The Omcan 43260 Fry Warmer Dump Station
The Omcan FW-CN-0032-F is a floor-standing fry warmer dump station designed to keep freshly fried foods hot and ready to serve. Two overhead heating lamps at 200 watts total keep product at serving temperature while a removable perforated drain board lets excess oil drain away from fries, chicken wings, onion rings, and other fried items. For fast food restaurants, concession stands, and cafeteria fry stations, this unit sits right next to your fryer so cooks can dump baskets directly onto the drain board and move on to the next batch.
Removable Perforated Drain Board with Oil Drip Pan
The perforated drain board sits at the top of the unit where food is dumped. Oil drains through the holes and collects in a drip pan below that measures 9 by 13 by 4 inches. The drip pan has two handles so you can pull it out, empty it, and clean it without making a mess. This two-piece system means your fried foods lose excess grease before they go into the serving container, giving customers a crispier product instead of food sitting in a pool of oil.
Stainless Steel Construction with Storage Cabinet
The entire unit is built from stainless steel for durability and easy cleaning in a greasy environment. The storage cabinet below (29 by 13.5 by 18.5 inches) gives you space to keep serving containers, scoops, salt shakers, and seasoning within arm's reach. Two casters and two fixed legs provide stability while still letting you roll the unit into position. At 48.75 inches tall, the dump surface sits at a comfortable working height for most cooks. The unit plugs into a standard 110V outlet and draws just 200 watts, so it adds minimal load to your electrical circuit.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Keeps freshly fried items hot and ready to serve at fast food counters, concession stands, and cafeteria fry stations
-
Two overhead halogen lamps (200W total) hold fries, wings, and tenders at serving temperature
-
Removable perforated drain board lets excess oil drain away for crispier product
-
Durable stainless steel construction handles the grease and heat of a fry station
-
2 casters and 2 fixed legs provide easy mobility with stable positioning during service
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Keeps freshly fried items hot and ready to serve at fast food counters, concession stands, and cafeteria fry stations
Two overhead halogen lamps (200W total) hold fries, wings, and tenders at serving temperature
Removable perforated drain board lets excess oil drain away for crispier product
Durable stainless steel construction handles the grease and heat of a fry station
2 casters and 2 fixed legs provide easy mobility with stable positioning during service
The Omcan 43260 Fry Warmer Dump Station
The Omcan FW-CN-0032-F is a floor-standing fry warmer dump station designed to keep freshly fried foods hot and ready to serve. Two overhead heating lamps at 200 watts total keep product at serving temperature while a removable perforated drain board lets excess oil drain away from fries, chicken wings, onion rings, and other fried items. For fast food restaurants, concession stands, and cafeteria fry stations, this unit sits right next to your fryer so cooks can dump baskets directly onto the drain board and move on to the next batch.
Removable Perforated Drain Board with Oil Drip Pan
The perforated drain board sits at the top of the unit where food is dumped. Oil drains through the holes and collects in a drip pan below that measures 9 by 13 by 4 inches. The drip pan has two handles so you can pull it out, empty it, and clean it without making a mess. This two-piece system means your fried foods lose excess grease before they go into the serving container, giving customers a crispier product instead of food sitting in a pool of oil.
Stainless Steel Construction with Storage Cabinet
The entire unit is built from stainless steel for durability and easy cleaning in a greasy environment. The storage cabinet below (29 by 13.5 by 18.5 inches) gives you space to keep serving containers, scoops, salt shakers, and seasoning within arm's reach. Two casters and two fixed legs provide stability while still letting you roll the unit into position. At 48.75 inches tall, the dump surface sits at a comfortable working height for most cooks. The unit plugs into a standard 110V outlet and draws just 200 watts, so it adds minimal load to your electrical circuit.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Keeps freshly fried items hot and ready to serve at fast food counters, concession stands, and cafeteria fry stations
-
Two overhead halogen lamps (200W total) hold fries, wings, and tenders at serving temperature
-
Removable perforated drain board lets excess oil drain away for crispier product
-
Durable stainless steel construction handles the grease and heat of a fry station
-
2 casters and 2 fixed legs provide easy mobility with stable positioning during service
Resources & Downloads
See all from Omcan
Specifications
| Heating Lamps | 2 halogen |
| Rated Power | 200W |
| Electrical | 110V / 60Hz / 1Ph |
| Oil Drip Pan Dimensions (D x W x H) | 9" x 13" x 4" |
| Cabinet Dimensions (D x W x H) | 29" x 13.5" x 18.5" |
| Base to Bulb | 12" |
| Construction | Stainless Steel |
| Mobility | 2 casters, 2 fixed legs |
| Net Weight | 83.8 lb |
| Net Dimensions (D x W x H) | 30.75" x 15.75" x 48.75" |
| Gross Dimensions (D x W x H) | 19.7" x 35.4" x 42" |
| Plug Type | NEMA 5-15P |
Manufacturer's Warranty
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1 Year
Labor
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1 Year
Parts
Keeps freshly fried items hot and ready to serve at fast food counters, concession stands, and cafeteria fry stations