The Omcan 43217 Countertop Electric Convection Oven
The Omcan CE-CN-0021 is a countertop convection oven, the most compact model in the series, with a 21-liter (0.74 cubic foot) cavity that accepts quarter-size sheet pans. It runs on standard 120V power, so you plug it in wherever there is an outlet. For a small coffee shop warming croissants and muffins, a food truck baking off pre-formed cookies, or a deli reheating sandwiches, it delivers convection performance without taking up much counter space.
Forced-Air Convection with 120-Minute Timer
A rear-mounted fan circulates hot air continuously around the cavity, eliminating the cold spots and uneven browning you get from a static radiant oven. Cookies brown uniformly from edge to center, pastries puff evenly, and reheated foods come up to temperature throughout rather than being scorching on top and lukewarm in the middle. The adjustable timer runs from 0 to 120 minutes with an audible bell, so you can set it and work on other tasks. Temperature adjusts from 150 to 500°F (65.6 to 500°C), covering everything from gentle warming at the low end to high-heat browning at the top. Chrome wire racks are included and recommended for food heating because the open wire design lets hot air reach all sides of each pan.
Double-Pane Glass Door and Stainless Steel Housing
The double-pane glass door lets you check progress without opening the oven and dropping the cavity temperature. That matters during delicate baking where consistency determines the difference between a good result and a flat one. A cool-touch aluminum handle stays safe to grab barehanded at full temperature. The heavy-duty stainless steel exterior withstands daily commercial use, cleaning chemicals, and kitchen wear. Power-on and ready indicator lights on the front panel tell you whether the oven is heating or has reached your target temperature.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Most compact convection oven in the series for coffee shops, small cafes, and tight kitchen countertops
-
0.74 cu. ft. cavity accepts quarter-size sheet pans (13" x 9.1") across 3 included chrome racks
-
Forced-air rear fan circulates heat for even browning on croissants, muffins, and small pastries
-
Wide temp range from 150 to 500°F covers warming through high-heat baking
-
2-hour adjustable timer with bell lets you set it and focus on other tasks
-
Double-pane glass door retains heat while letting you monitor bakes at a glance
-
Cool-touch handle stays safe to grab even at full temperature
-
Bakes, defrosts, warms, and reheats in one compact unit
-
1,440W on standard 120V plugs in anywhere without electrical upgrades
Free Shipping 48 Contiguous states & DC only.
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The Omcan 43217 Countertop Electric Convection Oven
The Omcan CE-CN-0021 is a countertop convection oven, the most compact model in the series, with a 21-liter (0.74 cubic foot) cavity that accepts quarter-size sheet pans. It runs on standard 120V power, so you plug it in wherever there is an outlet. For a small coffee shop warming croissants and muffins, a food truck baking off pre-formed cookies, or a deli reheating sandwiches, it delivers convection performance without taking up much counter space.
Forced-Air Convection with 120-Minute Timer
A rear-mounted fan circulates hot air continuously around the cavity, eliminating the cold spots and uneven browning you get from a static radiant oven. Cookies brown uniformly from edge to center, pastries puff evenly, and reheated foods come up to temperature throughout rather than being scorching on top and lukewarm in the middle. The adjustable timer runs from 0 to 120 minutes with an audible bell, so you can set it and work on other tasks. Temperature adjusts from 150 to 500°F (65.6 to 500°C), covering everything from gentle warming at the low end to high-heat browning at the top. Chrome wire racks are included and recommended for food heating because the open wire design lets hot air reach all sides of each pan.
Double-Pane Glass Door and Stainless Steel Housing
The double-pane glass door lets you check progress without opening the oven and dropping the cavity temperature. That matters during delicate baking where consistency determines the difference between a good result and a flat one. A cool-touch aluminum handle stays safe to grab barehanded at full temperature. The heavy-duty stainless steel exterior withstands daily commercial use, cleaning chemicals, and kitchen wear. Power-on and ready indicator lights on the front panel tell you whether the oven is heating or has reached your target temperature.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Most compact convection oven in the series for coffee shops, small cafes, and tight kitchen countertops
-
0.74 cu. ft. cavity accepts quarter-size sheet pans (13" x 9.1") across 3 included chrome racks
-
Forced-air rear fan circulates heat for even browning on croissants, muffins, and small pastries
-
Wide temp range from 150 to 500°F covers warming through high-heat baking
-
2-hour adjustable timer with bell lets you set it and focus on other tasks
-
Double-pane glass door retains heat while letting you monitor bakes at a glance
-
Cool-touch handle stays safe to grab even at full temperature
-
Bakes, defrosts, warms, and reheats in one compact unit
-
1,440W on standard 120V plugs in anywhere without electrical upgrades
Resources & Downloads
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Specifications
| Capacity | 21L (0.74 cu. ft.) |
| Pan Size | 1/4: 13" x 9.1" |
| Number of Racks | 3 |
| Shelf Spacing (top to bottom) | 1.96" - 1.96" - 1.96" (50 - 50 - 50 mm) |
| Convection System | Forced-air (rear-mounted fan) |
| Temperature Range | 150 to 500°F (65.6 to 500°C) |
| Timer | 0-120 minutes with bell |
| Humidity Control | No |
| Door | Double-pane tempered glass |
| Handle | Cool-touch aluminum |
| Housing | Heavy-duty stainless steel |
| Indicator Lights | Power-on and ready |
| Rated Power | 1,440W |
| Electrical | 120V / 60Hz / 1Ph |
| Net Weight | 32.4 lb |
| Gross Weight | 37 lb |
| Overall Dimensions (W x D x H) | 18.7" x 19.8" x 15" |
| Shipping Dimensions (W x D x H) | 22.2" x 22.2" x 17.9" |
| Plug Type | NEMA 5-15P |
Manufacturer's Warranty
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1 Year
Labor
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1 Year
Parts

