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Sealer Sales THS-300S Foot-Operated Direct Heat Sealer, 12" Seal Length x 15mm Serrated Seal Width

SKUTHS-300S BrandSealer Sales

The Sealer Sales THS-300S Direct Heat Sealer

The Sealer Sales THS-300S is a direct-heat foot-operated sealer with a 12 inch seal length, 15mm wide serrated seal, and a digital temperature controller. The direct-heat design seals materials impulse sealers cannot: aluminum foil, kraft paper, cellophane, mylar, and coated polypropylene at thicknesses up to 20 mil. Polyethylene is the exception (cannot be sealed with direct heat).

Direct-Heat (Constant-Heat) Sealing

Direct-heat sealing differs from impulse sealing: both jaws stay at constant operating temperature rather than heating per cycle. This is what makes the THS-Series able to seal heavier materials like aluminum foil and kraft paper. Both jaws are heated simultaneously, which gives better heat penetration to the seam center and produces a stronger bond on thicker substrates than single-side heating could.

15mm Serrated Seal Width

The 15mm seal width is wide enough for a strong, peel-resistant bond on foil-laminate and laminated paper materials. The serrated pattern increases bond strength on materials prone to channel leaks. The serrated pattern is the alternative configuration on the 12 inch unit for shrink-wrap applications where a textured seal edge improves grip.

Digital Temperature Controller, 30 to 550°F

The digital temperature controller covers 30 to 550°F (0 to 300°C). Foil and laminated materials seal in the upper end of the range; lighter films at the lower end. The digital controller holds setpoint accurately so the operator does not have to chase temperature drift through a long production run.

Adjustable Work Table

An adjustable work table supports the package as the operator positions it for the seal. Adjust the table to the appropriate height for the bag size being sealed; the operator's hands stay above table height and clear of the jaws.

Foot-Operated for Hands-Free Loading

A foot pedal triggers the seal cycle so both of the operator's hands stay on the bag. This is essential for production work where the operator is sealing a continuous stream of pre-filled bags; hand-trigger sealers force the operator to set the bag down before triggering, which doubles the cycle time.

Sit-Down or Stand-Up Operation

The unit accommodates either sit-down or stand-up operator positioning, configurable at the workstation. Sit-down works for long sessions of repetitive sealing; stand-up works for shorter bursts integrated with other workstation tasks.

Features & Benefits

  1. Direct-heat (constant-heat) sealing - both jaws heated simultaneously
  2. Digital temperature controller 30 to 550°F (0 to 300°C)
  3. Foot pedal triggers seal cycle for hands-free bag loading
  4. Seals aluminum foil, kraft paper, cellophane, mylar, coated PP (not polyethylene)
  5. Adjustable work table
  6. Sit-down or stand-up operator configuration available
  7. All metal construction

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$645.00
  • Direct-heat (constant-heat) sealing - both jaws heated simultaneously
  • Digital temperature controller 30 to 550°F (0 to 300°C)
  • Foot pedal triggers seal cycle for hands-free bag loading
  • Seals aluminum foil, kraft paper, cellophane, mylar, coated PP (not polyethylene)
  • Adjustable work table
  • See full feature list

    The Sealer Sales THS-300S Direct Heat Sealer

    The Sealer Sales THS-300S is a direct-heat foot-operated sealer with a 12 inch seal length, 15mm wide serrated seal, and a digital temperature controller. The direct-heat design seals materials impulse sealers cannot: aluminum foil, kraft paper, cellophane, mylar, and coated polypropylene at thicknesses up to 20 mil. Polyethylene is the exception (cannot be sealed with direct heat).

    Direct-Heat (Constant-Heat) Sealing

    Direct-heat sealing differs from impulse sealing: both jaws stay at constant operating temperature rather than heating per cycle. This is what makes the THS-Series able to seal heavier materials like aluminum foil and kraft paper. Both jaws are heated simultaneously, which gives better heat penetration to the seam center and produces a stronger bond on thicker substrates than single-side heating could.

    15mm Serrated Seal Width

    The 15mm seal width is wide enough for a strong, peel-resistant bond on foil-laminate and laminated paper materials. The serrated pattern increases bond strength on materials prone to channel leaks. The serrated pattern is the alternative configuration on the 12 inch unit for shrink-wrap applications where a textured seal edge improves grip.

    Digital Temperature Controller, 30 to 550°F

    The digital temperature controller covers 30 to 550°F (0 to 300°C). Foil and laminated materials seal in the upper end of the range; lighter films at the lower end. The digital controller holds setpoint accurately so the operator does not have to chase temperature drift through a long production run.

    Adjustable Work Table

    An adjustable work table supports the package as the operator positions it for the seal. Adjust the table to the appropriate height for the bag size being sealed; the operator's hands stay above table height and clear of the jaws.

    Foot-Operated for Hands-Free Loading

    A foot pedal triggers the seal cycle so both of the operator's hands stay on the bag. This is essential for production work where the operator is sealing a continuous stream of pre-filled bags; hand-trigger sealers force the operator to set the bag down before triggering, which doubles the cycle time.

    Sit-Down or Stand-Up Operation

    The unit accommodates either sit-down or stand-up operator positioning, configurable at the workstation. Sit-down works for long sessions of repetitive sealing; stand-up works for shorter bursts integrated with other workstation tasks.

    Features & Benefits

    1. Direct-heat (constant-heat) sealing - both jaws heated simultaneously
    2. Digital temperature controller 30 to 550°F (0 to 300°C)
    3. Foot pedal triggers seal cycle for hands-free bag loading
    4. Seals aluminum foil, kraft paper, cellophane, mylar, coated PP (not polyethylene)
    5. Adjustable work table
    6. Sit-down or stand-up operator configuration available
    7. All metal construction

    Resources & Downloads

    See all from Sealer Sales

    Specifications

    SpecificationDetail
    Seal Length12"
    Seal Width15 mm
    Seal StyleSerrated
    Sealing MethodDirect Heat / Constant Heat (both jaws heated)
    Temperature Range30 to 550°F (0 to 300°C)
    ControllerDigital
    Operator TriggerFoot pedal
    ConfigurationSit-down or stand-up (selectable)

    Manufacturer's Warranty

    • 6 Month

      Labor

    • 6 Month

      Parts

    The Chef Store is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up to date. We pride ourselves on our core expertise: providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.

    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to delivery, we are dedicated to ensuring a seamless, hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

    We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand you don't see on our website, please reach out to us; we’d be happy to help you find it. Not to mention, we leverage manufacturer and buying group relationships to offer our customers great prices and savings. Through these partnerships, freight programs, rebate programs, and more, we are able to purchase equipment at significant discounts and pass along the savings to our customers.

     

     

     

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    The Sealer Sales THS-300S Direct Heat Sealer

    Product Features

    1. Direct-heat (constant-heat) sealing - both jaws heated simultaneously
    2. Digital temperature controller 30 to 550°F (0 to 300°C)
    3. Foot pedal triggers seal cycle for hands-free bag loading
    4. Seals aluminum foil, kraft paper, cellophane, mylar, coated PP (not polyethylene)
    5. Adjustable work table
    6. Sit-down or stand-up operator configuration available
    7. All metal construction

    See all from Sealer Sales

    Specifications

    SpecificationDetail
    Seal Length12"
    Seal Width15 mm
    Seal StyleSerrated
    Sealing MethodDirect Heat / Constant Heat (both jaws heated)
    Temperature Range30 to 550°F (0 to 300°C)
    ControllerDigital
    Operator TriggerFoot pedal
    ConfigurationSit-down or stand-up (selectable)

    Manufacturer's Warranty

      1/2 year

      Labor

      1/2 year

      Parts

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