-
Rolling thickness from 0 to 1.57 in. covers everything from paper-thin phyllo to thick cookie dough
-
Variable belt speed (0.303 to 0.513 m/s) adjusts to match dough type and hydration
-
Aluminum die-cast shoulders and casing for long-lasting durability
-
Easy-to-remove scrapers speed up cleaning between dough types
-
Anti-wrinkle design prevents dough sheets from bunching or folding
-
Dual hand and foot pedal controls let you keep both hands on the dough
-
Safety guards with limit switches protect operators during operation
-
Foldable tables reduce footprint when the sheeter is not in use
-
Swivel wheels provide full mobility for flexible kitchen positioning
-
Includes pedal control, flour shelves, sheet extensions, and flour container
-
750W / 1 HP motor on 220V/60Hz/1Ph
Resources & Downloads
See all from Omcan
Specifications
| Feature | Specification |
|---|---|
| Model | BE-IT-1200 |
| Power | 750 W / 1 HP |
| Electrical | 220V / 60Hz / 1Ph |
| Max Workable Dough Qty | 17.6 lb |
| Min/Max Rolling Thickness | 0 |
| Max Belt Speed In/Out | 0.303 / 0.513 m/s |
| Cylinder Diameter | 2.8" |
| Cylinder Length | 23.6" |
| Max Cylinder Open | 0 - 1.46 in. |
| Table Length | 48" |
| Net Weight | 513.7 lb |
| Net Dimensions — Closed (W x D x H) | 35.4" x 39.8" x 77.2" |
| Working Dimensions — Open (W x D x H) | 109.4" x 39.8" x 45.7" |
| Gross Weight | 562.2 lb |
| Gross Dimensions (W x D x H) | 42.5" x 34.6" x 61" |
| Country of Origin | Italy |
Manufacturer's Warranty
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1 Year
Labor
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1 Year
Parts
48" table length rolls out large dough sheets for croissants, puff pastry, pie crusts, and laminated doughs