The Omcan 41373 Electric Griddle
The Omcan CE-CN-0610-FR is a countertop electric griddle with a split cooking surface: half smooth and half ribbed, giving you 23.87 by 16 inches of total cooking area across two zones. The smooth side handles eggs, pancakes, hash browns, quesadillas, and anything else that needs a flat surface, while the ribbed side imprints sear marks on burgers, chicken breasts, vegetables, and sandwiches without needing a separate charbroiler. Having both surfaces on one piece of equipment saves counter space in small kitchens, food trucks, and concession stands where every inch matters.
Two Independent Thermostat Controls
Each half of the griddle has its own thermostat, so you can run the smooth side at a lower temperature for eggs and pancakes while keeping the ribbed side hotter for searing meat. The temperature range spans 140 to 572 degrees Fahrenheit (60 to 300 degrees Celsius), wide enough for gentle warming on the low end and hard searing on the high end. Independent controls also let you shut down one zone during slow periods to save energy while keeping the other zone ready for orders. The grooves on the ribbed surface channel excess fats and oils into the front grease trough, which means less grease sitting on the cooking surface and cleaner-looking grill marks on your food.
Front Grease Trough with 240V Operation
A front grease trough and chute collect rendered fat from both cooking zones, keeping the work area clean and reducing flare-up risk. The removable top frame makes it easy to clean the griddle plate thoroughly at the end of service. At 3.6 kW on a 240V single-phase circuit with a NEMA 6-20P plug, the unit heats up quickly and holds temperature under load. Overall dimensions are 20.63 by 23.87 by 8.87 inches and the unit weighs 92.4 pounds, heavy enough to stay stable on a countertop during busy service.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Half smooth, half ribbed—cook eggs and pancakes on one side, grill burgers and vegetables on the other
-
Fits restaurants, food trucks, and concession stands needing two cooking surfaces in one 24" unit
-
23.87" x 16" total cooking area with two independent thermostat-controlled zones
-
Reaches 140-572°F (60-508°C) for everything from gentle warming to high-heat searing
-
Front grease trough and chute channel drippings away from the cooking surface
-
Removable top frame makes cleaning fast and thorough between shifts
-
3.6 kW on 240V (NEMA 6-20P) delivers consistent heat across both zones
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Half smooth, half ribbed—cook eggs and pancakes on one side, grill burgers and vegetables on the other
Fits restaurants, food trucks, and concession stands needing two cooking surfaces in one 24" unit
23.87" x 16" total cooking area with two independent thermostat-controlled zones
Reaches 140-572°F (60-508°C) for everything from gentle warming to high-heat searing
Front grease trough and chute channel drippings away from the cooking surface
The Omcan 41373 Electric Griddle
The Omcan CE-CN-0610-FR is a countertop electric griddle with a split cooking surface: half smooth and half ribbed, giving you 23.87 by 16 inches of total cooking area across two zones. The smooth side handles eggs, pancakes, hash browns, quesadillas, and anything else that needs a flat surface, while the ribbed side imprints sear marks on burgers, chicken breasts, vegetables, and sandwiches without needing a separate charbroiler. Having both surfaces on one piece of equipment saves counter space in small kitchens, food trucks, and concession stands where every inch matters.
Two Independent Thermostat Controls
Each half of the griddle has its own thermostat, so you can run the smooth side at a lower temperature for eggs and pancakes while keeping the ribbed side hotter for searing meat. The temperature range spans 140 to 572 degrees Fahrenheit (60 to 300 degrees Celsius), wide enough for gentle warming on the low end and hard searing on the high end. Independent controls also let you shut down one zone during slow periods to save energy while keeping the other zone ready for orders. The grooves on the ribbed surface channel excess fats and oils into the front grease trough, which means less grease sitting on the cooking surface and cleaner-looking grill marks on your food.
Front Grease Trough with 240V Operation
A front grease trough and chute collect rendered fat from both cooking zones, keeping the work area clean and reducing flare-up risk. The removable top frame makes it easy to clean the griddle plate thoroughly at the end of service. At 3.6 kW on a 240V single-phase circuit with a NEMA 6-20P plug, the unit heats up quickly and holds temperature under load. Overall dimensions are 20.63 by 23.87 by 8.87 inches and the unit weighs 92.4 pounds, heavy enough to stay stable on a countertop during busy service.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Half smooth, half ribbed—cook eggs and pancakes on one side, grill burgers and vegetables on the other
-
Fits restaurants, food trucks, and concession stands needing two cooking surfaces in one 24" unit
-
23.87" x 16" total cooking area with two independent thermostat-controlled zones
-
Reaches 140-572°F (60-508°C) for everything from gentle warming to high-heat searing
-
Front grease trough and chute channel drippings away from the cooking surface
-
Removable top frame makes cleaning fast and thorough between shifts
-
3.6 kW on 240V (NEMA 6-20P) delivers consistent heat across both zones
Resources & Downloads
See all from Omcan
Specifications
| Cooking Area | 23.87" x 16" |
| Cooking Surface | Half smooth / half ribbed |
| Temperature Controls | 2 independent thermostats |
| Temperature Range | 140 to 572°F (60 to 572°C) |
| Grease Management | Front grease trough and chute |
| Top Frame | Removable for cleaning |
| Rated Power | 3.6 kW |
| Electrical | 240V / 60Hz / 1Ph |
| Plug Type | NEMA 6-20P |
| Net Weight | 92.4 lb |
| Overall Dimensions (D x W x H) | 20.63" x 23.87" x 8.87" |
Manufacturer's Warranty
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1 Year
Labor
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1 Year
Parts
Half smooth, half ribbed—cook eggs and pancakes on one side, grill burgers and vegetables on the other