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Univex MQD42 1.41–5.99 oz Dough Divider Manual Square, 42-Piece Capacity

SKUMQD42 BrandUnivex
Univex MQD42 1.41–5.99 oz Dough Divider Manual Square, 42-Piece Capacity

The Univex MQD42 Manual Dough Divider

The Univex MQD42 Manual Square Dough Divider is designed for bakeries and foodservice operations that require high-output portioning with a simple, hands-on design. This industrial-strength unit manually divides dough into 42 equal weighted and shaped square portions in a single operation.

Efficient Manual Performance: The MQD42 uses straightforward manual controls to deliver consistent results without the complexity of automated systems. Based on a complete start-to-finish process that includes preparation time, the unit can produce up to 2,500 pieces per hour.

Durable and Practical Construction: Built with a painted steel exterior, the MQD42 is designed for long-term use in demanding environments. Its compact footprint and reliable operation make it a practical solution for kitchens that need uniform dough portions with minimal maintenance.

About Univex

Since 1948, Univex has manufactured mixers, slicers, dough processors, pizza ovens, and prep equipment trusted in restaurants, pizzerias, bakeries, hotels, catering operations, and institutions. Known for rugged engineering that delivers decades of service, Univex balances durability with competitive pricing to provide strong long-term value. The company has also led the way in practical innovation, with operator-focused safety features that set industry standards. Backed by a reliable service and parts network, Univex continues to support commercial kitchens with equipment designed for demanding production environments.

Product Features

  1. Manual square dough divider
  2. Divides dough into 42 equal weighted and shaped portions
  3. Produces up to 2,500 pieces per hour
  4. Portion size range: 1.41 oz to 5.99 oz (40g to 170g)
  5. Industrial strength construction
  6. Simple manual controls
  7. Painted steel exterior

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$8,233.20
  • Manual square dough divider
  • Divides dough into 42 equal weighted and shaped portions
  • Produces up to 2,500 pieces per hour
  • Portion size range: 1.41 oz to 5.99 oz (40g to 170g)
  • Industrial strength construction
    • See full feature list

    Product Resources

    See all from Univex

    Specifications

    Divider TypeManual square
    Portion Size Range1.41 oz to 5.99 oz (40g to 170g)
    Pieces per Cycle42
    Production RateUp to 2,500 pieces/hour
    OperationManual
    Net Weight385.8 lbs (175 kg)
    Shipping Weight440.9 lbs (200 kg)
    Overall Dimensions57" (H) x 29.5" (W) x 29.5" (D)
    Press Dimension3.1" x 3.1" (8 cm x 8 cm)

    Warranty

      1 year

      Labor

      1 year

      Parts

    • CETLUS
      ETL US & Canada
    • ETLSAN
      ETL Sanitation Listed
    • ITALY
      Made in Italy

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    The Univex MQD42 Manual Dough Divider

    The Univex MQD42 Manual Square Dough Divider is designed for bakeries and foodservice operations that require high-output portioning with a simple, hands-on design. This industrial-strength unit manually divides dough into 42 equal weighted and shaped square portions in a single operation.

    Efficient Manual Performance: The MQD42 uses straightforward manual controls to deliver consistent results without the complexity of automated systems. Based on a complete start-to-finish process that includes preparation time, the unit can produce up to 2,500 pieces per hour.

    Durable and Practical Construction: Built with a painted steel exterior, the MQD42 is designed for long-term use in demanding environments. Its compact footprint and reliable operation make it a practical solution for kitchens that need uniform dough portions with minimal maintenance.

    About Dough Dividers

    A dough dividers is a crucial piece of equipment for retail and wholesale bakeries. They allow a bakery to take a large amount of dough and divide it into equal pieces quickly and efficiently. With a dough divider, a bakery is able to increase your production capacity without hiring more employees. Dough dividers also let bakeries create a consistant product which elevates their brand experience in the eyes of their customers.

    About Univex

    Since 1948, Univex has manufactured mixers, slicers, dough processors, pizza ovens, and prep equipment trusted in restaurants, pizzerias, bakeries, hotels, catering operations, and institutions. Known for rugged engineering that delivers decades of service, Univex balances durability with competitive pricing to provide strong long-term value. The company has also led the way in practical innovation, with operator-focused safety features that set industry standards. Backed by a reliable service and parts network, Univex continues to support commercial kitchens with equipment designed for demanding production environments.

    Product Features

    1. Manual square dough divider
    2. Divides dough into 42 equal weighted and shaped portions
    3. Produces up to 2,500 pieces per hour
    4. Portion size range: 1.41 oz to 5.99 oz (40g to 170g)
    5. Industrial strength construction
    6. Simple manual controls
    7. Painted steel exterior

    See all from Univex

    Specifications

    Divider TypeManual square
    Portion Size Range1.41 oz to 5.99 oz (40g to 170g)
    Pieces per Cycle42
    Production RateUp to 2,500 pieces/hour
    OperationManual
    Net Weight385.8 lbs (175 kg)
    Shipping Weight440.9 lbs (200 kg)
    Overall Dimensions57" (H) x 29.5" (W) x 29.5" (D)
    Press Dimension3.1" x 3.1" (8 cm x 8 cm)

    Warranty

      1 year

      Labor

      1 year

      Parts

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