The Coldline CPT-50 Sandwich prep table
Coldline CPT 50" Refrigerated Pizza Prep unit features a large 20" work surface, perfect for any business serious about pizza. The durable stainless steel unit has 13.8 cubic feet of storage capacity and can hold 6 x 1/3 size pans in under the insulated rail lid. Self-closing doors and a 33-41 degree temp range ensure your food stays in the health department safe zone.
Product Features
- Stainless steel interior and exterior
- Refrigeration system keeps food at safe temperatures between 33°F and 41°F (0.5°C to 5°C)
- Self-closing doors with 90-degree stay-open feature with locks and keys included
- Adjustable heavy-duty PVC coated shelves
- Cutting board and pans included
- Recessed door handle
- Electronic control system makes it easy to adjust temperature set point and defrost frequency
- Pre-installed heavy-duty casters with brakes
- Removable installation board makes it easy to access condenser coil for cleaning and service
- Hydro-Carbon R290 refrigerant
- Equipped with NEMA 5-15P plug
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Specifications
Working Height | 35.3" |
Voltage | 115 |
Hertz | 60 |
Phase | 1 |
Amps | 2.64 |
Plug Type | NEMA 5-15P |
Horsepower | 1/6 |
Power Cord Length | 84" |
Temperature Range | 33°F ~ 41°F |
Temperature Controller | Digital |
Refrigerant | R-290 (Hydro-Carbon) |
Max Ambient Temp | 90°F |
Defrost | Automatic |
Exterior Material | 430 Series Stainless Steel |
Interior Material | 304 Series Stainless Steel |
Insulation Material | Foamed-In-Place Polyurethane |
Shelf Size | (1) 26.8"W x 24"D |
Pan Capacity | 6 x 1/3 |
Shelf Material | Epoxy Coated Steel |
Shelf Load | 90 lb. |
Exterior Dimensions | 49.9"W x 31.5"D x 42.9"H |
Interior Dimensions | 27.4"W x 22.8"D x 26.1"H |
Packaging Dimensions | 55"W x 36.6"D x 46.9"H |
Cutting Board Dimensions | 50"W x 19 7/16"D x 3/4"H |
Net Volume | 13.8 cu. ft. |
Unit Weight | 286 lb. |
Shipping Weight | 364 lb. |
Warranty
Labor
Parts
Compressor