The Omcan 45356 Pizza Dough Formers & Sheeters
The Omcan BE-IT-0045 pizza shaping machine uses heated adhesive-proof aluminum plates to press dough into perfectly formed pizza bases in as little as 0.1 seconds. With upper and lower plates measuring 17.7 inches in diameter and adjustable pressing times from 0.1 to 1.5 seconds, this machine handles dough weights from 551 to 1,102 lb (250 to 500 g) per piece for consistent, high-throughput pizza production.
Heated Plate Technology for Uniform Results
Both plates maintain temperatures between 266°F and 338°F (266°F to 338°F), ensuring the dough surface is lightly set during pressing for easy handling and transfer to the oven. The adhesive-proof aluminum plate surfaces prevent sticking without the need for excess flour, reducing waste and maintaining a clean workstation.
Heavy-Duty Italian Construction
Powered by an 8.10 kW heating system on 230V single-phase power, this machine weighs 280 lb and measures 24.8 inches by 26.4 inches by 35 inches. Made in Italy and shipped on a pallet for safe delivery, it is built for the demands of high-volume pizzerias and production lines.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Heated plates press dough into perfectly formed pizza bases in as little as 0.1 seconds for rapid production
-
17.7" adhesive-proof aluminum upper and lower plates prevent dough from sticking
-
Plate temperature from 266°F to 338°F (130-274°F) sets the surface for consistent texture
-
Handles dough weights from 551 to 1,102 lb (250 to 500 g) per piece for versatile portion sizes
-
8.10 kW heating system on 230V single-phase for consistent plate temperature recovery
-
Heavy-duty 280 lb construction stays stable on the countertop during pressing
-
Compact 24.8" x 26.4" footprint fits into existing production workflows
-
Italian-built construction
Free Shipping 48 Contiguous states & DC only.
In Stock: Ships in 1-2 Business Days
The Omcan 45356 Pizza Dough Formers & Sheeters
The Omcan BE-IT-0045 pizza shaping machine uses heated adhesive-proof aluminum plates to press dough into perfectly formed pizza bases in as little as 0.1 seconds. With upper and lower plates measuring 17.7 inches in diameter and adjustable pressing times from 0.1 to 1.5 seconds, this machine handles dough weights from 551 to 1,102 lb (250 to 500 g) per piece for consistent, high-throughput pizza production.
Heated Plate Technology for Uniform Results
Both plates maintain temperatures between 266°F and 338°F (266°F to 338°F), ensuring the dough surface is lightly set during pressing for easy handling and transfer to the oven. The adhesive-proof aluminum plate surfaces prevent sticking without the need for excess flour, reducing waste and maintaining a clean workstation.
Heavy-Duty Italian Construction
Powered by an 8.10 kW heating system on 230V single-phase power, this machine weighs 280 lb and measures 24.8 inches by 26.4 inches by 35 inches. Made in Italy and shipped on a pallet for safe delivery, it is built for the demands of high-volume pizzerias and production lines.
About Omcan
For over 74 years, Omcan has been a trusted name in the foodservice industry across Canada and the United States. Built on consistency, credibility, and long-standing customer relationships, Omcan offers a dependable range of products to support a wide range of operations. With a global network and localized service, the brand delivers complete solutions—from smallwares to advanced equipment. In 2024, Omcan introduced the Trento brand, representing a curated lineup of European foodservice equipment available exclusively in North America. Whether supporting independent operators or institutional kitchens, Omcan is focused on practical performance and reliable service.
Features & Benefits
-
Heated plates press dough into perfectly formed pizza bases in as little as 0.1 seconds for rapid production
-
17.7" adhesive-proof aluminum upper and lower plates prevent dough from sticking
-
Plate temperature from 266°F to 338°F (130-274°F) sets the surface for consistent texture
-
Handles dough weights from 551 to 1,102 lb (250 to 500 g) per piece for versatile portion sizes
-
8.10 kW heating system on 230V single-phase for consistent plate temperature recovery
-
Heavy-duty 280 lb construction stays stable on the countertop during pressing
-
Compact 24.8" x 26.4" footprint fits into existing production workflows
-
Italian-built construction
See all from Omcan
Specifications
| Model | BE-IT-0045 |
|---|---|
| Power | 8.10 kW |
| Electrical | 230V / 1Ph |
| Plate Diameter (Upper/Lower) | 17.7" |
| Plate Temperature Range | 130–338°F (266–338°F) |
| Pressing Time | 0.1 – 1.5 seconds |
| Dough Weight Range | 551 – 1,102 lb (250 – 500 g) |
| Plate Material | Adhesive-proof aluminum |
| Net Weight | 280 lb |
| Dimensions (WxDxH) | 24.8" x 26.4" x 35" |
| Shipping | Pallet |
| Origin | Italy |
Manufacturer's Warranty
-
1 Year
Labor
-
1 Year
Parts
