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Westlake WK-BD600 20.4 Cu. Ft. Chest Freezer, 2 Solid Hinged Lids, Lock, LED Light

SKUWK-BD600 BrandWestlake
Westlake WK-BD600 20.4 Cu. Ft. Chest Freezer, 2 Solid Hinged Lids, Lock, LED Light

The Westlake WK-BD600 Chest Freezer

The Westlake WK-BD600 is a 20.4 cu. ft. manual defrost chest freezer with two solid hinged lids, an aluminum interior, and a painted steel exterior. Two lids cover the 20.4 cu. ft. well, so a cook grabbing fries from the left side does not uncover the proteins on the right. Foamed-in-place polyurethane insulation is built to keep performing in 100 °F ambient, such as a hot storeroom or a garage in August. At 26.3 in. front to back it sits shallow against a wall, but it needs more than six feet of run. It is back-of-house bulk storage for a busy kitchen or a caterer, and it is more freezer than a low-volume snack bar will keep full. It plugs into a 115 V outlet with a NEMA 5-15P cord, covers a 75.9 in. by 26.3 in. footprint, and needs 58.6 in. of height with the lid raised.

20.4 Cu. Ft. Aluminum-Lined Storage Well

The well holds 20.4 cu. ft. inside an aluminum liner. One epoxy-coated steel basket rated for 33 lb comes with the cabinet. Keep the small, fast-moving items there, like portion bags or a box of ice cream bars, so nobody digs to the bottom during a rush. Everything else stacks in the well. Plan your layers: slow movers low, tonight's product on top.

Thermostat Range for Freezing or Refrigeration

The temperature range covers two bands: 6 °F down to -11 °F for freezing, and 32 °F to 46 °F for refrigeration. Run it at the cold end of the freezing band for long-hold proteins and ice cream, or set it in the refrigeration band when you need a chest of cold drinks or a place to hold product for a catering weekend. The control is a front-mounted thermostat dial with two indicator lights, so keep a thermometer in the basket for your temperature log.

Direct Cooling with R290 Refrigerant

Cooling is direct. Unlike an upright, where cold air pours out the moment the door swings, a chest keeps its cold in the well when you lift the lid, because cold air sinks and has nowhere to go. The trade is manual defrost. Frost builds up over time and has to be cleared manually. The system runs on R290, a hydrocarbon refrigerant with zero ozone depletion potential and a global warming potential of 3, and it is rated at 294 W.

Damping Hinges, LED Lid Light, and Key Lock

Each of the two lids rides on a damping hinge that holds at any angle between 45° and 75°. You can raise it with one hand, load a case with both, and it will not drop on your arms. An LED light built into the lid lights the well, which matters in a dim storeroom at 5 a.m. The lock keeps high-cost proteins secured after close or in a shared space.

Foamed-in-Place Insulation for 100 °F Rooms

Polyurethane insulation is foamed in place between the aluminum liner and the painted steel shell. That is what lets the cabinet maintain performance in 100 °F ambient, and why it is rated garage ready as well as for commercial use. The cabinet measures 75.9 in. wide, 26.3 in. deep, and 32.4 in. high and weighs 165 lb empty. Check your doorways and the wall space before it arrives.

Features & Benefits

  1. Bulk frozen storage for kitchens, concession stands, and commissaries that buy by the case
  2. Thermostat range that covers both freezing and refrigeration temperatures
  3. Direct cooling with manual defrost
  4. R290 hydrocarbon refrigerant with zero ozone depletion potential
  5. Foamed-in-place polyurethane insulation that maintains performance in hot rooms
  6. Aluminum interior liner that will not rust
  7. Painted steel cabinet shell
  8. Two solid lids on damping hinges that hold open between 45° and 75°
  9. LED light built into the lid
  10. Lock to secure contents after hours
  11. Epoxy-coated steel storage basket included
  12. Front-mounted thermostat dial with indicator lights
  13. Rated for commercial use and garage ready
  14. Standard NEMA 5-15P cord for a common wall outlet

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$1,234.05
  • Bulk frozen storage for kitchens, concession stands, and commissaries that buy by the case
  • Thermostat range that covers both freezing and refrigeration temperatures
  • Direct cooling with manual defrost
  • R290 hydrocarbon refrigerant with zero ozone depletion potential
  • Foamed-in-place polyurethane insulation that maintains performance in hot rooms
    • See full feature list

    The Westlake WK-BD600 Chest Freezer

    The Westlake WK-BD600 is a 20.4 cu. ft. manual defrost chest freezer with two solid hinged lids, an aluminum interior, and a painted steel exterior. Two lids cover the 20.4 cu. ft. well, so a cook grabbing fries from the left side does not uncover the proteins on the right. Foamed-in-place polyurethane insulation is built to keep performing in 100 °F ambient, such as a hot storeroom or a garage in August. At 26.3 in. front to back it sits shallow against a wall, but it needs more than six feet of run. It is back-of-house bulk storage for a busy kitchen or a caterer, and it is more freezer than a low-volume snack bar will keep full. It plugs into a 115 V outlet with a NEMA 5-15P cord, covers a 75.9 in. by 26.3 in. footprint, and needs 58.6 in. of height with the lid raised.

    20.4 Cu. Ft. Aluminum-Lined Storage Well

    The well holds 20.4 cu. ft. inside an aluminum liner. One epoxy-coated steel basket rated for 33 lb comes with the cabinet. Keep the small, fast-moving items there, like portion bags or a box of ice cream bars, so nobody digs to the bottom during a rush. Everything else stacks in the well. Plan your layers: slow movers low, tonight's product on top.

    Thermostat Range for Freezing or Refrigeration

    The temperature range covers two bands: 6 °F down to -11 °F for freezing, and 32 °F to 46 °F for refrigeration. Run it at the cold end of the freezing band for long-hold proteins and ice cream, or set it in the refrigeration band when you need a chest of cold drinks or a place to hold product for a catering weekend. The control is a front-mounted thermostat dial with two indicator lights, so keep a thermometer in the basket for your temperature log.

    Direct Cooling with R290 Refrigerant

    Cooling is direct. Unlike an upright, where cold air pours out the moment the door swings, a chest keeps its cold in the well when you lift the lid, because cold air sinks and has nowhere to go. The trade is manual defrost. Frost builds up over time and has to be cleared manually. The system runs on R290, a hydrocarbon refrigerant with zero ozone depletion potential and a global warming potential of 3, and it is rated at 294 W.

    Damping Hinges, LED Lid Light, and Key Lock

    Each of the two lids rides on a damping hinge that holds at any angle between 45° and 75°. You can raise it with one hand, load a case with both, and it will not drop on your arms. An LED light built into the lid lights the well, which matters in a dim storeroom at 5 a.m. The lock keeps high-cost proteins secured after close or in a shared space.

    Foamed-in-Place Insulation for 100 °F Rooms

    Polyurethane insulation is foamed in place between the aluminum liner and the painted steel shell. That is what lets the cabinet maintain performance in 100 °F ambient, and why it is rated garage ready as well as for commercial use. The cabinet measures 75.9 in. wide, 26.3 in. deep, and 32.4 in. high and weighs 165 lb empty. Check your doorways and the wall space before it arrives.

    Features & Benefits

    1. Bulk frozen storage for kitchens, concession stands, and commissaries that buy by the case
    2. Thermostat range that covers both freezing and refrigeration temperatures
    3. Direct cooling with manual defrost
    4. R290 hydrocarbon refrigerant with zero ozone depletion potential
    5. Foamed-in-place polyurethane insulation that maintains performance in hot rooms
    6. Aluminum interior liner that will not rust
    7. Painted steel cabinet shell
    8. Two solid lids on damping hinges that hold open between 45° and 75°
    9. LED light built into the lid
    10. Lock to secure contents after hours
    11. Epoxy-coated steel storage basket included
    12. Front-mounted thermostat dial with indicator lights
    13. Rated for commercial use and garage ready
    14. Standard NEMA 5-15P cord for a common wall outlet

    Resources & Downloads

    Specifications

    Capacity20.4 cu. ft.
    Freezing Temperature Range6 °F to -11 °F
    Refrigeration Temperature Range32 °F to 46 °F
    Cooling MethodDirect cooling
    DefrostManual
    RefrigerantR290
    Power294 W
    Voltage115 V
    Frequency60 Hz
    PlugNEMA 5-15P
    Exterior Width75.9 in.
    Exterior Depth26.3 in.
    Exterior Height32.4 in.
    Height with Lid Open58.6 in.
    Net Weight165 lb
    Gross Weight209 lb
    Packed Dimensions (W x D x H)77.7 x 30.3 x 34.2 in.
    Number of Lids2
    Lid TypeSolid, hinged
    Lid HingeDamping, holds at 45° to 75°
    LockYes
    Interior LightLED, in lid
    Interior FinishAluminum
    Exterior FinishPainted steel
    InsulationFoamed-in-place polyurethane
    Baskets1, epoxy-coated steel
    Basket Weight Capacity33 lb
    Rated Ambient Temperature100 °F
    Temperature ControlThermostat dial

    Manufacturer's Warranty

    • 6 Year

      Compressor

    • 2 Year

      Labor

    • 2 Year

      Parts

    Certifications & Approvals

    • CETLUS
      ETL US & Canada
    • ETLSAN
      ETL Sanitation

    The Chef Store is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up to date. We pride ourselves on our core expertise: providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.

    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to delivery, we are dedicated to ensuring a seamless, hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

    We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand you don't see on our website, please reach out to us; we’d be happy to help you find it. Not to mention, we leverage manufacturer and buying group relationships to offer our customers great prices and savings. Through these partnerships, freight programs, rebate programs, and more, we are able to purchase equipment at significant discounts and pass along the savings to our customers.

     

     

     

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    The Westlake WK-BD600 Chest Freezer

    About Chest Freezers

    Commercial chest freezers are built for bulk frozen storage. They work in restaurants, delis, catering, and convenience stores. The lid opens from the top. That keeps cold air in when you open it. Chest freezers hold temperature better than uprights. They run at or below zero, day after day. Go big if you need volume. Go small if you need backup storage.

    You can get chest freezers in different sizes and setups. Glass top models let you see what's inside without opening the lid. Good for self-serve or retail. Solid lids work better in the back where you just need storage. Stainless steel is common if you want something tough and easy to clean.

    Capacity is the most important factor when choosing a commercial chest freezer. Models in the 20 to 30 cu ft range cover most foodservice storage needs, while larger units are available for operations that go through significant quantities of frozen product. Choose based on your available floor space, how much frozen product you need to hold, and whether the unit will be used for back-of-house storage or front-of-house display.

    Common Types and Configurations

    • Solid Lid Chest Freezer: The standard configuration for back-of-house frozen storage. A solid insulated lid provides excellent temperature retention and energy efficiency. Best for kitchens and storage areas where display is not needed.
    • Commercial Chest Freezer Glass Top: Features a glass lid that allows customers or staff to see stored product without opening the unit. Common in convenience stores, delis, and retail foodservice settings where frozen items are displayed for self-serve access.
    • Commercial Display Chest Freezer: Designed for front-of-house use with a glass lid and interior lighting to showcase frozen products. Used in retail foodservice, grab-and-go stations, and convenience store environments.
    • Large Commercial Chest Freezer: High-capacity units for operations that need to store significant quantities of frozen product. Available in sizes up to and beyond 30 cu ft for high-volume foodservice and catering use.
    • Compact Commercial Chest Freezer: Smaller units for secondary storage areas, food trucks, or operations with limited floor space that still need reliable below-zero frozen storage.

    What to Look at Before You Buy

    • Capacity: Pick a size that fits what you actually store. 20 to 30 cubic feet covers most kitchens. If you use a lot, get a bigger unit or more than one.
    • Lid Type: Solid lids insulate better. Use them in the back. Glass tops are for display or self-serve.
    • Interior Organization: Get baskets or dividers if you want to keep things sorted. Chest freezers get messy fast without them.
    • Temperature Range: Make sure it holds 0°F or below, even when full. If it sits in a hot room, check the ambient rating.
    • Footprint and Placement: Chest freezers use more floor space than uprights. Measure first. Make sure the lid can open all the way.
    • Energy Efficiency: Chest freezers waste less cold air than uprights. Good insulation keeps your costs down.

    Frequently Asked Questions

    What is a commercial chest freezer?

    A commercial chest freezer opens from the top. It holds bulk frozen product for restaurants, delis, and stores. The top lid keeps cold air in. That makes it more efficient than an upright. Use one if you need to keep a lot of product frozen at 0°F or below.

    What size commercial chest freezer do I need?

    Figure out how much you need to store and how often you restock. Most kitchens use 20 to 30 cubic feet. If you move a lot of frozen product, get a bigger unit or more than one. Measure your space. Chest freezers need more floor area than uprights. Make sure the lid can open all the way.

    What is the difference between a chest freezer and an upright freezer?

    Chest freezers open from the top. You get one big compartment. Uprights open from the front and have shelves. Chest freezers hold cold better. Uprights are easier to organize and use less floor space, but they lose cold air faster when you open the door.

    Related Categories

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    Product Features

    1. Bulk frozen storage for kitchens, concession stands, and commissaries that buy by the case
    2. Thermostat range that covers both freezing and refrigeration temperatures
    3. Direct cooling with manual defrost
    4. R290 hydrocarbon refrigerant with zero ozone depletion potential
    5. Foamed-in-place polyurethane insulation that maintains performance in hot rooms
    6. Aluminum interior liner that will not rust
    7. Painted steel cabinet shell
    8. Two solid lids on damping hinges that hold open between 45° and 75°
    9. LED light built into the lid
    10. Lock to secure contents after hours
    11. Epoxy-coated steel storage basket included
    12. Front-mounted thermostat dial with indicator lights
    13. Rated for commercial use and garage ready
    14. Standard NEMA 5-15P cord for a common wall outlet

    Specifications

    Capacity20.4 cu. ft.
    Freezing Temperature Range6 °F to -11 °F
    Refrigeration Temperature Range32 °F to 46 °F
    Cooling MethodDirect cooling
    DefrostManual
    RefrigerantR290
    Power294 W
    Voltage115 V
    Frequency60 Hz
    PlugNEMA 5-15P
    Exterior Width75.9 in.
    Exterior Depth26.3 in.
    Exterior Height32.4 in.
    Height with Lid Open58.6 in.
    Net Weight165 lb
    Gross Weight209 lb
    Packed Dimensions (W x D x H)77.7 x 30.3 x 34.2 in.
    Number of Lids2
    Lid TypeSolid, hinged
    Lid HingeDamping, holds at 45° to 75°
    LockYes
    Interior LightLED, in lid
    Interior FinishAluminum
    Exterior FinishPainted steel
    InsulationFoamed-in-place polyurethane
    Baskets1, epoxy-coated steel
    Basket Weight Capacity33 lb
    Rated Ambient Temperature100 °F
    Temperature ControlThermostat dial

    Manufacturer's Warranty

      6 year

      Compressor

      2 year

      Labor

      2 year

      Parts

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