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IKON IPP47 47 In. One-section Pizza Prep Table, (6) 1/3 GN Pans, R290, Self-Contained

SKUIPP47 BrandIKON

The IKON IPP47 Pizza Prep Table

The IKON IPP47 is a one-section pizza prep table with 12 cubic feet of refrigerated storage and a raised stainless steel pan rail that holds six 1/3 GN portion control pans directly above the work surface. You get cold toppings within arm's reach and a full refrigerated cabinet below for backup ingredients, all in a 47-inch footprint that fits tight pizza station layouts. One solid hinged door opens to one adjustable epoxy-coated wire shelf inside, and the side-mounted R290 compressor keeps the cabinet between 33 and 40 degrees Fahrenheit without taking up space underneath.

Refrigerated Raised Pan Rail with 1/3 x 4-Inch Portion Control Pans

The stainless steel raised pan rail runs the full width of the unit and keeps your toppings cold and accessible while you build pizzas. The included 1/3 GN portion control pans are four inches deep, so you can load a full prep batch of diced vegetables, shredded cheese, or sliced meats without refilling during a rush. A 17.7-inch removable polyethylene cutting board sits at the front of the pan rail for rolling, saucing, and topping work. When the board needs cleaning or replacing, it lifts straight out. If your menu calls for deeper topping wells, the unit can be custom-ordered with 6-inch portion control pans instead of the standard 4-inch size.

Self-Closing Doors with Tool-Free Magnetic Gaskets

Each door is self-closing and holds open at 90 degrees, so you can load or unload the cabinet with both hands without the door swinging back on you. The magnetic gaskets snap in and out without tools. When a gasket wears out or tears, you pull the old one off and press the new one into place in under a minute rather than scheduling a service call. Behind each door, one adjustable heavy-duty epoxy-coated wire shelf lets you set the spacing to fit your storage containers, dough trays, or backup ingredient pans. The electronic thermostat with a digital LED temperature display is readable at a glance from across the prep line, and automatic defrost keeps the evaporator clear without manual intervention.

Side-Mounted R290 Refrigeration with Auto Condensate Evaporation

The compressor mounts on the side of the cabinet where it pulls cooler ambient air rather than recirculating the heat trapped underneath a bottom-mount unit. R290 refrigerant paired with foam insulation holds the interior between 33 and 40 degrees Fahrenheit. The auto condensate evaporation system eliminates the need for a floor drain or drip pan emptying. The interior floor is 304 stainless steel for corrosion resistance in the wettest part of the cabinet, with aluminum back walls and ABS side walls and door backs. The exterior top, front, and sides are stainless steel. Four-inch casters with two front brakes let you roll the unit into position for cleaning and lock it down for daily service. Power runs on 115V/60/1 with a NEMA 5-15P plug and a 10-foot cord.

The IPP47 measures 47.4 inches wide by 32.3 inches deep by 41.7 inches high. The 1/2 HP compressor draws 5.0 amps on 115V/60/1 power. Shipping weight is 329 pounds.

About IKON

IKON is a commercial refrigeration line built for foodservice operations that balance back-of-house prep with front-of-house visibility. The range covers reach-ins, glass door merchandisers, prep tables, undercounters, and bar units, giving operators flexibility across kitchen and service areas. Units are constructed with stainless steel and use R290 refrigerant, with digital temperature controls that are easy to read and adjust during service. Bottom-mounted refrigeration is common across the line, which helps in hotter kitchen environments and simplifies routine cleaning. IKON is often used in restaurants, convenience stores, and bars that need consistent performance across mixed refrigeration formats.

Features & Benefits

  1. Pizza prep table with refrigerated raised pan rail and full cabinet storage below for backup ingredients
  2. One-section, 12 cu. ft. capacity
  3. (6) 1/3 x 4" Portion Control GN pans included (custom 6" pans available)
  4. 17.7" removable polyethylene cutting board
  5. (1) Solid Hinged Door, self-closing, hold open at 90°
  6. (1) Adjustable Shelf, heavy-duty epoxy-coated wire
  7. Magnetic gaskets replaceable without tools
  8. Temperature Range: 33-40°F (0.5-4°C)
  9. Electronic thermostat with digital LED temperature display
  10. Auto defrost and auto condensate evaporation
  11. R290 refrigerant with foam insulation
  12. Side-mounted self-contained compressor, 1/2 HP, 5.0A
  13. Interior: 304 stainless steel floor, aluminum back wall, ABS side walls and door backs
  14. Exterior: Stainless steel top, front, and sides
  15. (4) 4" casters, (2) front braked
  16. Exterior Dimensions (W x D x H): 47.4" x 32.3" x 41.7"
  17. Shipping Weight: 329 lbs
  18. 115V/60/1, NEMA 5-15P, 10 ft cord

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$2,942.38
  • Pizza prep table with refrigerated raised pan rail and full cabinet storage below for backup ingredients
  • One-section, 12 cu. ft. capacity
  • (6) 1/3 x 4" Portion Control GN pans included (custom 6" pans available)
  • 17.7" removable polyethylene cutting board
  • (1) Solid Hinged Door, self-closing, hold open at 90°
  • See full feature list

    The IKON IPP47 Pizza Prep Table

    The IKON IPP47 is a one-section pizza prep table with 12 cubic feet of refrigerated storage and a raised stainless steel pan rail that holds six 1/3 GN portion control pans directly above the work surface. You get cold toppings within arm's reach and a full refrigerated cabinet below for backup ingredients, all in a 47-inch footprint that fits tight pizza station layouts. One solid hinged door opens to one adjustable epoxy-coated wire shelf inside, and the side-mounted R290 compressor keeps the cabinet between 33 and 40 degrees Fahrenheit without taking up space underneath.

    Refrigerated Raised Pan Rail with 1/3 x 4-Inch Portion Control Pans

    The stainless steel raised pan rail runs the full width of the unit and keeps your toppings cold and accessible while you build pizzas. The included 1/3 GN portion control pans are four inches deep, so you can load a full prep batch of diced vegetables, shredded cheese, or sliced meats without refilling during a rush. A 17.7-inch removable polyethylene cutting board sits at the front of the pan rail for rolling, saucing, and topping work. When the board needs cleaning or replacing, it lifts straight out. If your menu calls for deeper topping wells, the unit can be custom-ordered with 6-inch portion control pans instead of the standard 4-inch size.

    Self-Closing Doors with Tool-Free Magnetic Gaskets

    Each door is self-closing and holds open at 90 degrees, so you can load or unload the cabinet with both hands without the door swinging back on you. The magnetic gaskets snap in and out without tools. When a gasket wears out or tears, you pull the old one off and press the new one into place in under a minute rather than scheduling a service call. Behind each door, one adjustable heavy-duty epoxy-coated wire shelf lets you set the spacing to fit your storage containers, dough trays, or backup ingredient pans. The electronic thermostat with a digital LED temperature display is readable at a glance from across the prep line, and automatic defrost keeps the evaporator clear without manual intervention.

    Side-Mounted R290 Refrigeration with Auto Condensate Evaporation

    The compressor mounts on the side of the cabinet where it pulls cooler ambient air rather than recirculating the heat trapped underneath a bottom-mount unit. R290 refrigerant paired with foam insulation holds the interior between 33 and 40 degrees Fahrenheit. The auto condensate evaporation system eliminates the need for a floor drain or drip pan emptying. The interior floor is 304 stainless steel for corrosion resistance in the wettest part of the cabinet, with aluminum back walls and ABS side walls and door backs. The exterior top, front, and sides are stainless steel. Four-inch casters with two front brakes let you roll the unit into position for cleaning and lock it down for daily service. Power runs on 115V/60/1 with a NEMA 5-15P plug and a 10-foot cord.

    The IPP47 measures 47.4 inches wide by 32.3 inches deep by 41.7 inches high. The 1/2 HP compressor draws 5.0 amps on 115V/60/1 power. Shipping weight is 329 pounds.

    About IKON

    IKON is a commercial refrigeration line built for foodservice operations that balance back-of-house prep with front-of-house visibility. The range covers reach-ins, glass door merchandisers, prep tables, undercounters, and bar units, giving operators flexibility across kitchen and service areas. Units are constructed with stainless steel and use R290 refrigerant, with digital temperature controls that are easy to read and adjust during service. Bottom-mounted refrigeration is common across the line, which helps in hotter kitchen environments and simplifies routine cleaning. IKON is often used in restaurants, convenience stores, and bars that need consistent performance across mixed refrigeration formats.

    Features & Benefits

    1. Pizza prep table with refrigerated raised pan rail and full cabinet storage below for backup ingredients
    2. One-section, 12 cu. ft. capacity
    3. (6) 1/3 x 4" Portion Control GN pans included (custom 6" pans available)
    4. 17.7" removable polyethylene cutting board
    5. (1) Solid Hinged Door, self-closing, hold open at 90°
    6. (1) Adjustable Shelf, heavy-duty epoxy-coated wire
    7. Magnetic gaskets replaceable without tools
    8. Temperature Range: 33-40°F (0.5-4°C)
    9. Electronic thermostat with digital LED temperature display
    10. Auto defrost and auto condensate evaporation
    11. R290 refrigerant with foam insulation
    12. Side-mounted self-contained compressor, 1/2 HP, 5.0A
    13. Interior: 304 stainless steel floor, aluminum back wall, ABS side walls and door backs
    14. Exterior: Stainless steel top, front, and sides
    15. (4) 4" casters, (2) front braked
    16. Exterior Dimensions (W x D x H): 47.4" x 32.3" x 41.7"
    17. Shipping Weight: 329 lbs
    18. 115V/60/1, NEMA 5-15P, 10 ft cord

    Resources & Downloads

    See all from IKON

    Specifications

    Overall Dimensions (W x D x H)47.4" x 32.3" x 41.7"
    Capacity12 cu. ft.
    Sections1
    Pan Rail(6) 1/3 x 4" GN Portion Control Pans (included)
    Cutting Board17.7" Removable Polyethylene
    Temperature Range33-40°F (0.5-4°C)
    Doors(1) Solid Hinged Door
    Shelves(1) Adjustable Shelf, Epoxy-Coated Wire
    RefrigerantR290
    Compressor Size1/2 HP
    Compressor LocationSide-Mounted, Self-Contained
    Rated Current5.0A
    InsulationFoam
    DefrostAuto Defrost
    CondensateAuto Evaporation
    Interior Floor304 Stainless Steel
    Interior Back WallAluminum
    Interior Side Walls / Door BacksABS
    ExteriorStainless Steel Top, Front, and Sides
    Casters(4) 4" Casters, (2) Front Braked
    Shipping Weight329 lbs
    Voltage115V/60/1
    NEMA Plug5-15P
    Cord Length10 ft

    Manufacturer's Warranty

    • 2 Year

      Labor

    • 2 Year

      Parts

    • 3 Year

      Compressor (Parts Only)

    Certifications & Approvals

    • ETLSAN
      ETL Sanitation

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    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to delivery, we are dedicated to ensuring a seamless, hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

    We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand you don't see on our website, please reach out to us; we’d be happy to help you find it. Not to mention, we leverage manufacturer and buying group relationships to offer our customers great prices and savings. Through these partnerships, freight programs, rebate programs, and more, we are able to purchase equipment at significant discounts and pass along the savings to our customers.

     

     

     

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    The IKON IPP47 Pizza Prep Table

    About IKON

    IKON is a commercial refrigeration line built for foodservice operations that balance back-of-house prep with front-of-house visibility. The range covers reach-ins, glass door merchandisers, prep tables, undercounters, and bar units, giving operators flexibility across kitchen and service areas. Units are constructed with stainless steel and use R290 refrigerant, with digital temperature controls that are easy to read and adjust during service. Bottom-mounted refrigeration is common across the line, which helps in hotter kitchen environments and simplifies routine cleaning. IKON is often used in restaurants, convenience stores, and bars that need consistent performance across mixed refrigeration formats.

    Product Features

    1. Pizza prep table with refrigerated raised pan rail and full cabinet storage below for backup ingredients
    2. One-section, 12 cu. ft. capacity
    3. (6) 1/3 x 4" Portion Control GN pans included (custom 6" pans available)
    4. 17.7" removable polyethylene cutting board
    5. (1) Solid Hinged Door, self-closing, hold open at 90°
    6. (1) Adjustable Shelf, heavy-duty epoxy-coated wire
    7. Magnetic gaskets replaceable without tools
    8. Temperature Range: 33-40°F (0.5-4°C)
    9. Electronic thermostat with digital LED temperature display
    10. Auto defrost and auto condensate evaporation
    11. R290 refrigerant with foam insulation
    12. Side-mounted self-contained compressor, 1/2 HP, 5.0A
    13. Interior: 304 stainless steel floor, aluminum back wall, ABS side walls and door backs
    14. Exterior: Stainless steel top, front, and sides
    15. (4) 4" casters, (2) front braked
    16. Exterior Dimensions (W x D x H): 47.4" x 32.3" x 41.7"
    17. Shipping Weight: 329 lbs
    18. 115V/60/1, NEMA 5-15P, 10 ft cord

    See all from IKON

    Specifications

    Overall Dimensions (W x D x H)47.4" x 32.3" x 41.7"
    Capacity12 cu. ft.
    Sections1
    Pan Rail(6) 1/3 x 4" GN Portion Control Pans (included)
    Cutting Board17.7" Removable Polyethylene
    Temperature Range33-40°F (0.5-4°C)
    Doors(1) Solid Hinged Door
    Shelves(1) Adjustable Shelf, Epoxy-Coated Wire
    RefrigerantR290
    Compressor Size1/2 HP
    Compressor LocationSide-Mounted, Self-Contained
    Rated Current5.0A
    InsulationFoam
    DefrostAuto Defrost
    CondensateAuto Evaporation
    Interior Floor304 Stainless Steel
    Interior Back WallAluminum
    Interior Side Walls / Door BacksABS
    ExteriorStainless Steel Top, Front, and Sides
    Casters(4) 4" Casters, (2) Front Braked
    Shipping Weight329 lbs
    Voltage115V/60/1
    NEMA Plug5-15P
    Cord Length10 ft

    Manufacturer's Warranty

      2 year

      Labor

      2 year

      Parts

      3 year

      Compressor (Parts Only)

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