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Peerless CE231PESC Two Door Six Shelves Electric Pizza Oven

SKUCE231PESC BrandPeerless

The Peerless CE231PESC Pizza Oven

The Peerless Peerless CE231PESC Two Door Six Shelves Electric Pizza Oven is the best electric pizza oven available in the smallest space. As with other Peerless Pizza deck Oven, the Peerless CE231PESC Two Door Six Shelves Electric Pizza Oven offers quality, performance and value.

It comes standard with a stainless steel front, aluminized interior, 6 hearth decks and a one-year Parts and Labor warranty. Every Peerless CE231PESC Two Door Six Shelves Electric Pizza Oven also offers exclusive features including a space saving design and unique element configuration allow for better distribution of heat and better baking ability.

The CE231PESC is 2-door, 3-shelf double stack oven, and comes with digital electronic controls and solid state relays for precise heat control and silent operation.

Our space saving design requires only 36” of valuable kitchen space and will hold six, 18” pizzas

Durable Construction

The CE231PESC is built with prime 20-gauge coldrolled sides and toped with a 16-gauge base. The interior is made of Armco Type 1, 20-gauge aluminized steel. Also, the CE231PESC comes standard with a stainless steel front using high quality 18-gauge stainless steel.

Energy Efficiency

The CE231PESC is equipped with eight (8) energy saving tubular elements and with Peerless' unique baffle system, makes the oven highly efficient and eliminates hot spots. The heavily insulated walls coupled with a no vent system, reduces heat loss and keeps the area safe for workers. The CE231PESC is well powered by 14,000 watts, which enables it to have an extremely fast recovery rate.

Versatility

The CE231PESC comes with six (6) shelves and adequate spacing, which increases the oven’s capabilities for either baking or roasting. This counter top unit is a double stack for double the capacity, double the efficiency and double the profits.

Capacity

The CE231PESC is the only double-door, six shelf pizza electric oven available. Each CE131PE houses three (3) cordierite decks which offers 912 square inches (5883.8 sq cm) of cooking area per shelf. That equals 2736 total square inches (17,651.8 sq cm) per oven. When you compare the cost per shelf or per square inch to other Oven, Peerless is by far the greatest value.

Design Plus

The CE231PESC has a digital controller for ease of operation, to save space and in their very own air conditioned area so they are not affected by outside influences. All controls can be replaced from the side of the unit. The CE231PESC is also available in a two shelf version if interior space is an issue. Call for details.

Features & Benefits

  1. Quality Construction for long life
  2. Stainless Steel Front
  3. Large capacity: 2,736 sq. inches of available cooking space on six (6), cordierite decks. Holds six (6) 18” pizzas)
  4. Pizza Deck (Large 24” x 19” x 15”compartment ½” pizza stones)
  5. Unique Interior Design(Better distribution of heat)
  6. Energy Efficient(Energy-saving tubular elements coupled with Peerless' unique baffle system for even heat and better baking)
  7. Full Range Digital Control 300°F - 650°F thermostat (149°C - 343°C)
  8. Silent operation
  9. Easily Serviceable(Most controls can be replaced from the front of the unit)
  10. Power: Single Phase Standard(Three-phase optional)
  11. Two-year parts, labor and trouble-free service warranty

Free Shipping ? 48 Contiguous states & DC only.

In Stock: Ships in 2 - 3 Weeks

$8,007.00
  • Quality Construction for long life
  • Stainless Steel Front
  • Large capacity: 2,736 sq. inches of available cooking space on six (6), cordierite decks. Holds six (6) 18” pizzas)
  • Pizza Deck (Large 24” x 19” x 15”compartment ½” pizza stones)
  • Unique Interior Design(Better distribution of heat)
  • See full feature list

    The Peerless CE231PESC Pizza Oven

    The Peerless Peerless CE231PESC Two Door Six Shelves Electric Pizza Oven is the best electric pizza oven available in the smallest space. As with other Peerless Pizza deck Oven, the Peerless CE231PESC Two Door Six Shelves Electric Pizza Oven offers quality, performance and value.

    It comes standard with a stainless steel front, aluminized interior, 6 hearth decks and a one-year Parts and Labor warranty. Every Peerless CE231PESC Two Door Six Shelves Electric Pizza Oven also offers exclusive features including a space saving design and unique element configuration allow for better distribution of heat and better baking ability.

    The CE231PESC is 2-door, 3-shelf double stack oven, and comes with digital electronic controls and solid state relays for precise heat control and silent operation.

    Our space saving design requires only 36” of valuable kitchen space and will hold six, 18” pizzas

    Durable Construction

    The CE231PESC is built with prime 20-gauge coldrolled sides and toped with a 16-gauge base. The interior is made of Armco Type 1, 20-gauge aluminized steel. Also, the CE231PESC comes standard with a stainless steel front using high quality 18-gauge stainless steel.

    Energy Efficiency

    The CE231PESC is equipped with eight (8) energy saving tubular elements and with Peerless' unique baffle system, makes the oven highly efficient and eliminates hot spots. The heavily insulated walls coupled with a no vent system, reduces heat loss and keeps the area safe for workers. The CE231PESC is well powered by 14,000 watts, which enables it to have an extremely fast recovery rate.

    Versatility

    The CE231PESC comes with six (6) shelves and adequate spacing, which increases the oven’s capabilities for either baking or roasting. This counter top unit is a double stack for double the capacity, double the efficiency and double the profits.

    Capacity

    The CE231PESC is the only double-door, six shelf pizza electric oven available. Each CE131PE houses three (3) cordierite decks which offers 912 square inches (5883.8 sq cm) of cooking area per shelf. That equals 2736 total square inches (17,651.8 sq cm) per oven. When you compare the cost per shelf or per square inch to other Oven, Peerless is by far the greatest value.

    Design Plus

    The CE231PESC has a digital controller for ease of operation, to save space and in their very own air conditioned area so they are not affected by outside influences. All controls can be replaced from the side of the unit. The CE231PESC is also available in a two shelf version if interior space is an issue. Call for details.

    Features & Benefits

    1. Quality Construction for long life
    2. Stainless Steel Front
    3. Large capacity: 2,736 sq. inches of available cooking space on six (6), cordierite decks. Holds six (6) 18” pizzas)
    4. Pizza Deck (Large 24” x 19” x 15”compartment ½” pizza stones)
    5. Unique Interior Design(Better distribution of heat)
    6. Energy Efficient(Energy-saving tubular elements coupled with Peerless' unique baffle system for even heat and better baking)
    7. Full Range Digital Control 300°F - 650°F thermostat (149°C - 343°C)
    8. Silent operation
    9. Easily Serviceable(Most controls can be replaced from the front of the unit)
    10. Power: Single Phase Standard(Three-phase optional)
    11. Two-year parts, labor and trouble-free service warranty

    See all from Peerless

    Specifications

    Product Finish Stainless Steel Front
    Temperature 300°F - 650°F
    Pizza Stones Standard
    Electric 14KW - 220V single phase (3 Phase Optional)
    Capacity Six 18” pizzas
    Shipping Weight  700 lbs (317.5 kg)
    Counter Space Width 35” (88.9 cm)
    Counter Space Height 64” (162.6 cm)
    Counter Space Depth 27.5” (69.9 cm)
    Shelf Width 24” (61 cm)
    Shelf Depth 19” (48.3 cm)

    Manufacturer's Warranty

    • 2 Year

      Labor

    • 2 Year

      Parts

    Certifications & Approvals

    • CETLUS
      ETL US & Canada

    The Chef Store is your go-to online destination for commercial food service equipment. We are committed to making your shopping experience seamless and ensuring you have the resources needed to make informed purchasing decisions. We continuously invest in product information development so that you have the knowledge and tools to choose the right equipment for your business. Whether you need help understanding product specifications or recommendations for your specific use case, our experienced team is here to help. We receive ongoing product training from the manufacturers we represent to ensure you are always well-informed and up to date. We pride ourselves on our core expertise: providing answers to your questions, guiding you through the decision-making process, and ultimately helping you make the best equipment purchasing decisions for your business.

    We're here to help. To us, that means no job is too big or too small. Whether you’re a national food chain or a small mom-and-pop shop, our commitment remains the same: ensuring every project is completed to your satisfaction. From the moment you place your order to delivery, we are dedicated to ensuring a seamless, hassle-free process. We continually evaluate and refine our operations, incorporating innovative technology to enhance efficiency and streamline communication with both customers and vendors. Our goal is to minimize delays and ensure your order reaches you as quickly and smoothly as possible.

    We carry a wide range of trusted restaurant equipment brands, and our catalog is always growing. If there's a particular item or brand you don't see on our website, please reach out to us; we’d be happy to help you find it. Not to mention, we leverage manufacturer and buying group relationships to offer our customers great prices and savings. Through these partnerships, freight programs, rebate programs, and more, we are able to purchase equipment at significant discounts and pass along the savings to our customers.

     

     

     

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    The Peerless CE231PESC Pizza Oven

    About Pizza Ovens

    Commercial pizza ovens are designed to reach and hold the high temperatures needed for consistent, quality pizza. Unlike standard commercial ovens, pizza ovens use stone or steel decks and direct radiant heat to produce the kind of crust texture that keeps customers coming back. They come in gas and electric configurations, single and multi-deck setups, and a range of sizes to fit everything from a small cafe adding pizza to the menu to a high-volume pizzeria running back-to-back services all day.

    Common Types and Configurations

    • Gas deck pizza ovens: High output and lower gas costs. Standard in busy pizzerias running all day.
    • Electric deck pizza ovens: Programmable controls and precise temps. Good for kitchens without gas or where consistency matters most.
    • Stone hearth pizza ovens: Refractory or artisan stone decks for authentic crust. Used in traditional and artisan pizza shops.
    • Single deck ovens: Compact footprint. Best for small commercial pizza operations or lower volume kitchens.
    • Multi-deck ovens: Stackable to boost output without using more floor space.

    What to Look at Before You Buy

    • Temperature range: You need high heat for proper crust. Look for ovens that hit at least 650°F. Some high-end models go up to 840°F.
    • Gas or electric: Gas means lower costs and faster heat recovery. Electric gives you more control and is easier to install if you don't have gas.
    • Deck material: Stone decks transfer heat for better crust. Steel heats up faster but won't give you the same texture.
    • Number of decks: Match decks to your volume. Single deck for low output, multiple decks for higher demand.
    • BTU output: Higher BTU means faster heat recovery between pizzas. Important for high-volume operations running back-to-back orders.
    • Controls: Programmable settings help keep results consistent during rushes.
    • Installation: Gas ovens need a licensed installer and proper ventilation. Electric ovens require the right voltage and amps. Check your kitchen's power before you buy.

    Frequently Asked Questions

    What kind of ovens do pizza restaurants use?

    Most pizzerias use deck ovens with stone decks for direct heat and crisp crust. Gas deck ovens are standard in high-volume shops for their output and lower cost. Electric deck ovens are used where gas isn't available or when you need precise control.

    What is the difference between a deck oven and a conveyor pizza oven?

    A deck oven uses stone or steel decks and radiant heat for better crust and more control. Conveyor ovens use a belt to move pizzas through a heated chamber. They're faster and more consistent for high volume, but you lose some control over the bake. Most independents use deck ovens. Chains often use conveyors.

    How much does a commercial pizza oven cost?

    Commercial pizza oven prices depend on size, fuel, and brand. Entry-level single deck gas ovens are the most affordable. High-end electric deck ovens with stone decks and programmable controls cost more but offer better consistency and longer life for serious pizza shops.

    Related Categories

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    Product Features

    1. Quality Construction for long life
    2. Stainless Steel Front
    3. Large capacity: 2,736 sq. inches of available cooking space on six (6), cordierite decks. Holds six (6) 18” pizzas)
    4. Pizza Deck (Large 24” x 19” x 15”compartment ½” pizza stones)
    5. Unique Interior Design(Better distribution of heat)
    6. Energy Efficient(Energy-saving tubular elements coupled with Peerless' unique baffle system for even heat and better baking)
    7. Full Range Digital Control 300°F - 650°F thermostat (149°C - 343°C)
    8. Silent operation
    9. Easily Serviceable(Most controls can be replaced from the front of the unit)
    10. Power: Single Phase Standard(Three-phase optional)
    11. Two-year parts, labor and trouble-free service warranty

    See all from Peerless

    Specifications

    Product Finish Stainless Steel Front
    Temperature 300°F - 650°F
    Pizza Stones Standard
    Electric 14KW - 220V single phase (3 Phase Optional)
    Capacity Six 18” pizzas
    Shipping Weight  700 lbs (317.5 kg)
    Counter Space Width 35” (88.9 cm)
    Counter Space Height 64” (162.6 cm)
    Counter Space Depth 27.5” (69.9 cm)
    Shelf Width 24” (61 cm)
    Shelf Depth 19” (48.3 cm)

    Manufacturer's Warranty

      2 year

      Labor

      2 year

      Parts

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