The IKON IECO-2 Electric Convection Oven
Crafted for the demanding environments of commercial kitchens, the Ikon Electric Convection Oven stands as a pinnacle of culinary excellence, blending high efficiency with robust functionality. This double-deck oven is designed with a standard depth to accommodate a wide range of baking needs, from pastries to breads and beyond.
At the heart of its operation is an electronic timer, accompanied by a buzzer for each oven, ensuring precision in cooking times. The ovens feature 2-speed fan motors, with both 1140 and 1725 rpm settings, which guarantee even heat distribution throughout the cooking process. This versatility is crucial for baking at different temperatures and for various types of food, ensuring everything from delicate pastries to hearty meats are cooked perfectly.
Illumination is provided by two interior halogen lights per oven, offering clear visibility of the culinary creations inside. This feature is not only practical for monitoring the cooking process but also enhances the overall user experience. The independent doors, equipped with full view windows, allow for easy access to each deck without disturbing the cooking environment of the other, an essential aspect for busy kitchen operations.
Included with the oven are five heavy-duty, nickel-plated wire racks, along with eleven position rack glides per oven. This setup offers flexibility and maximizes the oven's capacity, allowing chefs to cook multiple dishes simultaneously. The oven's porcelain enamel interior is designed for easy cleaning, a critical feature in maintaining hygiene and efficiency in a commercial setting.
The oven's exterior is constructed from high-quality stainless steel on the front, sides, and top, ensuring durability and ease of cleaning. The sleek design also makes it a visually appealing addition to any kitchen. This model comes with a leg and caster kit or a stacking kit (for the IECO-2 model), providing versatility in installation and setup according to the kitchen's spatial requirements.
Electrical specifications highlight the oven's robustness, with 3 high power 3.3KW heating elements totaling 10KW. Available in both three-phase and single-phase options, this oven is adaptable to various power supply settings, ensuring compatibility with different kitchen infrastructures. The temperature range of 150°-500°F (66°-260°C) accommodates a wide spectrum of baking and roasting needs, from low-temperature slow cooking to high-temperature roasting.
The Ikon Electric Convection Oven is certified by cETLus and ETL-Sanitation, affirming its compliance with North American safety standards and its hygienic design. Whether for a bustling restaurant, a busy bakery, or a high-volume catering service, this oven is engineered to meet the highest standards of performance, reliability, and quality.
About IKON
IKON is a commercial refrigeration line built for foodservice operations that balance back-of-house prep with front-of-house visibility. The range covers reach-ins, glass door merchandisers, prep tables, undercounters, and bar units, giving operators flexibility across kitchen and service areas. Units are constructed with stainless steel and use R290 refrigerant, with digital temperature controls that are easy to read and adjust during service. Bottom-mounted refrigeration is common across the line, which helps in hotter kitchen environments and simplifies routine cleaning. IKON is often used in restaurants, convenience stores, and bars that need consistent performance across mixed refrigeration formats.
Features & Benefits
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Power 10KW, 208V/60HZ single phase (cordset not included, must be hardwired)
-
26" legs on single stack unit for easy access
-
Electronic Ignition
-
Dial type easy to use thermostat
-
Temperature range: 150°-500°F (66°-260°C)
-
Electronic one hour timer with alarm buzzer to alert employees and prevent overcooking
-
2 halogen interior lights, easy to service
-
Independent doors with full view windows
-
2-speed, ½ HP fan motor (1725, 1140 rpm) for even heat distribution and Forced ‘cool down’ fan mode
-
Exterior stainless front, top, and sides
-
Porcelain enamel oven interior for easy cleaning
-
5 nickel plated Heavy Duty racks, 11 rack positions
-
Cooking chamber reduces heat loss and saves energy
-
ETL Safety and Sanitation Certified
Free Shipping 48 Contiguous states & DC only.
In Stock: Ships in 1-2 Business Days
Power 10KW, 208V/60HZ single phase (cordset not included, must be hardwired)
26" legs on single stack unit for easy access
Electronic Ignition
Dial type easy to use thermostat
Temperature range: 150°-500°F (66°-260°C)
The IKON IECO-2 Electric Convection Oven
Crafted for the demanding environments of commercial kitchens, the Ikon Electric Convection Oven stands as a pinnacle of culinary excellence, blending high efficiency with robust functionality. This double-deck oven is designed with a standard depth to accommodate a wide range of baking needs, from pastries to breads and beyond.
At the heart of its operation is an electronic timer, accompanied by a buzzer for each oven, ensuring precision in cooking times. The ovens feature 2-speed fan motors, with both 1140 and 1725 rpm settings, which guarantee even heat distribution throughout the cooking process. This versatility is crucial for baking at different temperatures and for various types of food, ensuring everything from delicate pastries to hearty meats are cooked perfectly.
Illumination is provided by two interior halogen lights per oven, offering clear visibility of the culinary creations inside. This feature is not only practical for monitoring the cooking process but also enhances the overall user experience. The independent doors, equipped with full view windows, allow for easy access to each deck without disturbing the cooking environment of the other, an essential aspect for busy kitchen operations.
Included with the oven are five heavy-duty, nickel-plated wire racks, along with eleven position rack glides per oven. This setup offers flexibility and maximizes the oven's capacity, allowing chefs to cook multiple dishes simultaneously. The oven's porcelain enamel interior is designed for easy cleaning, a critical feature in maintaining hygiene and efficiency in a commercial setting.
The oven's exterior is constructed from high-quality stainless steel on the front, sides, and top, ensuring durability and ease of cleaning. The sleek design also makes it a visually appealing addition to any kitchen. This model comes with a leg and caster kit or a stacking kit (for the IECO-2 model), providing versatility in installation and setup according to the kitchen's spatial requirements.
Electrical specifications highlight the oven's robustness, with 3 high power 3.3KW heating elements totaling 10KW. Available in both three-phase and single-phase options, this oven is adaptable to various power supply settings, ensuring compatibility with different kitchen infrastructures. The temperature range of 150°-500°F (66°-260°C) accommodates a wide spectrum of baking and roasting needs, from low-temperature slow cooking to high-temperature roasting.
The Ikon Electric Convection Oven is certified by cETLus and ETL-Sanitation, affirming its compliance with North American safety standards and its hygienic design. Whether for a bustling restaurant, a busy bakery, or a high-volume catering service, this oven is engineered to meet the highest standards of performance, reliability, and quality.
About IKON
IKON is a commercial refrigeration line built for foodservice operations that balance back-of-house prep with front-of-house visibility. The range covers reach-ins, glass door merchandisers, prep tables, undercounters, and bar units, giving operators flexibility across kitchen and service areas. Units are constructed with stainless steel and use R290 refrigerant, with digital temperature controls that are easy to read and adjust during service. Bottom-mounted refrigeration is common across the line, which helps in hotter kitchen environments and simplifies routine cleaning. IKON is often used in restaurants, convenience stores, and bars that need consistent performance across mixed refrigeration formats.
Features & Benefits
-
Power 10KW, 208V/60HZ single phase (cordset not included, must be hardwired)
-
26" legs on single stack unit for easy access
-
Electronic Ignition
-
Dial type easy to use thermostat
-
Temperature range: 150°-500°F (66°-260°C)
-
Electronic one hour timer with alarm buzzer to alert employees and prevent overcooking
-
2 halogen interior lights, easy to service
-
Independent doors with full view windows
-
2-speed, ½ HP fan motor (1725, 1140 rpm) for even heat distribution and Forced ‘cool down’ fan mode
-
Exterior stainless front, top, and sides
-
Porcelain enamel oven interior for easy cleaning
-
5 nickel plated Heavy Duty racks, 11 rack positions
-
Cooking chamber reduces heat loss and saves energy
-
ETL Safety and Sanitation Certified
Resources & Downloads
See all from IKON
Specifications
| Brand Name | Ikon |
| Product Type | Convection Oven, Electric, Double-Deck |
| Depth | Standard Depth |
| Timer | Electronic Timer with Buzzer (Per Oven) |
| Fan Speed | 2-Speed 1/2 HP Fan Motors (1140 & 1725rpm) |
| Interior Lighting | (2) Interior Halogen Lights (Per Oven) |
| Doors | Independent Doors with Full View Windows |
| Included Accessories | (5) Wire Racks, (11) Position Rack Glides (Per Oven), Stacking Kit, Flue, & Casters |
| Interior Material | Porcelain Enamel Oven Interior |
| Exterior Material | Stainless Steel Front, Sides & Top |
| Certifications | cETLus, ETL-Sanitation |
| Heating Elements | 3 High Power 3.3KW Heating Elements - Total 10KW |
| Temperature Range | 150°-500°F (66°-260°C) |
| Overall Dimensions | 38.12”W x 44.37”D x 60”H (IECO) / 38.12”W x 44.37”D x 65.62”H (IECO-2) |
| Oven Interior Dimensions | 29”W x 22.5”D x 19.37”H |
| Electrical Specifications | Voltage: 208-240V, Power: 10KW, Amps Three Phase: 31-27A, Amps Single Phase: 53-46A |
| Rack Clearance | 28”W x 21”D |
| Leg or Stacking Kits | IECO Includes Leg and Caster Kit, IECO-2 Includes Stacking Kit |
Manufacturer's Warranty
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1 Year
Labor
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1 Year
Parts
Certifications & Approvals
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ETL US & Canada
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ETL Sanitation
Power 10KW, 208V/60HZ single phase (cordset not included, must be hardwired)