The Omcan 44519 Convection Oven
The Omcan CE-CN-0066-G is a 66-liter countertop convection oven designed for coffee shops, small bakeries, and restaurant kitchens that need even baking and roasting in a compact package. It accepts four half-size sheet pans (18 by 13 inches) or four wire racks at 17.7 by 13 inches, so you can bake a meaningful batch of croissants, cookies, or dinner rolls without dedicating floor space to a full-size deck or convection oven. At 2,800 watts on a 220V circuit, it heats up fast and recovers quickly between loads.
Grill Function with Humidity Control
Beyond standard convection baking, this oven includes a top grill element that gives you the ability to brown, gratinate, or finish dishes with direct radiant heat from above. You can melt cheese on open-faced sandwiches, crisp the top of a casserole, or give bread a golden crust without needing a separate salamander. The humidity control system lets you inject moisture into the cavity during baking, which is critical for bread and pastry work. Baguettes and crusty rolls need steam in the first few minutes to develop a crisp, glossy crust. Without that steam, the crust sets too early and you get a dull, thick skin instead of the thin crackly shell customers expect.
Stainless Steel Construction with Double-Pane Glass Door
The interior and exterior are both stainless steel, which handles the heat cycling of commercial use without warping or discoloring. A double-pane glass door lets you monitor baking progress without opening the oven and losing cavity temperature. Interior lighting makes it easy to check browning at a glance. The adjustable timer runs from 0 to 120 minutes, and the temperature range spans 150 to 550 degrees Fahrenheit (65 to 300 degrees Celsius), covering everything from low-temperature holding to high-heat pizza and bread baking. The forced air convection fan circulates hot air evenly around all four racks so items on the top shelf bake at the same rate as those on the bottom. Overall dimensions are 22.8 by 22.44 by 20 inches and the unit weighs 52 pounds.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
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Bakes pastries, bread, and roasts proteins evenly for coffee shops, small bakeries, and restaurant kitchens
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66L capacity accepts 4 half-size sheet pans (18" x 13") or wire racks (17.7" x 13") per batch
-
Forced-air convection circulates heat for consistent browning across all 4 rack positions
-
Wide 150-550°F (65-508°C) range handles delicate meringues to high-heat roasting
-
Grill function (top element) browns the top of casseroles, gratins, and open-faced items
-
Humidity control prevents delicate baked goods from drying out
-
Adjustable timer up to 120 minutes lets you set it and focus on other prep
-
Double-pane glass door with interior lighting lets you monitor progress without opening
-
All stainless steel interior and exterior with heating protection for durable daily use
Free Shipping 48 Contiguous states & DC only.
In Stock: Ships in 1-2 Business Days
The Omcan 44519 Convection Oven
The Omcan CE-CN-0066-G is a 66-liter countertop convection oven designed for coffee shops, small bakeries, and restaurant kitchens that need even baking and roasting in a compact package. It accepts four half-size sheet pans (18 by 13 inches) or four wire racks at 17.7 by 13 inches, so you can bake a meaningful batch of croissants, cookies, or dinner rolls without dedicating floor space to a full-size deck or convection oven. At 2,800 watts on a 220V circuit, it heats up fast and recovers quickly between loads.
Grill Function with Humidity Control
Beyond standard convection baking, this oven includes a top grill element that gives you the ability to brown, gratinate, or finish dishes with direct radiant heat from above. You can melt cheese on open-faced sandwiches, crisp the top of a casserole, or give bread a golden crust without needing a separate salamander. The humidity control system lets you inject moisture into the cavity during baking, which is critical for bread and pastry work. Baguettes and crusty rolls need steam in the first few minutes to develop a crisp, glossy crust. Without that steam, the crust sets too early and you get a dull, thick skin instead of the thin crackly shell customers expect.
Stainless Steel Construction with Double-Pane Glass Door
The interior and exterior are both stainless steel, which handles the heat cycling of commercial use without warping or discoloring. A double-pane glass door lets you monitor baking progress without opening the oven and losing cavity temperature. Interior lighting makes it easy to check browning at a glance. The adjustable timer runs from 0 to 120 minutes, and the temperature range spans 150 to 550 degrees Fahrenheit (65 to 300 degrees Celsius), covering everything from low-temperature holding to high-heat pizza and bread baking. The forced air convection fan circulates hot air evenly around all four racks so items on the top shelf bake at the same rate as those on the bottom. Overall dimensions are 22.8 by 22.44 by 20 inches and the unit weighs 52 pounds.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Bakes pastries, bread, and roasts proteins evenly for coffee shops, small bakeries, and restaurant kitchens
-
66L capacity accepts 4 half-size sheet pans (18" x 13") or wire racks (17.7" x 13") per batch
-
Forced-air convection circulates heat for consistent browning across all 4 rack positions
-
Wide 150-550°F (65-508°C) range handles delicate meringues to high-heat roasting
-
Grill function (top element) browns the top of casseroles, gratins, and open-faced items
-
Humidity control prevents delicate baked goods from drying out
-
Adjustable timer up to 120 minutes lets you set it and focus on other prep
-
Double-pane glass door with interior lighting lets you monitor progress without opening
-
All stainless steel interior and exterior with heating protection for durable daily use
Resources & Downloads
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Specifications
| Capacity | 66L (half-size pan) |
| Number of Racks | 4 |
| Rack / Pan Size | 18" x 13" |
| Temperature Range | 150 to 550°F (65 to 572°C) |
| Grill Function | Yes (top element) |
| Humidity Control | Yes |
| Convection | Forced air |
| Timer | 0 to 120 minutes, adjustable |
| Door | Double-pane glass with interior light |
| Construction | Stainless steel interior and exterior |
| Heating Protection | Yes |
| Rated Power | 2,800W |
| Electrical | 220V / 60Hz / 1Ph |
| Net Weight | 52 lb |
| Gross Weight | 59.5 lb |
| Overall Dimensions (W x D x H) | 22.8" x 22.44" x 20" |
| Shipping Dimensions (W x D x H) | 26" x 25.6" x 22.8" |
| Plug Type | NEMA 6-20P |
Manufacturer's Warranty
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1 Year
Labor
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1 Year
Parts

