The Omcan 41883 Electric Pasta Cooker
The Omcan CE-CN-0008-P is a countertop electric pasta cooker with two 9-liter tanks and capacity for 12 baskets simultaneously (8 circular and 4 rectangular). Two independent tanks let you cook different pasta types at the same time without flavor crossover, or dedicate one tank to noodles and the other to blanching vegetables. At 7,200 watts on a 240V / 60Hz / 1Ph circuit, both tanks heat up quickly and recover temperature fast after you drop a load of cold pasta in, which is critical during a busy dinner service when you are cooking to order.
12-Basket Capacity with Two Independent 9L Tanks
The eight circular baskets and four rectangular baskets give you flexibility to portion different pasta sizes and shapes. Circular baskets work well for individual portions of spaghetti, linguine, or penne that you lift out and plate directly. Rectangular baskets hold larger batches or wider noodle shapes like lasagna sheets or fettuccine nests. Having 12 baskets across two tanks means you can stagger cooking times, dropping one basket every 30 seconds so you have a steady stream of perfectly cooked pasta coming out rather than trying to time everything at once. The maximum temperature reaches 230°F.
Stainless Steel Build with Front Panel Controls
The entire unit is built from durable stainless steel. A front sliding door covers the water refill switch and frontal waste water drain, protecting them from accidental activation during service. When it is time to drain and refill between shifts, you slide the panel open, drain the tank, and refill through the same access point. Non-slip feet keep the cooker stable on the counter during operation. At 66 lb and 28" x 21.75" x 19", the unit fits on a standard prep counter or equipment stand. The 240V connection at 30 amps requires a bare wire installation, so plan for hardwire setup by a qualified electrician.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Built for restaurants, pizzerias, and commercial kitchens that cook pasta to order during service
-
Two independent 9L tanks let you boil different pasta types simultaneously without flavor crossover
-
Holds 12 baskets at once (8 circular + 4 rectangular), so you can cook multiple orders side by side during a dinner rush
-
Reaches 230°F for a fast, rolling boil that cooks pasta evenly
-
Stainless steel construction withstands the heat, steam, and heavy use of a busy pasta station
-
Front sliding door with water refill and waste outlet simplifies water changes between services
-
Non-slip feet keep the unit stable on wet kitchen floors
-
7,200W heating elements bring water back to temperature quickly after loading cold pasta
-
Requires 240V hardwire connection at 30A -- dedicated circuit installation needed
Free Shipping 48 Contiguous states & DC only.
In Stock: Ships in 1-2 Business Days
The Omcan 41883 Electric Pasta Cooker
The Omcan CE-CN-0008-P is a countertop electric pasta cooker with two 9-liter tanks and capacity for 12 baskets simultaneously (8 circular and 4 rectangular). Two independent tanks let you cook different pasta types at the same time without flavor crossover, or dedicate one tank to noodles and the other to blanching vegetables. At 7,200 watts on a 240V / 60Hz / 1Ph circuit, both tanks heat up quickly and recover temperature fast after you drop a load of cold pasta in, which is critical during a busy dinner service when you are cooking to order.
12-Basket Capacity with Two Independent 9L Tanks
The eight circular baskets and four rectangular baskets give you flexibility to portion different pasta sizes and shapes. Circular baskets work well for individual portions of spaghetti, linguine, or penne that you lift out and plate directly. Rectangular baskets hold larger batches or wider noodle shapes like lasagna sheets or fettuccine nests. Having 12 baskets across two tanks means you can stagger cooking times, dropping one basket every 30 seconds so you have a steady stream of perfectly cooked pasta coming out rather than trying to time everything at once. The maximum temperature reaches 230°F.
Stainless Steel Build with Front Panel Controls
The entire unit is built from durable stainless steel. A front sliding door covers the water refill switch and frontal waste water drain, protecting them from accidental activation during service. When it is time to drain and refill between shifts, you slide the panel open, drain the tank, and refill through the same access point. Non-slip feet keep the cooker stable on the counter during operation. At 66 lb and 28" x 21.75" x 19", the unit fits on a standard prep counter or equipment stand. The 240V connection at 30 amps requires a bare wire installation, so plan for hardwire setup by a qualified electrician.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Built for restaurants, pizzerias, and commercial kitchens that cook pasta to order during service
-
Two independent 9L tanks let you boil different pasta types simultaneously without flavor crossover
-
Holds 12 baskets at once (8 circular + 4 rectangular), so you can cook multiple orders side by side during a dinner rush
-
Reaches 230°F for a fast, rolling boil that cooks pasta evenly
-
Stainless steel construction withstands the heat, steam, and heavy use of a busy pasta station
-
Front sliding door with water refill and waste outlet simplifies water changes between services
-
Non-slip feet keep the unit stable on wet kitchen floors
-
7,200W heating elements bring water back to temperature quickly after loading cold pasta
-
Requires 240V hardwire connection at 30A -- dedicated circuit installation needed
Resources & Downloads
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Specifications
| Tank Capacity | 9L x 2 |
| Basket Capacity | 8 Circular + 4 Rectangular |
| Maximum Temperature | 230°F |
| Construction | Stainless Steel |
| Water Management | Front sliding door with refill and drain |
| Feet | Non-slip |
| Rated Power | 7,200W |
| Amperage | 30A |
| Electrical | 240V / 60Hz / 1Ph |
| Connection | Bare wire (hardwire) |
| Overall Dimensions (W x D x H) | 28" x 21.75" x 19" |
| Shipping Dimensions (W x D x H) | 40" x 25" x 20" |
| Net Weight | 66 lb |
| Shipping Weight | 83 lb |
Manufacturer's Warranty
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1 Year
Labor
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1 Year
Parts

