The Univex 1406 Hamburger Patty Press
The Univex 1406 is a sturdy, easy-to-operate manual hamburger patty press designed for commercial kitchens that need to produce uniform 6" diameter patties quickly and consistently. Featuring single-lever manual operation and anodized aluminum construction with stainless steel components, this benchtop press molds patties up to 16 oz in just seconds, making it ideal for restaurants, burger joints, catering operations, institutional kitchens, and food service establishments preparing hamburgers, crab cakes, fish cakes, or veggie burgers with consistent portion control and professional presentation.
6" Diameter High-Volume Patty Formation
The 1406 produces 6" diameter patties up to 16 oz, accommodating large burger formats popular in casual dining, sports bars, and specialty burger concepts. This generous size capability handles thick gourmet burgers, stuffed patties, and oversized portions while maintaining consistent shape and weight across every patty. The single-lever manual operation takes only seconds, allowing staff to form patties on demand during service or batch-prepare inventory during prep periods without investing in expensive motorized equipment.
Simple Three-Step Operation
The 1406 streamlines patty production with an intuitive three-step process. Push the handle all the way back and place a ball of meat or mix on the bottom plate. Press the release button to lower the plate into the forming dish, pull the handle forward, and apply light pressure to form the patty. Return the handle to the rear and the press plate rises automatically for easy removal of the perfectly formed patty. This ergonomic design minimizes operator fatigue during extended production runs while ensuring consistent results regardless of staff skill level.
Integrated Divider System for Stacking Efficiency
An integrated holder for paper dividers is built into the press, streamlining workflow during high-volume patty production. The unit includes 1000 paper dividers standard, allowing operators to separate each patty as it's formed for immediate stacking, refrigeration, or freezing without patties sticking together. This integrated system eliminates the need for separate divider dispensers and keeps dividers within easy reach throughout the production process. Optional wax paper dividers (model 1000601, sold in boxes of 5000) are available for extended production requirements.
The anodized aluminum and stainless steel finish resists corrosion and maintains its appearance through daily commercial use. The compact benchtop design measures 10.375" closed height (13" open), 7.25" base width (9.75" including handle), and 10.25" base depth (16.25" with handle back), fitting comfortably on prep counters without consuming excessive workspace. At 13 lbs, the unit is portable enough for flexible positioning yet stable during operation.
About Univex
Since 1948, Univex has manufactured mixers, slicers, dough processors, pizza ovens, and prep equipment trusted in restaurants, pizzerias, bakeries, hotels, catering operations, and institutions. Known for rugged engineering that delivers decades of service, Univex balances durability with competitive pricing to provide strong long-term value. The company has also led the way in practical innovation, with operator-focused safety features that set industry standards. Backed by a reliable service and parts network, Univex continues to support commercial kitchens with equipment designed for demanding production environments.
Features & Benefits
-
6" diameter patty size for large-format burgers
-
Molds patties up to 16 oz for thick gourmet preparations
-
Sturdy, easy-to-operate design produces uniform patties in seconds
-
Single-lever manual operation with simple three-step process
-
Anodized aluminum body with stainless steel meat press bowl and ejector
-
Integrated holder for paper dividers streamlines production workflow
-
Includes 1000 paper dividers standard for immediate use
-
Automatic plate rise for easy patty removal after forming
-
Compact benchtop design fits on standard prep counters
-
Produces hamburgers, crab cakes, fish cakes, or veggie burgers
-
Consistent portion control for cost management and presentation
-
No electrical connection required for complete portability
-
Durable construction for daily commercial use
-
Ergonomic handle design minimizes operator fatigue
-
Release button control for precise forming operation
Free Shipping 48 Contiguous states & DC only.
In Stock: Ships in 1-2 Business Days
6" diameter patty size for large-format burgers
Molds patties up to 16 oz for thick gourmet preparations
Sturdy, easy-to-operate design produces uniform patties in seconds
Single-lever manual operation with simple three-step process
Anodized aluminum body with stainless steel meat press bowl and ejector
The Univex 1406 Hamburger Patty Press
The Univex 1406 is a sturdy, easy-to-operate manual hamburger patty press designed for commercial kitchens that need to produce uniform 6" diameter patties quickly and consistently. Featuring single-lever manual operation and anodized aluminum construction with stainless steel components, this benchtop press molds patties up to 16 oz in just seconds, making it ideal for restaurants, burger joints, catering operations, institutional kitchens, and food service establishments preparing hamburgers, crab cakes, fish cakes, or veggie burgers with consistent portion control and professional presentation.
6" Diameter High-Volume Patty Formation
The 1406 produces 6" diameter patties up to 16 oz, accommodating large burger formats popular in casual dining, sports bars, and specialty burger concepts. This generous size capability handles thick gourmet burgers, stuffed patties, and oversized portions while maintaining consistent shape and weight across every patty. The single-lever manual operation takes only seconds, allowing staff to form patties on demand during service or batch-prepare inventory during prep periods without investing in expensive motorized equipment.
Simple Three-Step Operation
The 1406 streamlines patty production with an intuitive three-step process. Push the handle all the way back and place a ball of meat or mix on the bottom plate. Press the release button to lower the plate into the forming dish, pull the handle forward, and apply light pressure to form the patty. Return the handle to the rear and the press plate rises automatically for easy removal of the perfectly formed patty. This ergonomic design minimizes operator fatigue during extended production runs while ensuring consistent results regardless of staff skill level.
Integrated Divider System for Stacking Efficiency
An integrated holder for paper dividers is built into the press, streamlining workflow during high-volume patty production. The unit includes 1000 paper dividers standard, allowing operators to separate each patty as it's formed for immediate stacking, refrigeration, or freezing without patties sticking together. This integrated system eliminates the need for separate divider dispensers and keeps dividers within easy reach throughout the production process. Optional wax paper dividers (model 1000601, sold in boxes of 5000) are available for extended production requirements.
The anodized aluminum and stainless steel finish resists corrosion and maintains its appearance through daily commercial use. The compact benchtop design measures 10.375" closed height (13" open), 7.25" base width (9.75" including handle), and 10.25" base depth (16.25" with handle back), fitting comfortably on prep counters without consuming excessive workspace. At 13 lbs, the unit is portable enough for flexible positioning yet stable during operation.
About Univex
Since 1948, Univex has manufactured mixers, slicers, dough processors, pizza ovens, and prep equipment trusted in restaurants, pizzerias, bakeries, hotels, catering operations, and institutions. Known for rugged engineering that delivers decades of service, Univex balances durability with competitive pricing to provide strong long-term value. The company has also led the way in practical innovation, with operator-focused safety features that set industry standards. Backed by a reliable service and parts network, Univex continues to support commercial kitchens with equipment designed for demanding production environments.
Features & Benefits
-
6" diameter patty size for large-format burgers
-
Molds patties up to 16 oz for thick gourmet preparations
-
Sturdy, easy-to-operate design produces uniform patties in seconds
-
Single-lever manual operation with simple three-step process
-
Anodized aluminum body with stainless steel meat press bowl and ejector
-
Integrated holder for paper dividers streamlines production workflow
-
Includes 1000 paper dividers standard for immediate use
-
Automatic plate rise for easy patty removal after forming
-
Compact benchtop design fits on standard prep counters
-
Produces hamburgers, crab cakes, fish cakes, or veggie burgers
-
Consistent portion control for cost management and presentation
-
No electrical connection required for complete portability
-
Durable construction for daily commercial use
-
Ergonomic handle design minimizes operator fatigue
-
Release button control for precise forming operation
Resources & Downloads
See all from Univex
Specifications
| Patty Diameter | 6" |
| Maximum Patty Weight | 16 oz |
| Operation Type | Single-lever manual |
| Body Construction | Anodized aluminum |
| Press Bowl Material | Stainless steel |
| Ejector Material | Stainless steel |
| Divider Holder | Integrated |
| Paper Dividers Included | 1000 sheets |
| Height (Closed) | 10.375" (264mm) |
| Height (Open) | 13" (330mm) |
| Width (Base) | 7.25" (184mm) |
| Width (Including Handle) | 9.75" (248mm) |
| Depth (Base) | 10.25" (260mm) |
| Depth (With Handle Back) | 16.25" (413mm) |
| Net Weight | 13 lbs. (6.0 kg) |
| Shipping Weight | 16 lbs. (7.3 kg) |
| Shipping Dimensions | 16"H x 15"W x 15"D (406mm x 381mm x 381mm) |
Manufacturer's Warranty
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6 Month
Labor
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6 Month
Parts
Certifications & Approvals
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ETL US & Canada
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NSF Approved
6" diameter patty size for large-format burgers