The Serv-Ware SMGS-48 Manual Gas Griddle
The Serv-Ware SMGS-48 is a 47.99-inch manual gas griddle with 4 steel U-shape burners, each rated at 30,000 BTU/hr for even heat across a 3/4"-thick griddle plate. The manual controls give a burner control every 12 inches so cooks can run different heat zones for eggs, pancakes, and proteins. Stainless steel covers the front and sides, and the unit sits on adjustable heavy-duty legs.
U-Shape Burner Heat
Steel U-shape burners each deliver 30,000 BTU/hr for better heat distribution beneath the plate. With one control every 12 inches, operators set independent heat zones across the 47.99-inch width to cook several items at once.
Thick Griddle Plate
The 3/4"-thick griddle plate stores heat for steady cooking and fast recovery when cold product hits the surface. The flat top handles breakfast service, smash burgers, sandwiches, and saute work across the full cooking area.
Stainless Build And Cleanup
Stainless steel forms the front and sides, with chrome-coated zinc alloy knobs for daily control. An oil collector at the bottom catches grease runoff, and a standby pilot makes start-up quick at the beginning of service.
Gas Connection And Sizing
The SMGS-48 measures 47.99" W x 29.96" D x 16.02" H and ships at 415 lbs. It ships for natural gas with an LP conversion kit and regulator included, connecting through a 3/4" gas line at 4 in. W.C. for natural gas and 10 in. W.C. for LP. Adjustable heavy-duty legs level the unit.
Built For Breakfast And Saute Service
The SMGS-48 gives a hot line 47.99 inches of flat-top cooking with independent manual zones, so cooks can hold different temperatures across the plate at once. The heavy U-shape burners and thick plate keep the surface stable through volume rushes, and the included LP conversion kit and regulator make setup flexible.
About Serv-Ware
Serv-Ware manufactures commercial refrigeration, cooking equipment, prep stations, sinks, shelving, and other back-of-house essentials for foodservice operations. The brand is known for offering a broad equipment portfolio that supports independent restaurants, chains, bakeries, convenience stores, and institutional kitchens. Serv-Ware focuses on practical designs that address everyday operational needs, with product lines that include reach-in refrigeration, prep tables, griddles, fryers, ranges, and ice machines. Its equipment is designed for common kitchen workflows where space, temperature control, and daily production demands matter. Serv-Ware’s reputation is built around dependable performance, straightforward operation, and a value-oriented price point.
Features & Benefits
-
4 steel U-shape burners spread heat evenly under the plate
-
Each burner delivers 30,000 BTU/hr for steady griddle heat
-
One control every 12 inches sets independent cooking zones
-
3/4"-thick griddle plate stores heat and recovers quickly
-
Flat top handles breakfast, smash burgers, and saute work
-
Standby pilot makes start-up quick at the start of service
-
Oil collector at the bottom catches grease runoff for cleanup
-
Stainless steel front and sides wipe down between shifts
-
Chrome-coated zinc alloy knobs handle daily manual control
-
Ships for natural gas with LP conversion kit and regulator
Free Shipping 48 Contiguous states & DC only.
In Stock: Ships in 1-2 Business Days
4 steel U-shape burners spread heat evenly under the plate
Each burner delivers 30,000 BTU/hr for steady griddle heat
One control every 12 inches sets independent cooking zones
3/4"-thick griddle plate stores heat and recovers quickly
Flat top handles breakfast, smash burgers, and saute work
The Serv-Ware SMGS-48 Manual Gas Griddle
The Serv-Ware SMGS-48 is a 47.99-inch manual gas griddle with 4 steel U-shape burners, each rated at 30,000 BTU/hr for even heat across a 3/4"-thick griddle plate. The manual controls give a burner control every 12 inches so cooks can run different heat zones for eggs, pancakes, and proteins. Stainless steel covers the front and sides, and the unit sits on adjustable heavy-duty legs.
U-Shape Burner Heat
Steel U-shape burners each deliver 30,000 BTU/hr for better heat distribution beneath the plate. With one control every 12 inches, operators set independent heat zones across the 47.99-inch width to cook several items at once.
Thick Griddle Plate
The 3/4"-thick griddle plate stores heat for steady cooking and fast recovery when cold product hits the surface. The flat top handles breakfast service, smash burgers, sandwiches, and saute work across the full cooking area.
Stainless Build And Cleanup
Stainless steel forms the front and sides, with chrome-coated zinc alloy knobs for daily control. An oil collector at the bottom catches grease runoff, and a standby pilot makes start-up quick at the beginning of service.
Gas Connection And Sizing
The SMGS-48 measures 47.99" W x 29.96" D x 16.02" H and ships at 415 lbs. It ships for natural gas with an LP conversion kit and regulator included, connecting through a 3/4" gas line at 4 in. W.C. for natural gas and 10 in. W.C. for LP. Adjustable heavy-duty legs level the unit.
Built For Breakfast And Saute Service
The SMGS-48 gives a hot line 47.99 inches of flat-top cooking with independent manual zones, so cooks can hold different temperatures across the plate at once. The heavy U-shape burners and thick plate keep the surface stable through volume rushes, and the included LP conversion kit and regulator make setup flexible.
About Serv-Ware
Serv-Ware manufactures commercial refrigeration, cooking equipment, prep stations, sinks, shelving, and other back-of-house essentials for foodservice operations. The brand is known for offering a broad equipment portfolio that supports independent restaurants, chains, bakeries, convenience stores, and institutional kitchens. Serv-Ware focuses on practical designs that address everyday operational needs, with product lines that include reach-in refrigeration, prep tables, griddles, fryers, ranges, and ice machines. Its equipment is designed for common kitchen workflows where space, temperature control, and daily production demands matter. Serv-Ware’s reputation is built around dependable performance, straightforward operation, and a value-oriented price point.
Features & Benefits
-
4 steel U-shape burners spread heat evenly under the plate
-
Each burner delivers 30,000 BTU/hr for steady griddle heat
-
One control every 12 inches sets independent cooking zones
-
3/4"-thick griddle plate stores heat and recovers quickly
-
Flat top handles breakfast, smash burgers, and saute work
-
Standby pilot makes start-up quick at the start of service
-
Oil collector at the bottom catches grease runoff for cleanup
-
Stainless steel front and sides wipe down between shifts
-
Chrome-coated zinc alloy knobs handle daily manual control
-
Ships for natural gas with LP conversion kit and regulator
Resources & Downloads
See all from Serv-Ware
Specifications
| Width | 47.99" |
| Overall Dimensions | 47.99" W x 29.96" D x 16.02" H |
| Shipping Weight | 415 lbs. |
| Burners | 4 |
| BTU Per Burner | 30,000 |
| Griddle Plate Thickness | 3/4" |
| Burner Control | One every 12" |
| Gas Line | 3/4" |
| W.C. for Natural Gas | 4 in. |
| W.C. for LP | 10 in. |
Manufacturer's Warranty
-
1 Year
Labor
-
1 Year
Parts
Certifications & Approvals
-
ETL US & Canada
-
ETL Sanitation
4 steel U-shape burners spread heat evenly under the plate