The Omcan 11380 Panini Grill
The Omcan PG-IT-0737 is a 10" x 19" commercial panini grill with ribbed top with half-ribbed, half-smooth bottom cast iron cooking surfaces, built for cafes, delis, and sandwich shops that serve pressed sandwiches, quesadillas, focaccia, and pita wraps throughout the day. The cast iron plates hold heat exceptionally well, so when you press a cold sandwich down, the surface does not lose temperature the way stamped aluminum plates do. That thermal mass gives you consistent grill marks and even browning from the first sandwich of the morning to the last one at close.
Thermostat Control from 120°F to 570°F with Cast Iron Plates
The adjustable thermostat ranges from 120°F to 570°F, which covers low-heat warming for delicate breads all the way up to high-heat searing for thick paninis that need to cook through quickly. A functioning pilot lamp tells you at a glance whether the grill is up to temperature or still heating. The ribbed plates create the classic diagonal grill marks customers expect on a pressed sandwich, while the grooves channel melted cheese and oils away from the bread surface to keep it crispy.
The stainless steel body resists corrosion from daily exposure to steam and food oils, and the smooth surfaces wipe down fast between orders. A collecting tray slides out from the front to catch drippings, keeping your station clean. Non-slip rubber feet anchor the unit to your countertop so it does not slide when you press down on the lid. At 70 lbs, this grill is portable enough to reposition but sturdy enough for all-day production. It runs on 220V/60Hz/1Ph at 3000W (13A) with a NEMA 6-20P plug.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Versatile press for cafes, delis, and sandwich shops making paninis, quesadillas, and grilled flatbreads
-
10" x 19" cast iron surface retains heat for consistent results sandwich after sandwich
-
Ribbed top with half-ribbed, half-smooth bottom gives you grill marks on top and a flat sear on bottom
-
120-570°F thermostat range adapts from gentle cheese melts to high-heat pressed Cuban sandwiches
-
Pilot lamp indicates heating status so you can time your prep accordingly
-
Collecting tray catches drippings for easy cleanup between orders
-
Stainless steel body with non-slip rubber feet holds steady on any countertop
-
3000W on 220V (NEMA 6-20P) heats up fast and recovers quickly during service
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Versatile press for cafes, delis, and sandwich shops making paninis, quesadillas, and grilled flatbreads
10" x 19" cast iron surface retains heat for consistent results sandwich after sandwich
Ribbed top with half-ribbed, half-smooth bottom gives you grill marks on top and a flat sear on bottom
120-570°F thermostat range adapts from gentle cheese melts to high-heat pressed Cuban sandwiches
Pilot lamp indicates heating status so you can time your prep accordingly
The Omcan 11380 Panini Grill
The Omcan PG-IT-0737 is a 10" x 19" commercial panini grill with ribbed top with half-ribbed, half-smooth bottom cast iron cooking surfaces, built for cafes, delis, and sandwich shops that serve pressed sandwiches, quesadillas, focaccia, and pita wraps throughout the day. The cast iron plates hold heat exceptionally well, so when you press a cold sandwich down, the surface does not lose temperature the way stamped aluminum plates do. That thermal mass gives you consistent grill marks and even browning from the first sandwich of the morning to the last one at close.
Thermostat Control from 120°F to 570°F with Cast Iron Plates
The adjustable thermostat ranges from 120°F to 570°F, which covers low-heat warming for delicate breads all the way up to high-heat searing for thick paninis that need to cook through quickly. A functioning pilot lamp tells you at a glance whether the grill is up to temperature or still heating. The ribbed plates create the classic diagonal grill marks customers expect on a pressed sandwich, while the grooves channel melted cheese and oils away from the bread surface to keep it crispy.
The stainless steel body resists corrosion from daily exposure to steam and food oils, and the smooth surfaces wipe down fast between orders. A collecting tray slides out from the front to catch drippings, keeping your station clean. Non-slip rubber feet anchor the unit to your countertop so it does not slide when you press down on the lid. At 70 lbs, this grill is portable enough to reposition but sturdy enough for all-day production. It runs on 220V/60Hz/1Ph at 3000W (13A) with a NEMA 6-20P plug.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Versatile press for cafes, delis, and sandwich shops making paninis, quesadillas, and grilled flatbreads
-
10" x 19" cast iron surface retains heat for consistent results sandwich after sandwich
-
Ribbed top with half-ribbed, half-smooth bottom gives you grill marks on top and a flat sear on bottom
-
120-570°F thermostat range adapts from gentle cheese melts to high-heat pressed Cuban sandwiches
-
Pilot lamp indicates heating status so you can time your prep accordingly
-
Collecting tray catches drippings for easy cleanup between orders
-
Stainless steel body with non-slip rubber feet holds steady on any countertop
-
3000W on 220V (NEMA 6-20P) heats up fast and recovers quickly during service
Resources & Downloads
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Specifications
| Grill Surface Size | 10" x 19" |
| Top Plate | Ribbed |
| Bottom Plate | 1/2 Ribbed, 1/2 Smooth |
| Thermostat Range | 120°F to 570°F |
| Power | 3000W |
| Amperage | 13A |
| Electrical | 220V / 60Hz / 1Ph |
| Plug Type | NEMA 6-20P |
| Grill Surface Material | Cast iron |
| Body Material | Stainless steel |
| Open Dimensions (WDH) | 21" x 12.75" x 19.75" |
| Closed Height | 7" |
| Net Weight | 70 lbs |
| Gross Weight | 75 lbs |
| Gross Dimensions |
Manufacturer's Warranty
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1 Year
Labor
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1 Year
Parts
Versatile press for cafes, delis, and sandwich shops making paninis, quesadillas, and grilled flatbreads