Venancio PHP24G-CT 24" Countertop Hot Plate with 4 Burners, Prime Series

SKUPHP24G-CT BrandVenancio

The Venancio PHP24G-CT Gas Hotplate

The Prime Series

The Prime Series is an economy restaurant series line designed for your everyday business. The prime series offers the highest value within its category and it is designed for small to medium-volume kitchens. Just like all Venancio cooking equipment, prime series units are 100% manufactured at the Venancio factory.

About Venancio

Venancio is a manufacturer of commercial cooking equipment with roots in South American foodservice and a long focus on heavy-duty gas appliances. The brand is best known for commercial ranges, griddles, and charbroilers designed around open-burner performance, high heat output, and stainless steel construction. Venancio equipment is commonly used in restaurants and operations that rely on live-fire cooking and continuous service. Products are engineered with accessible components to support maintenance and repairs, and the brand maintains a reputation for consistent build quality, practical design, and dependable parts support for commercial kitchens.

Features & Benefits

Oven with snap action thermostat from 210 °F to 550 °F and 100% safety shut off
26 1/2" Standard bakery depth on all ovens
Double-sided enamel oven cavity ( Exterior and interior top, bottom, and side)
Heavy-duty oven wired rack - 1/8" diameter
The standard oven has 3 shelf positions and rack
Counterweight balance doors
Collecting Capacity: 2.20 gal (8.4 L)

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$498.18

Oven with snap action thermostat from 210 °F to 550 °F and 100% safety shut off

26 1/2" Standard bakery depth on all ovens

Double-sided enamel oven cavity ( Exterior and interior top, bottom, and side)

Heavy-duty oven wired rack - 1/8" diameter

The standard oven has 3 shelf positions and rack

See full feature list

The Venancio PHP24G-CT Gas Hotplate

The Prime Series

The Prime Series is an economy restaurant series line designed for your everyday business. The prime series offers the highest value within its category and it is designed for small to medium-volume kitchens. Just like all Venancio cooking equipment, prime series units are 100% manufactured at the Venancio factory.

About Venancio

Venancio is a manufacturer of commercial cooking equipment with roots in South American foodservice and a long focus on heavy-duty gas appliances. The brand is best known for commercial ranges, griddles, and charbroilers designed around open-burner performance, high heat output, and stainless steel construction. Venancio equipment is commonly used in restaurants and operations that rely on live-fire cooking and continuous service. Products are engineered with accessible components to support maintenance and repairs, and the brand maintains a reputation for consistent build quality, practical design, and dependable parts support for commercial kitchens.

Features & Benefits

Oven with snap action thermostat from 210 °F to 550 °F and 100% safety shut off
26 1/2" Standard bakery depth on all ovens
Double-sided enamel oven cavity ( Exterior and interior top, bottom, and side)
Heavy-duty oven wired rack - 1/8" diameter
The standard oven has 3 shelf positions and rack
Counterweight balance doors
Collecting Capacity: 2.20 gal (8.4 L)

See all from Venancio

Specifications

Burners	4
BTU's Propane	112,000
BTU's Natural Gas	112,000
Width	24"
Depth	30 33/64"
Height	16 27/32"
Weight	123 lbs.

Manufacturer's Warranty

1 Year

Labor
1 Year

Parts

The Chef Store is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up to date. We pride ourselves on our core expertise: providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.

We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to delivery, we are dedicated to ensuring a seamless, hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand you don't see on our website, please reach out to us; we’d be happy to help you find it. Not to mention, we leverage manufacturer and buying group relationships to offer our customers great prices and savings. Through these partnerships, freight programs, rebate programs, and more, we are able to purchase equipment at significant discounts and pass along the savings to our customers.

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The Venancio PHP24G-CT Gas Hotplate

About Commercial Gas Hotplates

Commercial gas hotplates are built for kitchens that need flexible, high-output cooking but don't have room for a full range. They're made for restaurants, caterers, food trucks, and any setup where counter space and cooking power are both important. If you need an extra burner, a dedicated cooktop for sauces and soups, or a compact unit for a satellite kitchen, start here.

Common Types and Configurations

Single burner hotplates: Compact and portable. Best for small kitchens or as an extra burner station.
Double burner hotplates: The most common setup. Fits on most prep counters and handles two pots at once.
Commercial gas cooktop with griddle: Open burners plus a flat griddle surface for more versatility.
6 burner cooktops: High output units for busy kitchens that need lots of stovetop space but not a full range.
Propane hotplates: Good for outdoor catering, food trucks, or anywhere you don't have a natural gas line.

What to Look at Before You Buy

BTU output: Most commercial hotplates run 15,000 to 30,000 BTU per burner. Higher BTU means faster heat and better recovery.
Gas type: Most units use natural gas. If you need propane, check that an LP conversion kit is available before you order.
Size and counter space: Measure your counter space before you buy. Hotplates range from single burner units to large 6 burner cooktops.
Grate design: Heavy cast iron grates last longer and support bigger pots.
Installation: Even countertop units need proper gas line connections and ventilation. Use a licensed installer for the hookup.
Oven or base: Some models sit on an open base or cabinet. Think about your storage needs before you choose.

Frequently Asked Questions

What is the difference between a commercial gas hotplate and a range?

A hotplate is a countertop unit with burners only. A range has an oven below the burners. Hotplates are a good pick if you need more burner space but don't want a full range, or if your kitchen already has wall ovens or deck ovens for baking and roasting.

How many burners do I need for my kitchen?

It depends on your menu and how much you cook. A single or double burner hotplate works well as a backup station. If you're replacing a range or setting up your main cook line, a 4 or 6 burner unit will handle most jobs. Think about your busiest shift and how many pots you have going at once.

Can I use a commercial gas hotplate with propane?

Most commercial gas hotplates come ready for natural gas but can be converted to propane with an LP kit. Propane models are common in catering and food trucks where you don't have a natural gas line.

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About Venancio

Venancio is a manufacturer of commercial cooking equipment with roots in South American foodservice and a long focus on heavy-duty gas appliances. The brand is best known for commercial ranges, griddles, and charbroilers designed around open-burner performance, high heat output, and stainless steel construction. Venancio equipment is commonly used in restaurants and operations that rely on live-fire cooking and continuous service. Products are engineered with accessible components to support maintenance and repairs, and the brand maintains a reputation for consistent build quality, practical design, and dependable parts support for commercial kitchens.

Product Features