The Omcan 13621 Meat Slicer
The Omcan MS-IT-0250-I is a 10-inch blade meat slicer, the higher-powered model with a 0.35 HP (260W) motor and a larger 10.23" x 7.5" cutting capacity. The stronger motor handles continuous slicing sessions up to 45 mins and cuts through denser deli meats and cheeses with less effort. This is the right choice for delis, butcher shops, and restaurants with moderate slicing volume. The 10-inch high carbon steel blade with hollow ground taper produces clean, uniform slices and maintains its edge longer between sharpenings.
10" High Carbon Steel Blade with 0-0.59 in. Adjustable Thickness
The blade is hard chromed for corrosion resistance and durability, and the hollow ground taper means it can be resharpened many times before replacement, extending the blade's useful life significantly. The thickness adjustment dial goes from paper-thin to 0"-0.59" (0-0.59 in.), covering everything from shaved deli meat for sandwiches to thick-cut steaks for grilling. At 300 RPM, the blade spins fast enough for clean cuts without tearing or shredding delicate meats, but slow enough to maintain control and safety.
Anodized Aluminum Body with Ball-Bearing Carriage
The anodized aluminum alloy body is lighter than cast iron slicers but still rigid enough to handle steady use without flexing or vibrating. The carriage moves on ball bearings for smooth, effortless back-and-forth motion that reduces operator fatigue during long slicing sessions. Easy disassembly without tools makes cleaning quick at the end of each shift, which is critical for food safety compliance. The unit runs on standard 120V power with a NEMA 5-15P plug.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
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Built for delis, butcher shops, and restaurant kitchens slicing meats and cheeses throughout the day
-
10" high-carbon steel blade with hollow-ground taper stays sharp through extended use
-
Handles roasts, chubs, and cheese blocks up to 10.23" x 7.5" and slices from paper-thin to 0.59"
-
0.35 HP (260W) motor powers through dense deli meats for up to 45 minutes of continuous slicing
-
Ball-bearing carriage glides smoothly at 300 RPM for consistent, uniform slices
-
Anodized aluminum body resists corrosion in humid deli and kitchen environments
-
Tool-free disassembly breaks down in minutes for thorough cleaning between proteins
-
Plugs into a standard 110-120V outlet (NEMA 5-15P)
Free Shipping 48 Contiguous states & DC only.
In Stock: Ships in 1-2 Business Days
Built for delis, butcher shops, and restaurant kitchens slicing meats and cheeses throughout the day
10" high-carbon steel blade with hollow-ground taper stays sharp through extended use
Handles roasts, chubs, and cheese blocks up to 10.23" x 7.5" and slices from paper-thin to 0.59"
0.35 HP (260W) motor powers through dense deli meats for up to 45 minutes of continuous slicing
Ball-bearing carriage glides smoothly at 300 RPM for consistent, uniform slices
The Omcan 13621 Meat Slicer
The Omcan MS-IT-0250-I is a 10-inch blade meat slicer, the higher-powered model with a 0.35 HP (260W) motor and a larger 10.23" x 7.5" cutting capacity. The stronger motor handles continuous slicing sessions up to 45 mins and cuts through denser deli meats and cheeses with less effort. This is the right choice for delis, butcher shops, and restaurants with moderate slicing volume. The 10-inch high carbon steel blade with hollow ground taper produces clean, uniform slices and maintains its edge longer between sharpenings.
10" High Carbon Steel Blade with 0-0.59 in. Adjustable Thickness
The blade is hard chromed for corrosion resistance and durability, and the hollow ground taper means it can be resharpened many times before replacement, extending the blade's useful life significantly. The thickness adjustment dial goes from paper-thin to 0"-0.59" (0-0.59 in.), covering everything from shaved deli meat for sandwiches to thick-cut steaks for grilling. At 300 RPM, the blade spins fast enough for clean cuts without tearing or shredding delicate meats, but slow enough to maintain control and safety.
Anodized Aluminum Body with Ball-Bearing Carriage
The anodized aluminum alloy body is lighter than cast iron slicers but still rigid enough to handle steady use without flexing or vibrating. The carriage moves on ball bearings for smooth, effortless back-and-forth motion that reduces operator fatigue during long slicing sessions. Easy disassembly without tools makes cleaning quick at the end of each shift, which is critical for food safety compliance. The unit runs on standard 120V power with a NEMA 5-15P plug.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Built for delis, butcher shops, and restaurant kitchens slicing meats and cheeses throughout the day
-
10" high-carbon steel blade with hollow-ground taper stays sharp through extended use
-
Handles roasts, chubs, and cheese blocks up to 10.23" x 7.5" and slices from paper-thin to 0.59"
-
0.35 HP (260W) motor powers through dense deli meats for up to 45 minutes of continuous slicing
-
Ball-bearing carriage glides smoothly at 300 RPM for consistent, uniform slices
-
Anodized aluminum body resists corrosion in humid deli and kitchen environments
-
Tool-free disassembly breaks down in minutes for thorough cleaning between proteins
-
Plugs into a standard 110-120V outlet (NEMA 5-15P)
Resources & Downloads
See all from Omcan
Specifications
| Blade Size | 10" |
| Blade Material | High carbon steel, hard chromed, hollow ground taper |
| Cut Thickness | 0"-0.59" (0-0.59 in.) |
| Maximum Cut Size | 10.23" x 7.5" |
| Continuous Slicing Time | 45 mins |
| Speed | 300 RPM |
| Motor | 0.35 HP (260W) |
| Body Material | Anodized aluminum alloy |
| Carriage | Ball-bearing |
| Electrical | 110V / 60Hz / 1Ph |
| Plug Type | NEMA 5-15P |
| Dimensions (W x D x H) | 16.75" x 24.4" x 14.56" |
| Shipping Dimensions (W x D x H) | 24.80" x 18.90" x 17.32" |
| Net Weight | 55 lb |
| Gross Weight | 58 lb |
Manufacturer's Warranty
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1 Year
Parts
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2 Year
Labor
Certifications & Approvals
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ETL US & Canada
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ETL Sanitation
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Made in Italy
Built for delis, butcher shops, and restaurant kitchens slicing meats and cheeses throughout the day