The Omcan 11029 Meat Grinder
The Omcan MG-IT-0008 is a light-duty cast iron meat grinder with a #8 grinding head, the most compact model in the series with a #8 head and 0.45 HP (370W) motor spinning at 150 RPM. The #8 head accepts smaller cuts and is designed for light-duty use: a small deli grinding a few pounds of meat per day, a home kitchen processing game, or a restaurant making small batches of fresh ground beef for burgers. At just 25 lb, it is portable enough to move between stations or store on a shelf when not in use.
Cast Iron Construction with #8 Grinding Head
The grinder body and head are cast iron, a material that absorbs vibration and resists flex under load better than stamped steel or aluminum alternatives. When you are pushing meat through the auger for extended periods, a rigid body means consistent grind texture rather than the wobble and uneven results you get from lighter materials. The approximately 2-inch throat opening accepts standard cuts for the #8 head size. Cast iron also holds cold temperature well, which helps keep meat below the 40-degree threshold during grinding, an important food safety consideration when processing raw proteins.
370W Motor at 150 RPM
The 0.45 HP motor turns the auger at 150 RPM, a speed that moves meat through the cutting plate efficiently without generating excessive friction heat. Overheated meat smears instead of grinding cleanly, which ruins the texture of burger patties and makes sausage mixes gummy rather than having the distinct fat-to-lean structure that produces a juicy finished product. The motor runs on standard 110V single-phase power, so there is no special wiring required. At 370W, it draws reasonable current for its output, keeping energy costs manageable even during extended grinding sessions.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Light-duty grinder for delis, restaurants, and small kitchens grinding a few pounds of meat per day
-
#8 grinding head is the most compact option, ideal for small batch burger patty and sausage prep
-
0.45 HP (370W) motor at 150 RPM handles light-duty grinding without overpowering the task
-
Approximately 2" throat opening accepts standard small cuts from the block
-
Heavy cast iron construction absorbs vibration and provides a stable, durable platform
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Light-duty grinder for delis, restaurants, and small kitchens grinding a few pounds of meat per day
#8 grinding head is the most compact option, ideal for small batch burger patty and sausage prep
0.45 HP (370W) motor at 150 RPM handles light-duty grinding without overpowering the task
Approximately 2" throat opening accepts standard small cuts from the block
Heavy cast iron construction absorbs vibration and provides a stable, durable platform
The Omcan 11029 Meat Grinder
The Omcan MG-IT-0008 is a light-duty cast iron meat grinder with a #8 grinding head, the most compact model in the series with a #8 head and 0.45 HP (370W) motor spinning at 150 RPM. The #8 head accepts smaller cuts and is designed for light-duty use: a small deli grinding a few pounds of meat per day, a home kitchen processing game, or a restaurant making small batches of fresh ground beef for burgers. At just 25 lb, it is portable enough to move between stations or store on a shelf when not in use.
Cast Iron Construction with #8 Grinding Head
The grinder body and head are cast iron, a material that absorbs vibration and resists flex under load better than stamped steel or aluminum alternatives. When you are pushing meat through the auger for extended periods, a rigid body means consistent grind texture rather than the wobble and uneven results you get from lighter materials. The approximately 2-inch throat opening accepts standard cuts for the #8 head size. Cast iron also holds cold temperature well, which helps keep meat below the 40-degree threshold during grinding, an important food safety consideration when processing raw proteins.
370W Motor at 150 RPM
The 0.45 HP motor turns the auger at 150 RPM, a speed that moves meat through the cutting plate efficiently without generating excessive friction heat. Overheated meat smears instead of grinding cleanly, which ruins the texture of burger patties and makes sausage mixes gummy rather than having the distinct fat-to-lean structure that produces a juicy finished product. The motor runs on standard 110V single-phase power, so there is no special wiring required. At 370W, it draws reasonable current for its output, keeping energy costs manageable even during extended grinding sessions.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Light-duty grinder for delis, restaurants, and small kitchens grinding a few pounds of meat per day
-
#8 grinding head is the most compact option, ideal for small batch burger patty and sausage prep
-
0.45 HP (370W) motor at 150 RPM handles light-duty grinding without overpowering the task
-
Approximately 2" throat opening accepts standard small cuts from the block
-
Heavy cast iron construction absorbs vibration and provides a stable, durable platform
Resources & Downloads
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Specifications
| Duty Rating | Light-Duty |
| Grinding Head | #8 |
| Motor | 0.45 HP / 370W |
| RPM | 150 |
| Throat Opening | Approximately 2" |
| Body Material | Cast Iron |
| Electrical | 110V / 60Hz / 1Ph |
| Net Weight | 25 lb |
| Gross Weight | 27 lb |
| Dimensions (D x W x H) | 18.30" x 8.07" x 15.75" |
| Shipping Dimensions | 26" x 20" x 20" |
| Plug Type | NEMA 5-20P |
Manufacturer's Warranty
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1 Year
Labor
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1 Year
Parts
Light-duty grinder for delis, restaurants, and small kitchens grinding a few pounds of meat per day