The Serv-Ware D2CWP1818L-18 2 Compartment Sink
The Serv-Ware D2CWP1818L-18 is a 57 inch wide two-compartment sink from the 12 inch Deep Economy Series, built in sanitation-rated 304 stainless steel with two square 18 inch bowls and an 18 inch drainboard on the left. It pairs the versatile square bowl shape with a dedicated drying surface, so dishes coming out of the rinse bowl have a pitched landing to drip back into the sink. It is a complete wash-rinse-dry station for a kitchen working right to left.
Square Bowls With A Left Drainboard
Two 18 inch square bowls handle round and square cookware alike, and the 18 inch drainboard welded onto the left end gives finished items a place to air-dry. The board is sloped to send runoff back into the bowls rather than across the counter, and putting it on the left fits a crew that washes in the bowls and stacks clean, wet dishes to their left. It is one piece of 304 steel, so there is no seam to scrub and no removable rack to lose.
Sanitation-Grade 304 Stainless Build
The sink and drainboard are formed from 18 gauge 304 series stainless steel. That 304 alloy is what meets commercial sanitation standards and resists corrosion in a constantly wet wash area, keeping the unit compliant and clean-looking through heavy use. The 18 gauge body gives both the square bowls and the cantilevered drainboard the rigidity to carry loaded pans without flexing.
Deep 18 Inch Square Bowls
Each bowl is 18 inches square and 12 inches deep, dropping to a 3.5 inch basket drain. The square plan holds a stockpot or a sheet pan without wasted space, and the 12 inch depth lets you soak a full load in one bowl while the rinse bowl stays clean. Keeping wash and rinse in separate compartments is what makes this a proper two-compartment sink rather than a single oversized basin.
Stand And Footprint
The unit measures 56.5 inches wide by 23.5 inches deep, sized to run along a wall with the left drainboard tracking the counter line. It stands 45.5 inches tall on stainless legs with adjustable feet for leveling, and at 98 pounds it stays firmly set once positioned. The open leg base leaves the floor clear so cleaning underneath is no trouble.
About Serv-Ware
Serv-Ware manufactures commercial refrigeration, cooking equipment, prep stations, sinks, shelving, and other back-of-house essentials for foodservice operations. The brand is known for offering a broad equipment portfolio that supports independent restaurants, chains, bakeries, convenience stores, and institutional kitchens. Serv-Ware focuses on practical designs that address everyday operational needs, with product lines that include reach-in refrigeration, prep tables, griddles, fryers, ranges, and ice machines. Its equipment is designed for common kitchen workflows where space, temperature control, and daily production demands matter. Serv-Ware’s reputation is built around dependable performance, straightforward operation, and a value-oriented price point.
Features & Benefits
-
Sanitation-rated 304 stainless steel construction for a compliant commercial wash station
-
Two square 18 inch by 18 inch bowls that fit round and square cookware alike
-
Welded 18 inch drainboard on the left end sloped to return runoff to the bowls
-
One-piece 304 drainboard with no seam to scrub and no removable rack to lose
-
Each bowl runs 12 inches deep to a 3.5 inch basket drain for quick emptying
-
18 gauge body keeps the square bowls and cantilevered board rigid under loaded pans
-
Stands 45.5 inches tall on a 56.5 inch by 23.5 inch frame with adjustable leveling feet
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The Serv-Ware D2CWP1818L-18 2 Compartment Sink
The Serv-Ware D2CWP1818L-18 is a 57 inch wide two-compartment sink from the 12 inch Deep Economy Series, built in sanitation-rated 304 stainless steel with two square 18 inch bowls and an 18 inch drainboard on the left. It pairs the versatile square bowl shape with a dedicated drying surface, so dishes coming out of the rinse bowl have a pitched landing to drip back into the sink. It is a complete wash-rinse-dry station for a kitchen working right to left.
Square Bowls With A Left Drainboard
Two 18 inch square bowls handle round and square cookware alike, and the 18 inch drainboard welded onto the left end gives finished items a place to air-dry. The board is sloped to send runoff back into the bowls rather than across the counter, and putting it on the left fits a crew that washes in the bowls and stacks clean, wet dishes to their left. It is one piece of 304 steel, so there is no seam to scrub and no removable rack to lose.
Sanitation-Grade 304 Stainless Build
The sink and drainboard are formed from 18 gauge 304 series stainless steel. That 304 alloy is what meets commercial sanitation standards and resists corrosion in a constantly wet wash area, keeping the unit compliant and clean-looking through heavy use. The 18 gauge body gives both the square bowls and the cantilevered drainboard the rigidity to carry loaded pans without flexing.
Deep 18 Inch Square Bowls
Each bowl is 18 inches square and 12 inches deep, dropping to a 3.5 inch basket drain. The square plan holds a stockpot or a sheet pan without wasted space, and the 12 inch depth lets you soak a full load in one bowl while the rinse bowl stays clean. Keeping wash and rinse in separate compartments is what makes this a proper two-compartment sink rather than a single oversized basin.
Stand And Footprint
The unit measures 56.5 inches wide by 23.5 inches deep, sized to run along a wall with the left drainboard tracking the counter line. It stands 45.5 inches tall on stainless legs with adjustable feet for leveling, and at 98 pounds it stays firmly set once positioned. The open leg base leaves the floor clear so cleaning underneath is no trouble.
About Serv-Ware
Serv-Ware manufactures commercial refrigeration, cooking equipment, prep stations, sinks, shelving, and other back-of-house essentials for foodservice operations. The brand is known for offering a broad equipment portfolio that supports independent restaurants, chains, bakeries, convenience stores, and institutional kitchens. Serv-Ware focuses on practical designs that address everyday operational needs, with product lines that include reach-in refrigeration, prep tables, griddles, fryers, ranges, and ice machines. Its equipment is designed for common kitchen workflows where space, temperature control, and daily production demands matter. Serv-Ware’s reputation is built around dependable performance, straightforward operation, and a value-oriented price point.
Features & Benefits
-
Sanitation-rated 304 stainless steel construction for a compliant commercial wash station
-
Two square 18 inch by 18 inch bowls that fit round and square cookware alike
-
Welded 18 inch drainboard on the left end sloped to return runoff to the bowls
-
One-piece 304 drainboard with no seam to scrub and no removable rack to lose
-
Each bowl runs 12 inches deep to a 3.5 inch basket drain for quick emptying
-
18 gauge body keeps the square bowls and cantilevered board rigid under loaded pans
-
Stands 45.5 inches tall on a 56.5 inch by 23.5 inch frame with adjustable leveling feet
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Specifications
| Number of Bowls | 2 |
| Bowl Dimensions (W x D x H) | 18" W x 18" D x 12" H |
| Bowl Depth | 12 in |
| Material | 18 Gauge 304 Series Stainless Steel |
| Drainboards | One 18" left |
| Backsplash | None |
| Drain | 3.5 in basket drain per bowl |
| Overall Dimensions (W x D x H) | 56.5" W x 23.5" D x 45.5" H |
| Shipping Weight | 98 lbs |
| Mounting | Floor-standing on tubular legs with adjustable feet |
Manufacturer's Warranty
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1 Year
Parts
Certifications & Approvals
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NSF Approved

