The Serv-Ware STGS-60 Thermostatic Gas Griddle
The Serv-Ware STGS-60 is a 60-inch thermostatic gas griddle with 5 cast iron H-shape burners, each rated at 30,000 BTU, under a 1"-thick griddle plate. Thermostatic control holds a set surface temperature from 200°F-500°F so cooks get consistent results on eggs, pancakes, and proteins. The unit features a fully welded stainless back and side splash and sits on adjustable heavy-duty stainless legs.
Thermostatic Temperature Control
Thermostatic control regulates the plate to a set point across 200°F-500°F, holding steady heat instead of relying on manual valve adjustment. That keeps the surface at temperature through changing loads for repeatable cooking.
Cast Iron H-Shape Burners
Cast iron H-shape burners, each rated at 30,000 BTU, spread heat broadly beneath the 1"-thick griddle plate. The thick plate stores heat and recovers quickly when cold product hits the surface during a rush.
Welded Stainless Build
A fully welded stainless back and side splash contains spatter and wipes clean, and a removable stainless steel drip tray pulls out for emptying. Chrome-coated zinc alloy knobs and adjustable heavy-duty stainless legs round out the build.
Gas Connection And Sizing
The STGS-60 measures 60" W x 29.96" D x 16.02" H and ships at 565 lbs. It is built for natural gas with an LP conversion kit and regulator included, connecting through a 3/4" gas line at 4 in. W.C. for natural gas and 10 in. W.C. for LP. A standby pilot gives quick, easy start-up.
Built For Consistent Flat-Top Cooking
The STGS-60 pairs 60 inches of griddle plate with thermostatic control, holding a set surface temperature so output stays consistent shift to shift. The cast iron H-shape burners and welded splash guards stand up to constant use, and the included LP conversion kit and regulator cover either gas supply.
About Serv-Ware
Serv-Ware manufactures commercial refrigeration, cooking equipment, prep stations, sinks, shelving, and other back-of-house essentials for foodservice operations. The brand is known for offering a broad equipment portfolio that supports independent restaurants, chains, bakeries, convenience stores, and institutional kitchens. Serv-Ware focuses on practical designs that address everyday operational needs, with product lines that include reach-in refrigeration, prep tables, griddles, fryers, ranges, and ice machines. Its equipment is designed for common kitchen workflows where space, temperature control, and daily production demands matter. Serv-Ware’s reputation is built around dependable performance, straightforward operation, and a value-oriented price point.
Features & Benefits
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Thermostatic control holds a set plate temperature for consistency
-
Temperature range spans 200°F-500°F for varied griddle cooking
-
5 cast iron H-shape burners spread heat under the plate
-
Each burner delivers 30,000 BTU for steady griddle heat
-
1"-thick griddle plate stores heat and recovers quickly
-
Fully welded stainless back and side splash contains spatter
-
Removable stainless steel drip tray pulls out for emptying
-
Standby pilot gives quick, easy start-up at the start of service
-
Chrome-coated zinc alloy knobs handle daily temperature control
-
Built for natural gas with LP conversion kit and regulator included
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Thermostatic control holds a set plate temperature for consistency
Temperature range spans 200°F-500°F for varied griddle cooking
5 cast iron H-shape burners spread heat under the plate
Each burner delivers 30,000 BTU for steady griddle heat
1"-thick griddle plate stores heat and recovers quickly
The Serv-Ware STGS-60 Thermostatic Gas Griddle
The Serv-Ware STGS-60 is a 60-inch thermostatic gas griddle with 5 cast iron H-shape burners, each rated at 30,000 BTU, under a 1"-thick griddle plate. Thermostatic control holds a set surface temperature from 200°F-500°F so cooks get consistent results on eggs, pancakes, and proteins. The unit features a fully welded stainless back and side splash and sits on adjustable heavy-duty stainless legs.
Thermostatic Temperature Control
Thermostatic control regulates the plate to a set point across 200°F-500°F, holding steady heat instead of relying on manual valve adjustment. That keeps the surface at temperature through changing loads for repeatable cooking.
Cast Iron H-Shape Burners
Cast iron H-shape burners, each rated at 30,000 BTU, spread heat broadly beneath the 1"-thick griddle plate. The thick plate stores heat and recovers quickly when cold product hits the surface during a rush.
Welded Stainless Build
A fully welded stainless back and side splash contains spatter and wipes clean, and a removable stainless steel drip tray pulls out for emptying. Chrome-coated zinc alloy knobs and adjustable heavy-duty stainless legs round out the build.
Gas Connection And Sizing
The STGS-60 measures 60" W x 29.96" D x 16.02" H and ships at 565 lbs. It is built for natural gas with an LP conversion kit and regulator included, connecting through a 3/4" gas line at 4 in. W.C. for natural gas and 10 in. W.C. for LP. A standby pilot gives quick, easy start-up.
Built For Consistent Flat-Top Cooking
The STGS-60 pairs 60 inches of griddle plate with thermostatic control, holding a set surface temperature so output stays consistent shift to shift. The cast iron H-shape burners and welded splash guards stand up to constant use, and the included LP conversion kit and regulator cover either gas supply.
About Serv-Ware
Serv-Ware manufactures commercial refrigeration, cooking equipment, prep stations, sinks, shelving, and other back-of-house essentials for foodservice operations. The brand is known for offering a broad equipment portfolio that supports independent restaurants, chains, bakeries, convenience stores, and institutional kitchens. Serv-Ware focuses on practical designs that address everyday operational needs, with product lines that include reach-in refrigeration, prep tables, griddles, fryers, ranges, and ice machines. Its equipment is designed for common kitchen workflows where space, temperature control, and daily production demands matter. Serv-Ware’s reputation is built around dependable performance, straightforward operation, and a value-oriented price point.
Features & Benefits
-
Thermostatic control holds a set plate temperature for consistency
-
Temperature range spans 200°F-500°F for varied griddle cooking
-
5 cast iron H-shape burners spread heat under the plate
-
Each burner delivers 30,000 BTU for steady griddle heat
-
1"-thick griddle plate stores heat and recovers quickly
-
Fully welded stainless back and side splash contains spatter
-
Removable stainless steel drip tray pulls out for emptying
-
Standby pilot gives quick, easy start-up at the start of service
-
Chrome-coated zinc alloy knobs handle daily temperature control
-
Built for natural gas with LP conversion kit and regulator included
Resources & Downloads
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Specifications
| Width | 60" |
| Overall Dimensions | 60" W x 29.96" D x 16.02" H |
| Shipping Weight | 565 lbs. |
| Burners | 5 |
| BTU Per Burner | 30,000 |
| Griddle Plate Thickness | 1" |
| Temperature Range | 200°F-500°F |
| Burner Type | Cast iron H-shape |
| Gas Line | 3/4" |
| W.C. for Natural Gas | 4 in. |
| W.C. for LP | 10 in. |
Manufacturer's Warranty
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1 Year
Labor
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1 Year
Parts
Certifications & Approvals
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ETL US & Canada
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ETL Sanitation
Thermostatic control holds a set plate temperature for consistency